Mexican Garlic Chicken Bites Food

STICKY GARLIC CHICKEN BITES RECIPE BY TASTY

Steps:

• Preheat oven to 400°F (200°C).
• Cut the chicken breasts into small bite-size pieces.
• Dip chicken pieces into egg mixture then coat with panko.
• Place the breaded chicken onto a baking sheet and season with salt and pepper.
• Bake 20 minutes until golden brown and cooked through.
• Mix together soy sauce, honey, garlic, hoisin sauce, sriracha and grated ginger in a saucepan and bring to boil, remove from heat.
• Toss chicken bites in the sauce until thoroughly coated.
• Serve immediately with chopped spring onion and sesame seeds.
• Enjoy!

CHICKEN GARLIC BITES

Steps:

• Place chicken in shallow dish.
• In small bowl, mix olive oil, garlic, and black pepper.
• Pour over chicken.
• Cover and marinate 30 minutes.
• Drain.
• Preheat oven to 475°F.
• Mix bread crumbs and cayenne.
• Coat chicken.
• Arrange in a single layer on cookie sheet.
• Bake 10 minutes or until brown.

MEXICAN GARLIC CHICKEN BITES

Steps:

• Mix the cilantro, pepper& 6 cloves of garlic, rub this over the chicken pieces Place the chicken pieces,well apart, in a greased 10 x 15" rimmed baking sheet Bake in 500F oven for 20 minutes or until the chicken is no longer pink.
• Meanwhile in a blender or food processor blend the tomatoe sauce, remaining garlic, sugar, vinegar& raisins until the raisins are chopped Serve the chicken hot with the raisin tomatoesauce.