Crunchy Asian Slaw Food
EASY CRUNCHY ASIAN SLAW (WITH THE BEST ASIAN DRESSING!)
Easy Crunchy Asian Slaw- a simple vegan slaw with the BEST SLAW DRESSING EVER that can be made ahead! Serve this alongside fish, tofu, or chicken or stuffed into tacos, topped onto burgers, or added to buddha bowls. A great way to add more veggies into your everyday meals.
Provided by Sylvia Fountaine | Feasting at Home
Categories Salad
Time 20m
Yield 6
Number Of Ingredients 14
Steps:
- Toss slaw ingredients together in a large bowl. Add cilantro and scallions.
- Whisk Asian Slaw Dressing ingredients together in a small bowl.
- Pour dressing into slaw and toss well.
- Garnish with sesame seeds and/ or nuts.
Nutrition Facts : ServingSize 1 cup, Calories 179 calories, Sugar 14.9 g, Sodium 297.9 mg, Fat 11.8 g, SaturatedFat 2.9 g, TransFat 0 g, Carbohydrate 18.6 g, Fiber 2 g, Protein 2.1 g, Cholesterol 0.3 mg
ASIAN SLAW
This crunchy Asian slaw with its Asian style dressing makes a healthy side dish that is full of flavour.
Provided by Hope Pearce
Categories Side
Time 15m
Number Of Ingredients 15
Steps:
- Place all of the ingredients for the slaw in a large bowl.
- Mix all of the ingredients for the dressing together.
- Toss the dressing through the slaw just before serving.
Nutrition Facts : Calories 147 calories, Carbohydrate 12 grams carbohydrates, Cholesterol 3 milligrams cholesterol, Fat 10 grams fat, Fiber 3 grams fiber, Protein 5 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 638 grams sodium, Sugar 4 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat
CRUNCHY SLAW
Provided by Trisha Yearwood
Categories side-dish
Time 20m
Yield 10 to 12 servings
Number Of Ingredients 11
Steps:
- Mix the cabbage and green onions in a large bowl. In a small saucepan over medium heat, brown the almonds and sesame seeds in the butter.
- Combine the dressing ingredients in a small bowl and stir well. Just before serving, add the sesame seeds, almonds, and crushed raw ramen noodles to the cabbage and green onions. Pour the dressing, a little at a time, over the salad mix, then toss.
FOODCHANNEL EDITOR
This tangy international twist on coleslaw makes a perfect accompaniment to grilled chicken or pork. Dressed with a light vinaigrette, this slaw keeps its crunchy texture when covered and chilled for up to 24 hours. Recipe courtesy of McCormick
Provided by By FoodChannel Editor | August 28, 2011 9:02 am
Time 1h20m
Yield 6
Number Of Ingredients 11
Steps:
- 1 Mix oil, orange juice, vinegar, sugar, ginger and salt in small bowl until well blended. 2 Mix Napa cabbage, bell pepper, snow peas and pear in large bowl. Add dressing; toss to coat well. Cover. Refrigerate 1 hour or until ready to serve. Sprinkle with sesame seed before serving. 3 TIP: TO TOAST SESAME SEED: Heat small skillet on medium heat. Add sesame seed; cook and stir 2 minutes or until golden brown and fragrant. Immediately pour out of hot pan to avoid over-toasting.
CRUNCHY ASIAN COLE SLAW
This is a family favorite we learned from my MIL at a family gathering last year. EVERYONE loves it--and it is super-easy to make. If you're on a budget, leave out the sunflower seeds and almonds, and substitute canola oil for the olive oil, and it's still great!
Provided by jillybean1961
Categories < 15 Mins
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Mix first 5 ingredients.
- Blend remaining ingredients, along with seasoning pack from noodles, well, till the sugar dissolves.
- Mix dressing with salad.
- Chill and serve.
CRUNCHY ASIAN COLESLAW SALAD
Make and share this Crunchy Asian Coleslaw Salad recipe from Food.com.
Provided by LoveMy2Angels
Categories Asian
Time 30m
Yield 12 cups, 12 serving(s)
Number Of Ingredients 8
Steps:
- PREPARE salad dressing mix in small bowl as directed on envelope. Stir in sugar and soy sauce.
- BREAK apart Noodles; place in large bowl. Discard Seasoning Packet or reserve for another use. Add coleslaw blend, onions, sunflower kernels and almonds to noodles; mix lightly.
- ADD dressing; toss to coat. Serve immediately.
- SUBSTITUTE: Prepare as directed, using GOOD SEASONS Asian Sesame Salad Dressing & Recipe Mix.
Nutrition Facts : Calories 169.4, Fat 6.8, SaturatedFat 1.5, Sodium 470.9, Carbohydrate 24.4, Fiber 3.4, Sugar 11.4, Protein 4.7
CRUNCHY ASIAN SALAD
Dig in to our Crunchy Asian Salad recipe. This sweet and tangy Asian-style salad gets its crunch from the ramen noodles.
Provided by My Food and Family
Categories Recipes
Time 15m
Yield 12 servings, 1 cup each
Number Of Ingredients 8
Steps:
- Prepare dressing mix in small bowl as directed on envelope. Stir in sugar and soy sauce.
- Break Noodles apart; place in large bowl. Discard Seasoning Packets or reserve for another use. Add coleslaw blend, onions, sunflower kernels and nuts to noodles; mix lightly.
- Add dressing; toss to evenly coat noodle mixture.
Nutrition Facts : Calories 260, Fat 16 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 370 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 5 g
CRUNCHY ASIAN COLESLAW
This Asian-style coleslaw is quite impressive, but the prep time is a mere 15 minutes-thanks to ramen noodle soup mix and toasted sesame dressing.
Provided by My Food and Family
Categories Recipes
Time 15m
Yield 9 servings, 1 cup each
Number Of Ingredients 6
Steps:
- Mix dressing with Seasoning Packet from 1 soup mix package. Discard remaining seasoning packet or reserve for another use.
- Break Noodles apart; place in large bowl. Add slaw, onions, sunflower kernels and nuts; mix lightly.
- Add dressing mixture; toss to coat. Serve immediately.
Nutrition Facts : Calories 220, Fat 13 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 0 mg, Sodium 370 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 6 g
More about "crunchy asian slaw food"
ASIAN RAMEN SLAW (EASY, 10 MINUTE RECIPE) - A PINCH …
For the slaw. Crush the ramen within the unopened pack, using the end of a wooden spoon. Add the slaw mix (discard the dressing if it came with any - mine did not) to a large mixing bowl. Add the almonds, broken ramen (discard …
From apinchofhealthy.com
From apinchofhealthy.com
CRUNCHY ASIAN SLAW | MCCORMICK
1 unpeeled firm ripe pear, cut into 1/2-inch cubes. 1 teaspoon McCormick® Sesame Seed. INSTRUCTIONS. 1 Mix oil, orange juice, vinegar, sugar, ginger and salt in small bowl until well blended. 2 Mix Napa cabbage, bell pepper, …
From mccormick.com
From mccormick.com
ASIAN SALAD | BERLY'S KITCHEN
Start by making the Asian inspired salad dressing. Add the olive oil, rice vinegar, soy sauce, honey, sesame oil, ginger, salt and pepper to jar or container with a sealable lid. Shake vigorously to combine. Then, set aside. …
From berlyskitchen.com
From berlyskitchen.com
CRUNCHY ASIAN SLAW | READY SET EAT
Ingredients. 3/4 cup (175 mL) VH® Orange Ginger Stir-Fry Sauce. Juice of 1 lime. 1 tbsp. (15 mL) VH® Soya Sauce. 1/4 cup (60 mL) canola oil. 6 cups (1.5 L) finely shredded Napa or Chinese cabbage. 2 medium carrots, grated. 2 green …
From readyseteat.ca
From readyseteat.ca
CRUNCHY ASIAN SLAW RECIPE - GOOD HOUSEKEEPING
In large bowl, combine cabbage, Thyme Grilled Chicken, cucumber, carrots, green onions, and sesame seeds. Add Soy Vinaigrette and toss until well mixed. Top with fried noodles or wonton strips ...
From goodhousekeeping.com
From goodhousekeeping.com
CRUNCHY ASIAN SLAW - RECIPE WINNERS
Asian Slaw. Prep Time: 20 minutes. Total Time: 20 minutes. Asian slaw is super fresh, crunchy and healthy. Loads of fresh herbs, crispy fresh carrots, cabbage, shallots, edamame and snow peas come together with a little spike of chilli …
From recipewinners.com
From recipewinners.com
CRUNCHY ASIAN SLAW » DISHING UP DINNER
I developed this Crunchy Asian Slaw recipe that combines my favorite ingredients. The Secret to Crunchy Asian Slaw . I first had a version of this recipe at a friend’s house a few years ago. She told me then that the secret to …
From dishingupdinner.com
From dishingupdinner.com
CRUNCHY GINGER CABBAGE SLAW RECIPE | QUICK & TASTY!
First, whisk the Ginger, Garlic, Sesame Seeds, Tamari, Rice Vinegar, and Lime Juice together in the bottom of a large bowl. Add in Sesame Oil and/or Chili Oil, if desired. Toss the remaining ingredients into the bowl …
From frommybowl.com
From frommybowl.com
ASIAN SLAW - HEALTHY, CRUNCHY ASIAN CABBAGE SALAD
Crunchy Fried Shallots - crispy fried shallot pieces, great garnish for Asian salads. Found in the Asian section of supermarket but cheaper at Asian stores! Rice vinegar - can sub with cider vinegar or white wine vinegar.; …
From recipetineats.com
From recipetineats.com
EASY CRUNCHY ASIAN SLAW - EATING BIRD FOOD
Instructions. Toss together slaw ingredients in a large salad bowl. Add all ingredients for the dressing into a blender and blend until smooth and creamy. Pour over slaw …
From eatingbirdfood.com
3.8/5 (16)Calories 113 per servingCategory Salad
From eatingbirdfood.com
3.8/5 (16)Calories 113 per servingCategory Salad
- Add all ingredients for the dressing into a blender and blend until smooth and creamy. Pour over slaw and toss to combine. Top with sesame seeds and serve. Slaw will keep for 4-5 days in the fridge.
EASY CRUNCHY ASIAN SLAW - A GRANDE LIFE
1 tablespoon soy sauce. 1 garlic clove, finely minced. 1 tablespoon ginger, finely chopped. ½ teaspoon salt. ½ teaspoon chili flakes or chili paste (optional) Toss slaw …
From agrandelife.net
From agrandelife.net
CRUNCHY ASIAN SLAW WITH PEANUT DRESSING - TWO SPOONS
Add everything to a large mixing bowl. In a separate smaller bowl combine dressing ingredients: olive oil, apple cider vinegar, peanut butter, garlic, tamari, agave, ginger, sea salt …
From twospoons.ca
From twospoons.ca
CRUNCHY & DELICIOUS ASIAN SLAW - MAMA LOVES FOOD
Ingredients. 4 cups shredded cabbage. 4 tablespoons mayonnaise. 2 tablespoons rice wine vinegar. 1 teaspoon soy sauce or coconut aminos if you're whole30. 1 teaspoon …
From mamalovesfood.com
From mamalovesfood.com
CRUNCHY ASIAN SLAW - NADIA LIM
Finely shred cabbage until you have about 3-4 cups’ worth. Thinly slice apple and then cut into thin matchsticks. Peel carrot, then shred or coarsely grate, or cut into thin matchsticks. Mix all …
From nadialim.com
From nadialim.com
ASIAN CRUNCHY SLAW RECIPE - COPYKAT RECIPES
Ground Ginger. Dry Mustard. Salt & Pepper. First, combine the sliced cabbage and green onions in a large mixing bowl. Then melt the butter in a small saucepan and add the …
From copykat.com
From copykat.com
CRUNCHY RANCH SLAW RECIPES
3/4 head green cabbage, finely chopped: 8 green onions, finely chopped: 1/2 cup sliced almonds: 1/2 cup sesame seeds: 1/4 cup (1/2 stick) butter: 2 3-ounce packages ramen noodles, flavor …
From recipes.servegame.org
From recipes.servegame.org
CRUNCHY ASIAN SLAW RECIPE | MYRECIPES
65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up …
From myrecipes.com
From myrecipes.com
CRUNCHY ASIAN COLESLAW - FOOD N' FOCUS
Get the recipe for Crunchy Asian Coleslaw! Share this: Tweet; Asian// feat. Side Dishes// Side Dishes 1 Comment. Subscribe « Easy Garlic and Herb Roasted Potatoes . Fiesta Salmon …
From foodnfocus.com
From foodnfocus.com
CRUNCHY ASIAN SLAW WITH SESAME-GINGER DRESSING - ENJOYHOTFOOD
Revealed: Could 12, 2022 · by Nicole · Up to date: Could 12, 2022 · This publish could comprise affiliate hyperlinks. Dive into this crunchy Asian slaw with a sesame ginger …
From enjoyhotfood.com
From enjoyhotfood.com
CRUNCHY ASIAN SLAW - TODAY.COM
6 cups shredded Napa or Savoy cabbage. 2 large carrots. 1 medium red bell pepper. 1 medium cucumber, peeled and shredded. 1 tablespoon soy sauce. 1 tablespoon …
From today.com
From today.com
CRUNCHY ASIAN SLAW - RECIPES | PAMPERED CHEF US SITE
Slice the green onions with the thin slicing blade; leave the onions in the food processor bowl. Grate the carrots with the coarse grating blade. Add the mixture to the cabbage. For the …
From pamperedchef.com
From pamperedchef.com
CRUNCHY ASIAN SLAW RECIPE | NO DISHRESPECT
Instructions. In a colander, combine sliced cabbage, bell pepper, daikon and salt. Mix everything together and leave in your sink to sweat a minimum of 30 minutes, and preferbly 1 hour. Once …
From nodishrespect.com
From nodishrespect.com
CRUNCHY ASIAN SLAW RECIPES ALL YOU NEED IS FOOD
Steps: Using a large knife, shred the cabbage and place in a large bowl with the carrot, apple and spring onions. Whisk together the mayonnaise, vinegar and oil. Season then toss with …
From stevehacks.com
From stevehacks.com
ASIAN SLAW - GOOD FOOD
2 tbsp beer nuts or cashews, roughly chopped. 1. Cut the Chinese cabbage in half, lengthwise, then finely shred crosswise. 2. Finely shred the red cabbage. 3. Cut the carrot into …
From goodfood.com.au
From goodfood.com.au
CRUNCHY ASIAN SLAW | TASTY SEASONS
Instructions. in a medium size, non-reactive mixing bowl, combine the cabbage, radishes, and carrots. in a glass jar with a tight-fitting lid, combine the rice vinegar, lime juice, …
From tastyseasons.com
From tastyseasons.com
CRUNCHY COLESLAW - EAT REAL AMERICA
1/2 cup almonds (slivered) 1/4 cup sesame seeds (or sunflower seeds) Add to a small dry skillet over medium heat. Cook for about 3 minutes until toasted and fragrant, stirring often. Remove …
From eatrealamerica.com
From eatrealamerica.com
CRUNCHY ASIAN SLAW - RECIPES | PAMPERED CHEF CANADA SITE
Slice the green onions with the thin slicing blade; leave the onions in the food processor bowl. Grate the carrots with the coarse grating blade. Add the mixture to the cabbage. For the …
From pamperedchef.ca
From pamperedchef.ca
CRUNCHY ASIAN SLAW - ASIAN RECIPES
Crunchy Asian Slaw is a gluten free and vegan side dish. This recipe serves 6. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 87 …
From fooddiez.com
From fooddiez.com
CRUNCHY ASIAN SLAW - YOUTUBE
This slaw is fast to make, and very versatile as a base for almost any grilled meat or fish. Also, this dish is easily customized by adding any number of you...
From youtube.com
From youtube.com
FOOD WISHES VIDEO RECIPES: CRUNCHY ASIAN SLAW – LOW FAT, LOW …
This slaw is fast to make, and very versatile as a base for almost any grilled meat or fish. Also, this dish is easily customized by adding any number of your favorite Asian …
From foodwishes.blogspot.com
From foodwishes.blogspot.com
CRUNCHY CHINESE COLESLAW - HEALTHY, CRUNCHY, AND DELICIOUS!
It has has an elongated shape, and ruffly green leaves. The flavor is milder and sweeter than regular white cabbage and it makes a great slaw. Cilantro ~ cilantro is common …
From theviewfromgreatisland.com
From theviewfromgreatisland.com
CRUNCHY ASIAN SLAW - HUNGRY HEALTHY HAPPY
Add the lime juice, soy sauce, sesame oil, honey, chopped mint and chopped coriander. 1 Lime, 2 tablespoon Reduced salt soy sauce, 2 tablespoon Sesame oil, 1 …
From hungryhealthyhappy.com
From hungryhealthyhappy.com
CRUNCHY ASIAN SLAW | WISHES AND DISHES
1 (16 oz.) bag cole slaw mix; 1 bunch green onions, chopped; 3 packages beef flavored Ramen noodles; 1 cup sliced almonds; ¼ cup butter, melted; ½ cup granulated sugar
From wishesndishes.com
From wishesndishes.com
CRUNCHY ASIAN SLAW | FOODTALK
Crunchy Asian Slaw. 8 servings. 30 min. Jump to recipe. Bringing a pop if colour into your weekend friends and a very healthy and delicious salad to your table. What I love …
From foodtalkdaily.com
From foodtalkdaily.com
CRUNCHY ASIAN SLAW - ASIAN RECIPES - FOODDIEZ.COM
Crunchy Asian Slaw is a dairy free recipe with 8 servings. One portion of this dish contains approximately 3g of protein, 8g of fat, and a total of 151 calories. This recipe covers 13% of …
From fooddiez.com
From fooddiez.com
EASY CRUNCHY ASIAN SLAW | FOOD FRIDAY RECIPE | SOMA AND SOUL
Directions: Toss slaw ingredients together in a large bowl. Add cilantro and scallions. Whisk Asian Slaw Dressing ingredients together in a small bowl. Pour dressing into …
From somaandsoul.ca
From somaandsoul.ca
CRUNCHY ASIAN SLAW | MCCORMICKASIA.COM
Ingredients 6 Servings. 2 tbsp canola oil; 2 tbsp orange juice; 2 tbsp rice vinegar; 1 tbsp brown sugar; 1 1/2 tsp McCormick® Ginger, Ground ; 1/4 tsp salt; 6 cup thinly sliced, Napa cabbage; …
From mccormickasia.com
From mccormickasia.com
CRUNCHY ASIAN SLAW - FOOD NEWS
Asian slaw. Place the cabbage, carrots, spring onions, mung bean sprouts and sesame seeds in a large bowl. Combine the soy sauce, lime juice, brown sugar, sesame oil and wasabi in a …
From foodnewsnews.com
From foodnewsnews.com
CRUNCHY ASIAN SLAW - EATS BY THE BEACH - ONLINE FOOD BLOG
Set aside. In a large serving bowl, toss together the julienned or shredded vegetables and fruit (if using), scallions, and cilantro leaves. Pour dressing over the …
From eatsbythebeach.com
From eatsbythebeach.com
CRUNCHY ASIAN SALAD WITHOUT NOODLES (ASIAN SLAW) - ALPHAFOODIE
First, prepare the Asian salad dressing, whisk it well, and set it to one side to “marinate.’. Then, rinse and finely shred (with a knife, mandoline, or slicing disk in a food …
From alphafoodie.com
From alphafoodie.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love