Mexi Melt Appetizers Food

COPYCAT MEXIMELTS

Copycat Meximelts image

Ditch the drive thru and learn how to make the Meximelt from Taco Bell at home! This easy copycat recipe is ready in about 15 minutes.

Provided by Kristin Maxwell

Time 30m

Number Of Ingredients 11

Ingredients

6 large flour tortillas
1 pound lean ground beef
2 tablespoons taco seasoning ((1 1-ounce packet))
½ cup water
8 ounces sharp cheddar cheese (freshly grated)
4 medium Roma tomatoes (seeded and diced)
½ cup finely chopped white onion
1 small jalapeno (seeded and membranes removed)
2 tablespoons cilantro leaves chopped
Juice of 1 lime
1/4 teaspoon salt

Steps:

In a large skillet over medium-high heat, crumble and brown ground beef until no longer pink. Drain grease.
Stir in water and taco seasoning, continuing to crumble ground beef with a potato mashed until it's finely crumbled. Bring to a gentle boil and simmer for about 10 minutes. Once the mixture has thickened and is saucy, remove from heat.
Wrap the tortillas in a clean kitchen towel or paper towels and heat in the microwave for 20 seconds to warm and soften.
Mix the pico de gallo ingredients together in a medium bowl.
Lay a tortilla on a flat surface and scoop the meat mixture, pico and cheese down the center. Tuck in the sides and roll up like a burrito.
Wrap each Meximelt in a paper towel and microwave for 15-20 seconds to melt the cheese.
Serve immediately.

Nutrition Facts : ServingSize 1 Meximelt, Calories 361 kcal, Carbohydrate 19 g, Protein 29 g, Fat 18 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 87 mg, Sodium 658 mg, Fiber 2 g, Sugar 3 g

MEXI-MELT APPETIZERS

Mexi-Melt Appetizers image

Number Of Ingredients 6

Ingredients

6 slices Cheddar cheese
3 slices Monterey Jack cheese
32 Keebler® Town House® Original crackers
1/4 cup finely chopped red bell pepper
1/4 cup finely chopped jalapeño pepper
1/4 cup chopped black olives

Steps:

1. Cut Cheddar and Monterey Jack cheeses into small triangles. Top each cracker with some Cheddar cheese, Monterey Jack cheese, bell pepper, jalapeno pepper and olives. Place on baking sheet.2. Broil 4- to 5-inches from heat for 1 to 3 minutes or until cheese begins to melt.

Nutrition Facts : Nutritional Facts Serves

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