Melting Nachos With Shredded Gammon Food
MELTING NACHOS WITH SHREDDED GAMMON
A Mexican sharing dish of cheesy tortillas for friends and family, a great way to use up leftover ham or gammon
Provided by Silvana Franco
Categories Dinner, Main course
Time 15m
Number Of Ingredients 6
Steps:
- Heat oven to 200C/180C fan/gas 6. Empty the chips into a large ovenproof dish and scatter over the ham or gammon. Spoon over the salsa and bake for 5 mins. Sprinkle with the cheddar, then return to the oven for a further 5 mins. Top with jalapeños and serve with guacamole and soured cream.
Nutrition Facts : Calories 431 calories, Fat 23 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 39 grams carbohydrates, Sugar 6 grams sugar, Fiber 4 grams fiber, Protein 20 grams protein, Sodium 3.14 milligram of sodium
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