Melt In Your Mouth Brownies Food

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MELT IN YOUR MOUTH BROWNIES



Melt In Your Mouth Brownies image

Moist, chocolate-y brownies are sprinkled with chocolate chips or chopped nuts. Created by Sarah Phillips.

Provided by Melt Organic Buttery Spread

Categories     Trusted Brands: Recipes and Tips     Melt® Organic Buttery Spread

Yield 36

Number Of Ingredients 7

1 cup Melt® Organic Buttery Spread
⅔ cup cocoa
1 teaspoon baking powder
2 cups sugar
1 cup flour
4 eggs
1 cup chocolate chips (and/or nuts)

Steps:

  • Preheat oven to 350 degrees F.
  • In a large mixing bowl, combine Melt® and cocoa, blending with a spoon until smooth. Add baking powder and sugar, stirring until slightly mixed. Add flour and eggs; stir until completely integrated.
  • Pour into a 9 x 13 baking pan, lightly coated with cooking spray. Sprinkle chocolate chips (and/or nuts) over top of brownie mixture.
  • Bake in for 25-30 minutes, or until done. Cool, cut into squares, and enjoy!

Nutrition Facts : Calories 127.9 calories, Carbohydrate 17.7 g, Cholesterol 20.7 mg, Fat 6.1 g, Fiber 0.7 g, Protein 1.6 g, SaturatedFat 2.6 g, Sodium 59.7 mg, Sugar 13.7 g

MELT IN YOUR MOUTH MINT BROWNIES



Melt in Your Mouth Mint Brownies image

These brownies are wonderful!! Very easy to make and they are never around long!!

Provided by BSD

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Time 40m

Yield 24

Number Of Ingredients 2

1 (19.8 ounce) package brownie mix
2 (4.5 ounce) packages chocolate covered thin mints

Steps:

  • Prepare brownie mix according to package directions. Spread into a 9x13 inch pan and bake as directed.
  • Unwrap mint wafer candies while brownies are baking in the oven. When the brownies are done, place mint wafer candies side by side onto the top of the hot brownies and let them sit for a minute to soften. Using a knife or spatula, gently swirl melted candy over surface of brownies. Allow to cool a few hours so the candy hardens. Cut into bars.

Nutrition Facts : Calories 142.7 calories, Carbohydrate 25.7 g, Fat 4.7 g, Fiber 1 g, Protein 1.1 g, SaturatedFat 1.5 g, Sodium 70.1 mg, Sugar 7 g

MELT-IN-YOUR-MOUTH CHICKEN BREASTS



Melt-In-Your-Mouth Chicken Breasts image

Make and share this Melt-In-Your-Mouth Chicken Breasts recipe from Food.com.

Provided by Denise in NH

Categories     < 60 Mins

Time 55m

Yield 4 serving(s)

Number Of Ingredients 6

4 boneless chicken breast halves
1 cup mayonnaise or 1 cup Greek yogurt
1/2 cup parmesan cheese, freshly grated
1/2 teaspoon seasoning salt
1/2 teaspoon ground black pepper
1 teaspoon garlic powder

Steps:

  • Mix mayonnaise or yogurt, cheese and seasonings.
  • Spread mixture over chicken breast and place in baking dish.
  • Bake at 375°F for 45 minutes.

Nutrition Facts : Calories 250.2, Fat 11.2, SaturatedFat 4.3, Cholesterol 93.3, Sodium 261.2, Carbohydrate 1.3, Fiber 0.1, Sugar 0.1, Protein 34.2

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