EASY VEGETARIAN CORN CHOWDER
Creamed corn, whole kernel corn, half-and-half and milk go into this quick corn chowder made with vegetable broth.
Provided by Annette Hartman
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Time 35m
Yield 6
Number Of Ingredients 13
Steps:
- In a large saucepan over medium heat, melt butter. Cook onions and celery in butter 3 minutes. Whisk in flour and cook 6 minutes more, until light brown. Whisk in broth and simmer 10 minutes.
- Stir in creamed corn, corn, carrot, half-and-half, milk, nutmeg, pepper and salt. Simmer over low heat 10 minutes more.
Nutrition Facts : Calories 390.4 calories, Carbohydrate 55.9 g, Cholesterol 46.1 mg, Fat 18 g, Fiber 4.4 g, Protein 8.6 g, SaturatedFat 10.5 g, Sodium 1064.8 mg, Sugar 11.4 g
VEGETARIAN CORN CHOWDER
I don't eat shellfish, and whenever I wanted to get a bowl of chowder in a restaurant, it always had shellfish in it. Here is a hearty recipe for those who prefer their corn chowder vegetarian.
Provided by SJG3483
Categories Chowders
Time 25m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Peel and dice potatoes.
- Bring potatoes, water, and onion to a boil.
- Simmer on medium-high heat until potatoes are tender (8-10 miuntes) Stir in remaining ingredients.
- Simmer, uncovered, for 3-5 minutes.
- Serve with bread and/or your favorite meat or shellfish product (or, if you are vegetarian, use fake shellfish).
Nutrition Facts : Calories 416.7, Fat 9.4, SaturatedFat 5.4, Cholesterol 30.4, Sodium 800.2, Carbohydrate 75.3, Fiber 7.7, Sugar 7, Protein 13.7
MEATLESS CORN CHOWDER
Make and share this Meatless Corn Chowder recipe from Food.com.
Provided by Angelictori
Categories Chowders
Time 35m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Put the first 4 ingredients in a pan and cook until the potatoes are just about done.
- Add the skim milk and cook to about boiling.
- Add the flour and cook till the right thickness.
Nutrition Facts : Calories 93.2, Fat 0.4, SaturatedFat 0.1, Cholesterol 1.2, Sodium 192.2, Carbohydrate 19.7, Fiber 1.3, Sugar 2.3, Protein 4.1
VEGETARIAN SMOKY, SPICY CORN CHOWDER
Make and share this Vegetarian Smoky, Spicy Corn Chowder recipe from Food.com.
Provided by Eat Your Vegetables
Categories Chowders
Time 45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Cook the onion and scallions in olive oil in a large soup pot until soft (5-7 minutes). Add the garlic, red pepper and paprika. Add the liquid smoke and cook an additional 2 minutes, stirring often.
- Stir in the broth and add the potatoes. Bring to a boil. Cook for 15 minutes, or until potatoes are soft.
- Stir in the corn and half-and-half. Bring to a boil. Reduce heat and simmer 15 minutes.
- Transfer half the soup to a blender and puree until smooth.
- Return to the pot, add the salt and pepper and stir to combine.
HEARTY VEGETARIAN CORN CHOWDER
I bought some fresh corn at the supermarket, came home, had a quick think about it and whipped this yummy soup up in 30 minutes. I was a chef, so my prep might be a bit faster than many.
Provided by JustJanS
Categories Chowders
Time 30m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Melt the butter in a large saucepan over medium heat. Add the onion, celery and carrot and cook stirring about 5 minutes, stirring.
- Add the sweet potato, stir and cover with a lid. Allow it to cook for about 5 minutes, add in the corn and peas and cook a further 5 minutes with the lid on again.
- Sprinkle over the flour and cook for a couple of minutes, stirring constantly.
- Add the milk and stir until boiling and smooth. You may need to add a little more milk or water depending on the size and amount of your vegetables.
- Add the remaining 4 ingredients and cook for a couple of minutes more, then serve.
Nutrition Facts : Calories 158.8, Fat 4.3, SaturatedFat 2.6, Cholesterol 13.7, Sodium 116.5, Carbohydrate 23.4, Fiber 3.9, Sugar 11.7, Protein 7.3
VEGETARIAN CORN CHOWDER
Make and share this Vegetarian Corn Chowder recipe from Food.com.
Provided by Moody
Categories Chowders
Time 45m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Heat butter in large, heavy-based pan.
- Add onions& cook over med-high heat for about 5 minutes, or until golden.
- Add garlic& cumin seeds,& cook for one minute, stirring constantly.
- Add stock& bring to a boil.
- Add potatoes,& reduce heat to simmer 10 minutes.
- Add all the corn,& parsley.
- Bring to a boil, then reduce heat to simmer for 10 minutes more.
- Stir in cheese, salt& pepper to taste,& heat gently, over a low heat, until cheese melts.
- Serve with snipped chives.
- You can make this recipe without the cheese, if you want less fat.
- Or if you're like me, you can use a really old nippy cheddar, for a nice nippy flavour!
Nutrition Facts : Calories 249.3, Fat 14.1, SaturatedFat 8.6, Cholesterol 37.7, Sodium 252, Carbohydrate 26.9, Fiber 3.2, Sugar 4.4, Protein 7
More about "meatless corn chowder food"
6 VEGAN CORN CHOWDER RECIPES THAT ARE RICH AND HEARTY
From allrecipes.com
- Creamy Vegan Corn Chowder. View Recipe. Corn, carrots, and celery are the veggie trio behind this extra creamy vegan chowder recipe. Serve it up with crackers for dipping and you've got a whole meal in a bowl.
- Creamy Vegan Sweet Potato and Corn Chowder. View Recipe. Both sweet and gold potatoes make an appearance in this hearty vegan corn and potato chowder. Don't skip the optional ginger, it adds a subtle spice and bright flavor that makes this a stand out soup.
- Tangy Vegan Crockpot Corn Chowder. View Recipe. Let the slow cooker do the work by whipping up this easy vegan chowder. The recipe is tangy and zingy thanks to a sprinkling of red chile pepper flakes and a squeeze of fresh lime juice.
- Vegan Corn Chowder. View Recipe. Fun fact: Most cream-style corn is actually vegan-friendly (just be sure to double check the ingredients list). This plant-based chowder utilizes cans of both vegan cream-style corn and whole kernel corn for an ultra rich dish.
- Chunky Corn Chowder (Vegan) View Recipe. "A comforting and satisfying chowder with chunky veggies—perfect for a cold winter's day or any time you crave comfort soup," says recipe creator T Ray.
- Roasted Sweet Potato Corn Chowder. View Recipe. Roasting the sweet potatoes beforehand adds an extra depth of flavor to this vegan chowder recipe. Best part?
- More Vegan Recipes. Our Best Vegan Asian Recipes. Vegan Soups Ready in an Hour or Less. Classic One-Pot Vegan Meals.
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