Maytag Blue Cheese Salad Dressing Food

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SIMON AND SEAFORT'S MAYTAG BLUE CHEESE DRESSING



Simon and Seafort's Maytag Blue Cheese Dressing image

Little can beat rich and creamy blue cheese dressing.

Provided by Stephanie Manley

Categories     Salad

Time 10m

Number Of Ingredients 14

1 teaspoon minced garlic
1/4 teaspoon Tobasco
1/4 teaspoon Dry Mustard
1/3 cup Sour Cream
1/4 teaspoon Ground Black Pepper
1 cup Mayonnaise
1/4 teaspoon Onion Salt
1-1/2 ounces Buttermilk
Pinch of White Pepper
3 ounces MAYTAG BLUE CHEESE
1 tablespoon PLUS 1 teaspoon Red Wine Vinegar
2-1/2 tablespoons Toasted Slivered Almonds
1/3 teaspoon Worcestershire Sauce
4 tablespoons MAYTAG BLUE CHEESE, Crumbled

Steps:

  • Dissolve spices into vinegar, Worcestershire and Tabasco. Combine with sour cream and mayonnaise. Thin dressing with buttermilk, add Maytag Blue Cheese and let sit overnight. Serve on romaine greens. Garnish with toasted slivered almonds and crumbled Maytag Blue Cheese.

Nutrition Facts : Calories 89 kcal, Protein 1 g, Fat 9 g, SaturatedFat 2 g, Cholesterol 9 mg, Sodium 154 mg, ServingSize 1 serving

MAYTAG BLUE CHEESE SALAD DRESSING



Maytag Blue Cheese Salad Dressing image

This is from Kincaids Restaurant in Redondo Beach, Ca. When I tried it at the restaurant, I had to have the recipe, which I found on the web. It is the best blue cheese salad dressing ever !!! The Maytag Blue Cheese is so creamy and delicious, like no other. It's not cheap, but worth every dime if you can find it. If you can't find it, you can substitute Danish Blue Cheese, or your personal favorite. It should be refrigerated overnight. I'm guessing on the servings amount, it makes about 1-1/2 cups. Serve it over iceberg lettuce wedges with your choice of other veggies, i.e tomatoes, cucumbers, etc. and I hope you enjoy it as much as we do !!!

Provided by Imagenie

Categories     Salad Dressings

Time 10m

Yield 4 serving(s)

Number Of Ingredients 12

1 small garlic clove, minced
1 pinch dry mustard
1/4 teaspoon onion salt
1 pinch white pepper
1 tablespoon red wine vinegar
1 teaspoon red wine vinegar
1/3 teaspoon Worcestershire sauce
Tabasco sauce, to taste
1/3 cup sour cream
1 cup mayonnaise
1 1/2 ounces buttermilk
4 ounces maytag blue cheese, crumbled

Steps:

  • Dissolve spices into vinegar, Worcestershire, and Tabasco.
  • Combine with sour cream and mayonnaise.
  • Thin dressing with buttermilk, add Maytag blue cheese and refrigerate overnight.
  • It is best served on Iceberg lettuce wedges.

Nutrition Facts : Calories 379.8, Fat 32.2, SaturatedFat 10.8, Cholesterol 48.2, Sodium 869.5, Carbohydrate 16.3, Fiber 0.1, Sugar 5.2, Protein 7.8

BLUE CHEESE SALAD DRESSING



Blue Cheese Salad Dressing image

Make and share this Blue Cheese Salad Dressing recipe from Food.com.

Provided by Corrinne J

Categories     Salad Dressings

Time 5m

Yield 4-6 salads, 4-6 serving(s)

Number Of Ingredients 6

1 cup mayonnaise
1/2 tablespoon Worcestershire sauce
1/2 teaspoon lemon juice
1/2 cup alouette cuisine creme fraiche
1 (4 ounce) package alouette crumbled blue cheese
salt and pepper

Steps:

  • Combine mayonnaise, Worcestershire sauce, lemon juice and Alouette Cuisine Creme Fraiche in a bowl and whisk well .
  • Add Alouette Crumbled Blue Cheese and mix well.
  • Serve immediately on your favorite salad greens or keep refrigerated for up to 3 days.

Nutrition Facts : Calories 433.4, Fat 38.8, SaturatedFat 15, Cholesterol 77.3, Sodium 845.3, Carbohydrate 16, Sugar 4.2, Protein 7.2

BLUE CHEESE SALAD DRESSING



Blue Cheese Salad Dressing image

Found this old recipe today. I use to make this when I was young and was working at a local country club. Today, I reduce the fat by using fat free or reduced fat products.

Provided by School Chef

Categories     < 15 Mins

Time 10m

Yield 1 1/2 cups, 12 serving(s)

Number Of Ingredients 7

4 ounces blue cheese
1 cup Hellmann's mayonnaise
1 tablespoon lemon juice
2 tablespoons cider vinegar
1/2 cup fat free sour cream
1/4 teaspoon black pepper
1/2 teaspoon salt

Steps:

  • Blend all ingredients together except blue cheese.
  • Crumble in blue cheese.
  • Chill.

Nutrition Facts : Calories 120.4, Fat 9.4, SaturatedFat 2.8, Cholesterol 13.1, Sodium 375.8, Carbohydrate 6.7, Sugar 2.1, Protein 2.7

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