Masterchefs Sausage Mcmuffin Food

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5-INGREDIENT COPYCAT MCDONALD'S SAUSAGE MCMUFFIN WITH EGG RECIPE



5-Ingredient Copycat McDonald's Sausage McMuffin With Egg Recipe image

The ingredients list for the McDonald's Sausage McMuffin with Egg is short and sweet, allowing us to easily create a 5-ingredient copycat recipe.

Provided by Lindsay Mattison

Categories     breakfast

Time 20m

Number Of Ingredients 5

1 English muffin
1 teaspoon butter
1 (2-ounce) sausage patty
1 large egg
1 slice American cheese

Steps:

  • Toast the English muffin until it's golden brown. Butter the bottom bun of the English muffin and set aside. You can hot-hold the English muffin in a 200 degree Fahrenheit oven while you cook the remaining ingredients, if you like.
  • If you're making your own patties, form the bulk sausage into a round ball and flatten it between your palms. Form it into a patty that's roughly 3 inches in diameter.
  • Cook the sausage patty in a skillet over medium heat for 5 to 6 minutes a side, until it's browned through and reaches an internal temperature of 165 degrees. Alternatively, you can cook multiple patties at once in a 400 degree oven. Bake the patties in a single layer on a baking sheet for 8 to 10 minutes a side, flipping once, until they reach the proper internal temperature. Set aside.
  • Meanwhile, grease the lid of a canning jar with the melted butter or oil. Place the lid in a small saute pan and heat it over medium-high heat.
  • Crack the egg into the lid and break the yolk with a fork. Pour 1/4 cup of water to the pan, taking care not to pour the water inside the mason jar ring. Cover the pan with a lid and cook for 3 to 4 minutes, until the egg is cooked through.
  • Carefully remove the hot mason jar lid from the pan. Using a butter knife, release the egg from the lid.
  • Assemble the sandwich by placing the American cheese on the English muffin bottom bun. You can melt the cheese briefly under the broiler, if desired.
  • Place the sausage patty on top of the cheese, followed by the egg and the top bun. Serve warm.

Nutrition Facts : Calories 116 calories, Carbohydrate 7 g carbohydrates, Cholesterol 62 mg cholesterol, Fat 7 g fat, Fiber 1 g fiber, Protein 6 g protein, SaturatedFat 3 g saturated fat, ServingSize 0 g, Sodium 224 mg, Sugar 0 g, TransFat 0 g

SAUSAGE MCMUFFINS RECIPE WITH 4 INGREDIENTS!



Sausage McMuffins Recipe with 4 Ingredients! image

Calling all McDonald's lovers! Learn how to make a Sausage McMuffin at home! Made with just 4 ingredients, it's healthier, tastier, and the perfect copycat recipe of the popular breakfast sandwich.

Provided by Arman

Categories     Breakfast

Time 6m

Number Of Ingredients 4

4 English muffins
4 breakfast sausage patties (* See notes)
4 large eggs
4 slices American cheese

Steps:

  • Prepare your sausage breakfast patties as instructed.
  • Add some oil to a non-stick pan. Once hot, add four egg rings on top and add an egg to each one. Let it fry for 1-2 minutes, flipping halfway through. Remove the eggs off the heat.
  • Toast the English muffins. On one half, add the cheese, followed by a sausage patty, and an egg. Top with the other half of the muffin and enjoy immediately.

Nutrition Facts : ServingSize 1 McMuffin, Calories 325 kcal, Carbohydrate 27 g, Protein 29 g, Fat 12 g, Sodium 686 mg, Fiber 2 g

SASAUGE & EGG MCMUFFIN ( COPYCAT MCDONALDS RECIPE )



Sasauge & Egg Mcmuffin ( Copycat Mcdonalds Recipe ) image

I made this recipe and it tastes just like McDonald's Sausage & Egg McMuffin. Great For Breakfast !

Provided by missbluerose

Categories     Breakfast

Time 35m

Yield 2 serving(s)

Number Of Ingredients 6

2 sausage patties (I use Maple Leaf )
2 English muffins
2 slices cheddar cheese
2 large eggs
1 teaspoon margarine
1 teaspoon oil

Steps:

  • Preheat oven to 350°F.
  • Grease 2 cup in a muffin tin.
  • Break an egg in both and BREAK the yoke with a fork .
  • Cook for 10 - 15 minutes until eggs are white and cooked.
  • Cook the sausage rounds over medium heat in one teaspoon of oil till cooked.
  • Toast English Muffins.
  • When finished toasting, use margarine or butter as spread.
  • Make your sandwich.
  • Add sausage, cheese, then the egg.
  • Enjoy and review recipe.

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