Mason Jar Cornbread Burger Recipe By Tasty Food
MASON JAR CORNBREAD BURGER RECIPE BY TASTY
Here's what you need: black eyed pea, BBQ sauce, seasoned salt, egg, panko breadcrumbs, kale, cornbread batter, mayonnaise, dijon mustard, hot sauce, garlic, mason jar lid rings
Provided by Adam Bianchi
Categories Dinner
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 400˚F (200˚C).
- Lay out 12 mason jar lid rings upside down on a parchment-lined baking sheet.
- Spray rings thoroughly with cooking spray.
- Mix cans of beans, BBQ sauce, seasoned salt, egg, and panko in food processor until it becomes a thick paste.
- Mix cornbread batter/mix - it should be fairly thick
- Fill 4 rings with bean mix (they can be compacted to the rim of the ring).
- Fill 8 rings with cornbread batter. (Do not completely fill. Leave a small amount of room at the top to allow for rise, making sure the spread batter evenly throughout ring.)
- Bake 20-25 minutes or until cornbread is golden brown and burgers are lightly browned.
- Mix all ingredients for the spicy mayo and store in a refrigerator until ready to use.
- Assemble burger including any additional ingredients desired (we used sautéed kale, but also suggest collard greens or spinach).
- Enjoy!
Nutrition Facts : Calories 446 calories, Carbohydrate 39 grams, Fat 28 grams, Fiber 3 grams, Protein 8 grams, Sugar 10 grams
CORNBREAD BAKED IN A JAR
Make and share this Cornbread Baked in a Jar recipe from Food.com.
Provided by grandma2969
Categories Breads
Time 1h
Yield 4-5 serving(s)
Number Of Ingredients 6
Steps:
- Combine first 5 ingredients together, spoon into a plastic zipper bag.tuck into a one-pint wide mouth canning jar.
- Secure the lid, tape a can of creamed corn to the top.attach the following instructions:.
- Place mix in a medium bowl, mix in one egg.one tble vegetable oil and creamed corn --
- Sterilize canning jar and lid -- let cool.
- Spray with a non stick spray --
- Fill with cornbread mixture.
- Place on an oven proof glass pie plate.
- Bake at 350* for 45 minutes.cool slightly.
- Scoop from jar to serve -- .
Nutrition Facts : Calories 108.2, Fat 0.7, SaturatedFat 0.1, Sodium 179, Carbohydrate 25.3, Fiber 1.7, Sugar 5.2, Protein 2.3
CORNBREAD JAR MIX
Make and share this Cornbread Jar Mix recipe from Food.com.
Provided by Julie Leo
Categories Breads
Time 35m
Yield 1 bag
Number Of Ingredients 5
Steps:
- Sift ingredients together and put into a bag.
- Label: Put dry ingredients into mixing bowl.
- In small bowl, combine 1 cup water, 1 egg, and 1/3 cup oil.
- Stir into dry ingredients and mix well.
- Pour into a well-buttered pie plate.
- Bake at 425 degrees for 25 minutes, or until golden.
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