Marvelous Margarita Punch Virgin Food

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VIRGIN MANGO MARGARITAS



Virgin Mango Margaritas image

Provided by Ree Drummond : Food Network

Categories     beverage

Time 5m

Yield 8 servings

Number Of Ingredients 4

Two 20-ounce jars mango chunks, drained
Ice, for blending
One 250-milliliter bottle lemon-lime soda
2 tablespoons sugar

Steps:

  • Throw the mango chunks into the blender. Top off the blender with ice. Pour in the soda and sugar and blend until completely smooth, adding more ice if necessary to get it the consistency you want. Pour the drinks and serve them immediately.

MARVELOUS MARGARITA PUNCH (VIRGIN)



Marvelous Margarita Punch (Virgin) image

Make and share this Marvelous Margarita Punch (Virgin) recipe from Food.com.

Provided by BCG Cookbook

Categories     Low Protein

Time 5m

Yield 5-7 cups

Number Of Ingredients 6

6 ounces frozen lemonade concentrate, thawed
6 ounces frozen limeade concentrate, thawed
1/8 cup powdered sugar
3 cups crushed ice cubes
1 liter carbonated lemon-lime beverage
2 thinly sliced limes

Steps:

  • Combine the concentrates, powdered sugar, and crushed ice in a large freezer proof container or bag.
  • Seal tightly and freeze for at least one hour (or for many days).
  • Slowly pour in the soda and add the lime slices (no need to thaw in advance).

FROZEN MARGARITA PUNCH



Frozen Margarita Punch image

I have made this several times and it is fabulous..I have added some Blue Curaco to it to make Blue Frozen Margarita's....I got this reicpe years ago from a Southern Living Summertime Magazine they used to put out....Putting it here for safe keeping in case I lose the magazine...

Provided by CIndytc

Categories     Punch Beverage

Time 8h10m

Yield 1 1/2 gallons

Number Of Ingredients 5

4 (12 ounce) cans frozen limeade concentrate, thawed and undiluted
3 quarts water
3 cups orange liqueur (I prefer Grand Marnier)
3 cups tequila
2 (2 liter) bottles lemon-lime flavored soda

Steps:

  • Combine first 4 ingredients.
  • Freeze at least 8 hours, stirring twice during the freezing process.
  • Remove from freezer 30 minutes before serving.
  • Break into chunks; add soft drink, and stir until slushy.

Nutrition Facts : Calories 3470.2, Fat 0.6, Sodium 306.9, Carbohydrate 876.9, Sugar 822.1, Protein 1.4

AUSTRALIAN VIRGIN



Australian Virgin image

Make and share this Australian Virgin recipe from Food.com.

Provided by momaphet

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 6

1 ounce dark rum
1/2 ounce cherry syrup
2 ounces white wine, not sweet
3 ounces pineapple juice
1 maraschino cherry
ice

Steps:

  • Shake and strain into an ice-filled highball glass, and serve with a cherry.

Nutrition Facts : Calories 186.1, Fat 0.1, Sodium 6.3, Carbohydrate 15.2, Fiber 0.3, Sugar 11.3, Protein 0.4

MARGARITA PUNCH



Margarita Punch image

Non-alcoholic punch that works well with so many menus- fiestas, outdoor grilling, beach parties etc.. Throw in a pinata for lots of fun!

Provided by alijen

Categories     Punch Beverage

Time 10m

Yield 8 serving(s)

Number Of Ingredients 6

6 ounces frozen lemonade concentrate
6 ounces frozen limeade concentrate
1/2 cup powdered sugar
3 cups crushed ice
1 liter carbonated lemon-lime beverage
2 thinly sliced limes

Steps:

  • Combine the concentrates, powdered sugar, and crushed ice in a large freezer proof container.
  • Cover tightly and freeze for at least one hour (or for many days depending on how early you're planning ahead).
  • Place the frozen mixture into a large punch bowl.
  • Slowly pour in the soda and add the lime and/or lemon slices.
  • Serve in chilled (salt rimmed optional) glasses.

Nutrition Facts : Calories 195.2, Fat 0.2, Sodium 16.8, Carbohydrate 50.1, Fiber 0.6, Sugar 44.9, Protein 0.2

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