LIGHT AND FLUFFY DUMPLINGS
Nice side dish instead of potatoes.
Provided by TBSP Kitchens
Categories Side Dish
Time 30m
Yield 8
Number Of Ingredients 5
Steps:
- Combine flour, baking powder and salt. Make a well in the center.
- Combine egg and milk, mixing well. Pour into well in flour mixture and stir with fork until just blended.
- Drop by tablespoons into boiling broth or gravy. Cook 10 minutes uncovered. Cover pot and cook another 10 minutes. DON'T PEEK. That's the secret to light and fluffy dumplings!
Nutrition Facts : Calories 140, Carbohydrate 26 g, Cholesterol 25 mg, Fiber 1 g, Protein 5 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 500 mg, Sugar 2 g, TransFat 0 g
LIGHT-AS-A-FEATHER DUMPLINGS (FOR SOUP OR STEWS)
You can add in some cayenne pepper and garlic powder to the dumplings also if desired, these will really expand when cooking so use only a teaspoonful of batter! Servings is only estimated.
Provided by Kittencalrecipezazz
Categories Healthy
Time 23m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- In a bowl sift together the flour, salt, black pepper (if using) and baking powder.
- In another bowl mix the egg with melted butter; add to the dry ingredients with enough milk to make a semi-stiff batter (do not over-mix, you might use a little more than 2/3 cup milk).
- Drop by a teaspoon into simmering soup or stew.
- Cook covered for about 18-20 minutes and NO PEEKING for the first 10 minutes.
Nutrition Facts : Calories 323.3, Fat 8.9, SaturatedFat 4.9, Cholesterol 72.2, Sodium 929.7, Carbohydrate 50.5, Fiber 1.7, Sugar 2.4, Protein 9.4
FEATHER DUMPLINGS
Make and share this Feather Dumplings recipe from Food.com.
Provided by truebrit
Categories High In...
Time 28m
Yield 24 dumplings
Number Of Ingredients 7
Steps:
- Sift the dry ingredients together.
- Add the egg, melted butter and enough milk to make a moist, stiff batter.
- Drop by heaping teaspoons into boiling liquid.
- Cover and cook for 18 minutes.
EASY DROP DUMPLINGS FOR SOUPS AND STEWS
This easy recipe for drop dumplings requires only four ingredients and is perfect for chicken and beef stews and soups. Add parsley or chives for color.
Provided by Diana Rattray
Categories Dinner Lunch Ingredient Soup
Time 20m
Yield 8
Number Of Ingredients 5
Steps:
- Gather the ingredients.
- Sift the flour, baking powder, and salt together in a large bowl.
- Add the milk and mix. The batter should be thick enough to be scooped and dropped from a spoon. Let it rest for a few minutes.
- Once the boiling stew or soup is nearly done, drop spoonfuls of the batter on top. Be sure that there is plenty of liquid in the pot, but try to keep the dumplings on top of the vegetables and meat.
- Cover and cook for about 10 to 15 minutes, depending on the size of the dumplings. Do not remove the lid until it is time to check the dumplings; when ready, a toothpick inserted into one of the dumplings should come out clean.
- Once done, spoon the stew or soup with the dumplings into a bowl and enjoy.
Nutrition Facts : Calories 130 kcal, Carbohydrate 26 g, Cholesterol 2 mg, Fiber 1 g, Protein 4 g, SaturatedFat 0 g, Sodium 523 mg, Sugar 2 g, Fat 1 g, ServingSize 6 to 8 servings, UnsaturatedFat 0 g
More about "light as a feather dumplings for soup or stews food"
DUMPLINGS | HOW TO MAKE PERFECT DUMPLINGS FOR STEWS
From cookingnook.com
EASY TO MAKE DUMPLINGS FOR SOUPS OR STEWS WITH AUTHENTIC FLAVOUR
From twentyfoursevenlifestyle.com
Cuisine American, CaribbeanTotal Time 25 minsCategory Main CourseCalories 120 per serving
DUMPLINGS FOR STEWS - WINTER COMFORT FOOD! - MY EASY COOKING
From my-easy-cooking.com
ONE POT BEEF AND DUMPLINGS STEW ~ RICH AND FILLING STEW …
From pinterest.ca
LIGHT-AS-A-FEATHER DUMPLINGS (FOR SOUP OR STEWS)
From champsdiet.com
LIGHT-AS-A-FEATHER DUMPLINGS (FOR SOUP OR STEWS) RECIPE
From pinterest.co.uk
LAMB STEW WITH FEATHER DUMPLINGS - THE ENGLISH KITCHEN
From theenglishkitchen.co
LIGHT-AS-A-FEATHER DUMPLINGS (FOR SOUP OR STEWS) RECIPE
From pinterest.com
FEATHER LIGHT DUMPLINGS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
THE FOOD LAB ON INSTAGRAM: “LIGHT-AS-A-FEATHER DUMPLINGS (FOR …
From instagram.com
HOW TO EAT: BEEF STEW | FOOD | THE GUARDIAN
From theguardian.com
LIGHT-AS-A-FEATHER DUMPLINGS (FOR SOUP OR STEWS)
From demimba.blogspot.com
LIGHT AND FLUFFY DUMPLINGS- WIKIFOODHUB
From wikifoodhub.com
EASY DROP DUMPLINGS FOR SOUPS AND STEWS RECIPE
From wholesomefarmhouserecipes.com
LIGHT-AS-A-FEATHER DUMPLINGS (FOR SOUP OR STEWS) RECIPE
From pinterest.com
LIGHT AS A FEATHER CHIVE DUMPLINGS-ANNETTE’S - MIXEUP.COM
From mixeup.com
FEATHER LIGHT DUMPLINGS - RECIPE | COOKS.COM
From cooks.com
HOW TO MAKE LIGHT AND TENDER DUMPLINGS - DELISHABLY
From delishably.com
LIGHT AND FLUFFY DUMPLINGS RECIPE - FOOD NEWS
From foodnewsnews.com
LIGHT-AS-A-FEATHER DUMPLINGS (FOR SOUP OR STEWS) RECIPE
From pinterest.nz
LIGHT-AS-A-FEATHER DUMPLINGS FOR SOUP OR STEWS) | LORNA YARD
From copymethat.com
EASY DROP DUMPLINGS FOR SOUPS AND STEWS | DUMPLINGS FOR SOUP, …
From pinterest.com.au
FEATHER - LIGHT DUMPLINGS - RECIPE - COOKS.COM
From cooks.com
LIGHT AS A FEATHER DUMPLINGS FOR SOUP OR STEWS - WEBETUTORIAL
From webetutorial.com
BEEF STEW WITH LIGHT HERBY DUMPLINGS RECIPE - FOOD NEWS
From foodnewsnews.com
DUMPLING NIGHT LIGHT RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
AUSTRIAN DUMPLINGS AS LIGHT AS A FEATHER - SFGATE.COM
From sfgate.com
LIGHT AS A FEATHER CHIVE DUMPLINGS-ANNETTE'S | RECIPE | RECIPES, …
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love