MARS BAR SLICE
Easy chocolate Mars Bar Slice made with just 4 ingredients.
Provided by Jessica Holmes
Categories Slice
Time 2h
Number Of Ingredients 4
Steps:
- Line an 8-inch square pan with baking or parchment paper.
- In a medium saucepan, add butter and Mars Bars. Place on a medium-low heat and gently stir until mixture is melted and combined. The mixture will look a little lumpy and won't ever be completely smooth - this is fine.
- Tranfer mixture to a large mixing bowl. Add rice cereal and mix to combine - working quickly.
- Pour mixture into prepared baking pan. Use the back of a spoon to press the mixture into one even layer. Pop in the fridge to set for at least 1 hour.
- To serve, melt milk chocolate in the microwave until melted and smooth. Pour over slice and smooth out into one even layer. Place in the fridge for 30 minutes to set. Slice into small squares to serve.
MARS BARS RICE KRISPIES SQUARES (NO-BAKE)
I have been making ever since my son was small and even though my son is all grown up now they are still requested --- these bars are best if eaten the same day.
Provided by Kittencalrecipezazz
Categories Bar Cookie
Time 10m
Yield 16 squares
Number Of Ingredients 5
Steps:
- Melt butter and Mars bars over med-low heat in a large saucepan until smooth.
- Remove from heat; stir in Rice Krispies cereal, and nuts, (if using).
- Press into a greased 8x8 pan.
- Top with chocolate chips, and place under broiler for 30 seconds Remove from oven and spread chocolate evenly over squares.
- Store in fridge.
- Cut into squares, and serve.
MARS BAR (CARAMEL) SLICE - LOWER IN FAT
This is the lowest in fat I have been able to make and still have a nice sweet flavour. No need for mars bars in this one.
Provided by Rhazz
Categories Dessert
Time 30m
Yield 24 slices, 24 serving(s)
Number Of Ingredients 9
Steps:
- Preheat Oven 180°C.
- Mix base ingredients and press into bottom of lined or greased slice baking tray.
- Bake for 10 minutes.
- Mix caramel ingredients in a saucepan and gently heat until thickened - CAREFUL to stir continually as this burns easily.
- Pour over biscuit base.
- Bake 10 minutes.
- Mix chocolate and copha in saucepan gently over heat, again, stirring continually.
- Pour over slice and place in refrigerator to set.
- When firm, cut into squares.
Nutrition Facts : Calories 135.4, Fat 8.3, SaturatedFat 5.8, Sodium 73.5, Carbohydrate 17.5, Fiber 2, Sugar 9.4, Protein 1.9
MARS BAR SLICE
This recipe comes from the back of the rice bubbles box. I prefer it without the chocolate on top. Very Yummy
Provided by Tory2827
Categories Bar Cookie
Time 10m
Yield 15-20 serving(s)
Number Of Ingredients 5
Steps:
- Melt margarine,honey& pre-cut mars bars in microwave safe dish in microwave for about 1 min 30 on 100%.
- Stir occasionally.
- Add rice bubbles and press into lamington tray.
- Melt chocolate and pour over the top.
- Refrigerate until chocolate sets.
- When chocolate sets cut into small squares.
Nutrition Facts : Calories 163.8, Fat 10.5, SaturatedFat 5.4, Cholesterol 2.3, Sodium 95.8, Carbohydrate 19.6, Fiber 2.6, Sugar 8.9, Protein 3.3
MARS BAR SLICE
There are other Mars Bar Slice recipes out there, but this one is the simplest and easiest to remember.
Provided by Amanda in Adelaide
Categories Bar Cookie
Time 10m
Yield 1 tray
Number Of Ingredients 3
Steps:
- Put Rice Bubbles into large bowl.
- Melt butter and Mars Bars together.
- Pour over Rice Bubbles and mix well with a wooden spoon.
- Press into an 8"x10" slice tin and refrigerate until set.
- Slice into squares.
Nutrition Facts : Calories 1616.9, Fat 104.5, SaturatedFat 54.9, Cholesterol 208.4, Sodium 1497.3, Carbohydrate 161.8, Fiber 3.5, Sugar 85.4, Protein 17.9
More about "mars bar marshmallow slice food"
MARS BAR SQUARES - JUST SO TASTY
From justsotasty.com
Reviews 4Category DessertCuisine Australian, CanadianTotal Time 2 hrs 10 mins
- Add the chopped Mars bars to the butter and gently stir the mixture as the Mars bars begin to melt.
- Continuously stir the mixture until smooth. If the butter and chocolate bars start to separate, remove from the heat and whisk until smooth.
MARS BAR SLICE - LOST IN FOOD
From lostinfood.co.uk
4.8/5 (5)Total Time 2 hrs 15 minsCategory BakingCalories 158 per serving
- Add the chopped mars bars, butter and golden syrup into a large glass pyrex bowl. Place the bowl over a pan of just boiling water and allow the mixture to melt.
- Meanwhile place the rice krispies into a large bowl. Once the mars bar mixture has melted, pour over the rice krispies and stir gently to combine, ensuring that all the cereal is covered in the chocolate mixture.
- Now tip the chocolate rice mix into a lined baking tray. Using the back of a spoon press the mixture down gently to form an even spread across the tin. Do not be heavy handed, you want the puffed rice to keep it's shape and not break down.
MARS BAR CAKES - MAKE THESE IRRESISTIBLE & TASTY MARS …
From greedygourmet.com
MARSHMALLOW SLICE... | FOODTALK
From foodtalkdaily.com
NO-BAKE MARS BAR SLICE RECIPE | AUSTRALIAN WOMEN'S WEEKLY FOOD
From womensweeklyfood.com.au
4-INGREDIENT MARS BAR MALLOW FUDGE - TASTE.COM.AU
From taste.com.au
NUTELLA MARS BAR REFRIGERATOR SLICE - NEW IDEA
From newidea.com.au
NUTRITIONAL FACTS: - FOOD.COM
From food.com
MARS BAR SLICE - TASTE.COM.AU
From taste.com.au
MARS BAR RICE KRISPIE SQUARES | NOW YOU'RE COOKING!
From nowyourecookingrecipes.com
MARS BAR CRISPY SQUARES! - JANE'S PATISSERIE
From janespatisserie.com
MARS BAR SLICE | MARS BAR SLICE, MARS BAR, FOOD
From pinterest.ca
THERMOMIX MARS BAR SLICE - RECIPECOMMUNITY.COM.AU
From recipecommunity.com.au
MARS BAR SLICE - A SUPER EASY TRAYBAKE RECIPE - SCOTTISH SCRAN
From scottishscran.com
MARS BAR MARSHMALLOW SLICE RECIPE - WEBETUTORIAL
From webetutorial.com
MILO MARS BAR SLICE - SUGAR SALT MAGIC
From sugarsaltmagic.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love