MARINATE - DEFINITION OF MARINATE BY THE FREE DICTIONARY
To soak (meat, for example) in a marinade. To become marinated. [Probably from Italian marinato, past participle of marinare, to marinate; see marinade.] mar′i·na′tion n. American … From bing.com
WHAT IS MARINATED? DEFINITION, SCIENCE & PRACTICAL GUIDE
Dec 11, 2025 Marinated describes food soaked in a liquid mixture (marinade) to enhance flavor, tenderize, and retain moisture. This process uses acids like vinegar or citrus, enzymes from … From bing.com
16 TOP-RATED MARINADE RECIPES THAT ARE TOO GOOD NOT TO SAVE
Jun 3, 2025 From the honey-garlic glazed pork chops to a family-favorite carne asada, we have tried-and-true marinade recipes that'll rake in the compliments at your next barbecue. From bing.com
MARINATE VERB - DEFINITION, PICTURES, PRONUNCIATION AND USAGE ...
Definition of marinate verb in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more. From bing.com
MARINATE - DEFINITION, MEANING & SYNONYMS | VOCABULARY.COM
The liquid used to marinate meat, fish, or vegetables is called a "marinade," and it usually includes some acidic ingredient like lemon juice or vinegar that helps the flavors penetrate the … From bing.com
A good marinade has a balance of acid, oil, and spice. If raw marinated meat is frozen, the marinade can break down the surface and turn the outer layer mushy. [7] Often confused with … From bing.com
The meaning of MARINATE is to steep (food such as meat, fish, or vegetables) in a marinade; often : to coat or cover (food) with herbs, spices, etc. and let rest before cooking or serving. … From bing.com
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