MARGES' STEW
Steps:
- 1. Flour, cumin, chili, garlic, cinnamon and beef in a bowl and toss. 2. Brown beef and return to the pot. Add beef broth and apple juice and simmer for 1 hour. 3. Add potatoes, bell peppers, onions, tomatoes. Simmer 30-35 mins. 4. Add apples and beans until apples become tender, approximately 15 min. Stir in parsley garnish with cheese.
MARGE HILDEBRAND'S BEEF STEW
Make and share this Marge Hildebrand's Beef Stew recipe from Food.com.
Provided by Andy Wold
Categories Stew
Time 5h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients into crock pot cooker.
- Cook at LOW setting 250F (120C) for at least 5 hours.
Nutrition Facts : Calories 418.2, Fat 22.4, SaturatedFat 8.9, Cholesterol 76.3, Sodium 653.9, Carbohydrate 30.2, Fiber 3.9, Sugar 4, Protein 23.7
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