Maple Snickerdoodles Food
APPLE CIDER SNICKERDOODLES
Provided by Food Network Kitchen
Categories dessert
Time 1h15m
Yield about 1 1/2 dozen
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F.
- Heat the cider in a medium skillet over medium-high heat until it comes to a boil. Continue to cook until syrupy and reduced to about 2 tablespoons, 12 to 14 minutes. Set aside to cool slightly.
- Whisk the flour, cream of tartar, baking soda, cinnamon and salt in a medium bowl until smooth. Beat the butter with 1/2 cup of the granulated sugar and the light brown sugar in a separate bowl on medium-high speed until fluffy and smooth, 2 to 3 minutes. Beat in the reduced cider and the egg (the mixture may look slightly curdled). Stir in the flour mixture and 1/4 cup of the chopped apple chips until combined.
- Stir together the remaining 3 tablespoons of granulated sugar, 2 tablespoons of chopped apple chips and the apple pie spice in a small bowl. Roll heaping tablespoons of dough into balls, using lightly moistened hands if the dough is too sticky, and then roll in the spiced sugar mixture. Place the dough balls 3 inches apart on ungreased baking sheets and top with a few pieces of whole apple chips. Bake until the edges are just set but centers are still soft, 11 to 13 minutes, rotating pans halfway through the baking time. Cool 2 to 3 minutes on the baking sheet, and then transfer to a wire rack to cool completely.
MAPLE SNICKERDOODLES
Make and share this Maple Snickerdoodles recipe from Food.com.
Provided by dicentra
Categories Dessert
Time 23m
Yield 24 serving(s)
Number Of Ingredients 10
Steps:
- Mix the flour, baking powder, baking soda and cinnamon in a bowl.
- Cream the butter and sugar in another bowl.
- Beat the egg and maple syrup into the butter and sugar.
- Mix the dry ingredients into the wet.
- Mix the white sugar and maple sugar in a small bowl.
- Roll the dough into 1 inch balls and roll the balls in the sugar mixture.
- Place the balls on a baking sheet.
- Bake in a preheated 350F oven until golden brown and cracked on top, about 8-10 minutes.
Nutrition Facts : Calories 137.8, Fat 4.2, SaturatedFat 2.5, Cholesterol 19, Sodium 66.7, Carbohydrate 24.3, Fiber 0.4, Sugar 15.8, Protein 1.4
MAPLE SNICKERDOODLES
A different twist on a traditional cookie. The maple flavor is not over powering as one might think. I think these cookies came out really well for my first try on them. Recipe came from allrecipes.com.
Provided by Sassy in da South
Categories Dessert
Time 25m
Yield 36 Cookies, 36 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Stir together the flour, baking powder, baking soda, and cinnamon.
- Set aside.
- In a large bowl, cream together the margarine and 1 cup of white sugar until light and fluffy.
- Beat in the egg and maple syrup.
- Gradually blend in the dry ingredients until just mixed.
- In a small dish, mix together the remaining 1/2 cup white sugar and the maple sugar. Roll dough into 1 inch balls, and roll the balls in the sugar mixture.
- Place cookies 2 inches apart on ungreased cookie sheets.
- Bake 8 to 10 minutes in the preheated oven. Cookies will be crackly on top and look wet in the middle.
- Remove from cookie sheets to cool on wire racks.
Nutrition Facts : Calories 90.3, Fat 2.7, SaturatedFat 0.5, Cholesterol 5.9, Sodium 55.8, Carbohydrate 15.8, Fiber 0.2, Sugar 10.2, Protein 0.9
ULTIMATE MAPLE SNICKERDOODLES
These have been voted the number one cookie that I bake (and I bake a lot!), and are loved by all who eat them. They are chewy mapley good!
Provided by Linda Carroll
Categories Desserts Cookies Snickerdoodle Recipes
Time 35m
Yield 36
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Stir together the flour, baking powder, baking soda, and cinnamon. Set aside.
- In a large bowl, cream together the margarine and 1 cup of white sugar until light and fluffy. Beat in the egg and maple syrup. Gradually blend in the dry ingredients until just mixed. In a small dish, mix together the remaining 1/2 cup white sugar and the maple sugar. Roll dough into 1 inch balls, and roll the balls in the sugar mixture. Place cookies 2 inches apart on ungreased cookie sheets.
- Bake 8 to 10 minutes in the preheated oven. Cookies will be crackly on top and look wet in the middle. Remove from cookie sheets to cool on wire racks.
Nutrition Facts : Calories 91.4 calories, Carbohydrate 16.2 g, Cholesterol 5.2 mg, Fat 2.7 g, Fiber 0.2 g, Protein 0.9 g, SaturatedFat 0.5 g, Sodium 60.7 mg, Sugar 10.6 g
More about "maple snickerdoodles food"
CHEWY MAPLE SNICKERDOODLES - BROWNED BUTTER BLONDIE
Preheat oven to 375 degrees. Line two baking sheets with parchment paper and set aside. Fill a small bowl with 1/4 cup of granulated sugar to roll the dough balls in before baking. Set aside until ready to use. In …
From brownedbutterblondie.com
From brownedbutterblondie.com
MAPLE GLAZED GINGERBREAD SNICKERDOODLES
Place the dough back into the freezer for another 30 minutes. Preheat the oven to 350º. In a small bowl, combine the sugar with the cinnamon and ginger. Remove a log of dough from the freezer and unwrap. Slice into …
From fashionablefoods.com
From fashionablefoods.com
MAPLE SNICKERDOODLES COOKIE RECIPE - MESS FOR LESS
Add the butter, sugar, and brown sugar in the mixing bowl. In a stand mixer, cream the butter and both sugars together until light and fluffy. Add in the maple syrup, vanilla, and egg in with the butter and sugar mixture and …
From messforless.net
From messforless.net
MAPLE SNICKERDOODLES - A LATTE FOOD
Instructions. Cream butter, granulated sugar, and brown sugar together, until light and fluffy. Add in maple syrup, vanilla extract, and egg; beat until well combined. Sift dry ingredients together in a separate bowl, and slowly incorporate into the wet ingredients. Chill dough for at least 1 hour.
From alattefood.com
5/5 (20)Category DessertServings 24Estimated Reading Time 4 mins
From alattefood.com
5/5 (20)Category DessertServings 24Estimated Reading Time 4 mins
SNICKERDOODLE COOKIE WITH A FUN MAPLE TWIST
Instructions. Preheat the oven to 325. Line a baking sheet with a baking mat or parchment paper. In a bowl, mix together the wet ingredients: butter, brown sugar, sugar, eggs, and vanilla. Stir until the mixture is light and fluffy. In a second bowl, mix baking soda, cream of …
From teaspoonofgoodness.com
From teaspoonofgoodness.com
MAPLE SNICKERDOODLES - MOORE OR LESS COOKING
Preheat the oven to 325. Line a baking sheet with a baking mat or parchment paper. 2. In a bowl, mix together the wet ingredients: butter, brown sugar, sugar, eggs, and vanilla. Stir until the mixture is light and fluffy. 3. In a second bowl, mix baking soda, cream of tartar, salt, cinnamon, and flour.
From mooreorlesscooking.com
From mooreorlesscooking.com
ULTIMATE MAPLE SNICKERDOODLES RECIPE - ARTOWINE
Many desserts additionally contain eggs, in order to form custard or to help in the rising and thickening of a cake-like substance. Preheat oven to 325 levels F (165 levels C). Grease a 2-quart square baking dish. – Bake at 350 degrees for 15 minutes. Bake for about 10 minutes within the preheated oven, or until edges are properly browned.
From artowine.com
From artowine.com
MAPLE SNICKERDOODLES USING WABANAKI MAPLE TRADITIONAL MAPLE …
These easy to make snickerdoodles is a great treat to make. This recipe makes 24 snickerdoodles! Ingredients: Maple Snickerdoodles ¾ cup salted butter, softened ¾ cup granulated sugar ¼ cup brown sugar ¼ cup Wabanaki Traditional Maple Syrup 2 tsp vanilla extract 1 egg 2 tsp baking soda 2 ¼ cups All Purpose flour 1 ½ tsp ground cinnamon 1 tsp …
From wabanakimaple.com
From wabanakimaple.com
VEGAN MAPLE PUMPKIN SPICE SNICKERDOODLES - FOODUZZI
Preheat your oven to 350 degrees F. Line a baking sheet with parchment paper. Whisk your almond flour, baking soda, pumpkin pie spice, cinnamon, cream of tartar, and salt in a large bowl. In a smaller bowl, melt your coconut oil in the microwave (it should take 30 seconds – 1 minute). Add your maple syrup and your vanilla, and whisk to combine.
From fooduzzi.com
From fooduzzi.com
MAPLE SNICKERDOODLES - BASCOM
Ingredients: 2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/4 teaspoon baking soda 1 1/2 teaspoons ground cinnamon 1/2 cup margarine, softened 1 cup white sugar 3 tablespoons Coombs Family Farms Grade A Dark Color, Robust Taste Maple Syrup 1 egg 1/2 cup white sugar 1/4 cup Coombs Family Farms Maple Sugar Preparation: Preheat oven […]
From maplesource.com
From maplesource.com
MAPLE SNICKERDOODLES - SOFT AND CHEWY - KITCHEN FUN …
Combine sugar and cinnamon in a small bowl. Add the butter, sugar, and brown sugar in the mixing bowl. Cream the butter and both sugars together until light and fluffy. Add in the maple syrup, vanilla, and egg in with the butter and sugar mixture. Beat until all of the ingredients are well combined. In the large bowl sift the dry ingredients.
From kitchenfunwithmy3sons.com
From kitchenfunwithmy3sons.com
MAPLE SNICKERDOODLES | FOR THE LOVE OF COOKING
Preheat the oven to 375 degrees. Line a baking sheet with a silpat mat. Mix the cinnamon and sugar together in a small bowl. Roll dough into small balls, and roll in the cinnamon-sugar mixture. Place 2 inches apart on the baking sheet, and bake for 8-10 minutes, or until the tops have cracked and the cookies are set.
From fortheloveofcooking.net
From fortheloveofcooking.net
CLASSIC SNICKERDOODLES - A LATTE FOOD
In a bowl with a hand mixer (or standing mixer), cream the butter with the sugar until light and fluffy. Beat in eggs, one at a time. In a separate bowl, mix flour, cream of tarter, baking soda, and salt. Slowly add dry ingredients into wet ingredients. Once …
From alattefood.com
From alattefood.com
MAPLE PECAN SNICKERDOODLES – SALLY’S BAKING ADDICTION
Add the egg and beat on high until combined, about 30 seconds. Scrape down the sides and bottom of the bowl as needed. Beat in the maple syrup, vanilla extract, and maple extract until combined. Pour the dry ingredients to the wet ingredients, and then beat on low until combined. Beat in the chopped pecans.
From cinnamonspicecafe.com
From cinnamonspicecafe.com
SNICKERDOODLES: FOOD AND DRINK
Put the grated ginger into a teapot and pour in the boiling water. Allow the mixture to steep for 4 minutes. Strain and serve the tea with a teaspoon of honey in each cup. Stir and serve. Posted at 05:50 PM in everyday life, Food and Drink | Permalink | Comments (0) Reblog (0) …
From snickerdoodles.ca
From snickerdoodles.ca
MAPLE SNICKERDOODLES - A LATTE FOOD | MAPLE SYRUP RECIPES ...
Mar 9, 2019 - These soft and chewy maple snickerdoodles are so easy to make! The pure maple syrup flavor adds a sweet twist on the classic snickerdoodle recipe! These are sure to be a total crowd pleaser! These chewy maple . Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device …
From pinterest.com
From pinterest.com
MAPLE GLAZED SNICKERDOODLES - LIP-SMACKING FOOD
Preheat oven to 375 degrees Fahrenheit (175 degrees Celsius). Line 2 cookie sheets with baking mats or wax paper. In a large bowl, cream together the butter and sugar at high speed, for about 3 minutes until light and fluffy. Add the eggs one at a …
From lipsmackingfood.com
From lipsmackingfood.com
MAPLE SNICKERDOODLES | 12 TOMATOES
In a large bowl, cream butter, granulated sugar, and brown sugar together, until light and fluffy. Add maple syrup, vanilla extract, and egg; beat until well combined. In a separate bowl, sift dry ingredients together. Slowly incorporate dry ingredients into wet ingredients. Chill dough for at …
From 12tomatoes.com
From 12tomatoes.com
MAPLE SNICKERDOODLES | AROUND AND ABOUT
Maple Snickerdoodles • 3/4 cup butter, softened • 3/4 cup granulated sugar • 1/4 cup brown sugar • 1/4 cup pure maple syrup • 2 tsp vanilla extract • 1 egg • 2 tsp baking soda • 2 1/4 cups all-purpose flour • 1 1/2 tsp ground cinnamon • 1 tsp cream of tartar • 1/2 tsp salt . Cinnamon Sugar Coating • 1/4 cup sugar • 1 Tbsp ground cinnamon. Cream butter, granulated ...
From aroundandabout.ca
From aroundandabout.ca
SOFT & DOUGHY SNICKERDOODLE RECIPE WITH MAPLE SYRUP
The key ingredient to any snickerdoodle recipe is cream of tartar. That, along with the cinnamon sugar, is what sets it apart from a standard sugar cookie recipe. Cream of tartar is what gives snickerdoodles that signature soft texture. The acid in cream of tartar creates tiny air bubbles all throughout the cookie as it bakes. It also breaks up ...
From butternutbakeryblog.com
From butternutbakeryblog.com
MAPLE SNICKERDOODLE COOKIES - MARIA'S MIXING BOWL
Preheat the oven to 325. Line a baking sheet with a baking mat or parchment paper. In a bowl, mix together the wet ingredients: butter, brown sugar, sugar, eggs, and vanilla. Stir until the mixture is light and fluffy. In a second bowl, mix baking soda, cream of tartar, salt, cinnamon and flour. Mix well.
From mariasmixingbowl.com
From mariasmixingbowl.com
MAPLE SNICKERDOODLES - GLUTEN FREE, EGGLESS - JUST AS TASTY
Make the topping in a small bowl by combining the sugar and cinnamon. Using your hands, break off pieces of cookie dough, roll into a ball, and roll in the cinnamon-sugar topping.
From justastasty.com
From justastasty.com
MAPLE SNICKERDOODLE COOKIES - EMILYMAKESIT101
Snickerdoodles are one of my favorite cookies, but these maple snickerdoodles are even better! The recipe is fun and easy. I definitely recommend adding this recipe to your holiday cookbook. Let's bake some cookies! Maple Snickerdoodles Recipe. Snickerdoodles are such a staple cookie for any occasion. My favorite time of the year to make them is during …
From emilymakesit101.com
From emilymakesit101.com
MAPLE SNICKERDOODLES - ALEX DAYNES
Mix on a medium speed until incorporated. Add the baking soda, flour, cinnamon, cream of tarter, and salt to the bowl and mix until a low speed until incorporated and dough begins to form. Cover and refrigerate for at least 30 minutes. Preheat oven to 375°. While the dough is chilling, whisk together sugar and cinnamon in a small bowl.
From alexdaynes.com
From alexdaynes.com
MAPLE SNICKERDOODLE COOKIE – APRIL'S MAPLE
INSTRUCTIONS. Preheat oven to 350°. Stir together the flour, baking powder, baking soda and cinnamon. Set aside. In a medium bowl, cream together butter and 1 …
From aprilsmaple.com
From aprilsmaple.com
MAPLE SNICKERDOODLES - LOVIN' FROM THE OVEN
In a medium bowl, sift together flour, baking powder, baking soda, cinnamon, cream of tartar, and salt. In a large bowl, cream the butter and 1 …
From lovintheoven.com
From lovintheoven.com
GLUTEN-FREE SNICKERDOODLE COOKIES (EASY TO MAKE WITH DAIRY-FREE …
Line two baking sheets with parchment paper. In a small bowl, stir together the 3 tablespoons sugar and 2 teaspoons cinnamon; set aside. In a mixing bowl, combine the softened butter, 3/4 cup cane sugar, and egg. Mix together with a hand mixer, stand mixer, or with a wooden spoon until creamy.
From therealfooddietitians.com
From therealfooddietitians.com
MAPLE SNICKERDOODLES RECIPES ALL YOU NEED IS FOOD
Steps: Preheat oven to 350 degrees. Stir together the flour, baking powder, baking soda, and cinnamon. Set aside. In a large bowl, cream together the margarine and 1 cup of white sugar until light and fluffy.
From stevehacks.com
From stevehacks.com
MAPLE SNICKERDOODLE POPCORN - SUPER HEALTHY KIDS
Instructions. Heat 1 teaspoon coconut oil in a medium saucepan over medium heat. Add 3 kernels of popcorn and wait for them to pop. Once the kernels start to pop, add ½ cup popcorn kernels, cover and allow to pop, shaking occasionally until popping slows to a near stop. Pour the popcorn into a large bowl and set aside.
From superhealthykids.com
From superhealthykids.com
MAPLE SNICKERDOODLE BARS RECIPE - SO VERY BLESSED
Instructions. Preheat oven to 350. Cream the butter and sugar with a mixer until light and fluffy. Beat in egg, maple flavoring, and water. In a separate bowl, whisk the flour, baking soda, and salt together.
From soveryblessed.com
From soveryblessed.com
MAPLE SNICKERDOODLES - CLOSET COOKING
Mix the dry ingredients into the wet. Mix the white sugar and maple sugar in a small bowl. Roll the dough into 1 inch balls and roll the balls in the sugar mixture. Place the balls on a baking sheet. Bake in a preheated 350F/180C oven until golden brown and cracked on top, about 8-10 minutes. Similar Recipes:
From closetcooking.com
From closetcooking.com
MAPLE SNICKERDOODLES - RECIPE GIRL
How to make Maple Snickerdoodles: Whisk together the dry ingredients. In a separate bowl, use an electric mixer to combine butter and sugar. Then mix in egg and maple syrup. Blend in the dry ingredients too. Combine regular sugar with maple sugar. Then roll the dough into balls and give them a little roll in the sugar mixture too.
From recipegirl.com
From recipegirl.com
MAPLEDOODLES | KING ARTHUR BAKING
Add the eggs, one at a time, scraping between additions. Beat in the maple flavoring. In a separate bowl, whisk together the baking soda, and flour. Add the flour mixture to the egg mixture and beat until blended. Refrigerate the dough for about 30 minutes, to stiffen it and make it easier to shape. Preheat the oven to 400°F.
From kingarthurbaking.com
From kingarthurbaking.com
GLUTEN FREE MAPLE SNICKERDOODLE COOKIES - WITH SWEET HONEY
Instructions. In a medium bowl, mix together the gluten free flour, almond flour, baking soda, cream of tartar, cinnamon and salt. In a large bowl, beat the butter, brown sugar, maple syrup and vanilla extract with a hand mixer until light and fluffy. Add the egg and mix with the hand mixer until combined.
From withsweethoney.com
From withsweethoney.com
MAPLE SNICKERDOODLE COOKIES - JOY + OLIVER
In a medium bowl combine the flour, baking soda, baking powder, cinnamon and salt; set aside. In a mixing bowl with paddle attachment cream together the butter, granulated sugar and light brown sugar until creamy. Add in the maple syrup, vanilla extract and egg continue mixing until fully combined.
From joyoliver.com
From joyoliver.com
MAPLE SNICKERDOODLES | MARKET WAGON | ONLINE FARMERS MARKETS …
6 Maple Snickerdoodle cookies. USA / Ohio / Geauga CountyFlour, cream of tartar,baking soda, salt, cinnamon, butter, maple syrup, eggs, sugar. menu. Search search. Delivery on ..... See Delivery Map | Change My Location. Learn about our Sustainability in Delivery Login or Register. Market Wagon. Local Food. Delivered. business Workplace Programs; speaker_notes Local …
From marketwagon.com
From marketwagon.com
VEGAN MAPLE SNICKERDOODLES - AT ELIZABETH'S TABLE
Preheat the oven to 350. Line a baking sheet with parchment paper. Make a flax egg. Combine one tablespoon of flax egg with two tablespoons of water. Let the mixture sit in the fridge for 5 minutes. In a large bowl, mix the cashew butter, date sugar, maple syrup, vanilla extract, maple extract, and flax egg.
From atelizabethstable.com
From atelizabethstable.com
MAPLE BACON SNICKERDOODLES - STRESS BAKING
Candied bacon. Preheat oven to 350°F and prepare a baking sheet with a layer of aluminum foil. Lay each strip of bacon on the foil. Brush with a thin layer of maple syrup, then top with a layer of brown sugar. Place an oven safe wire rack on top of the prepared baking sheet, and then place prepared bacon on top.
From stressbaking.com
From stressbaking.com
MAPLE SNICKERDOODLES - SMELLS LIKE HOME
Preheat oven to 350 degrees F (175 degrees C). Stir together the flour, baking powder, baking soda, and cinnamon. Set aside. In a large bowl, cream together the margarine and 1 cup of white sugar until light and fluffy.
From smells-like-home.com
From smells-like-home.com
MAPLE PECAN SNICKERDOODLES - SALLY'S BAKING ADDICTION
Set aside. Using a hand mixer or a stand mixer fitted with a paddle attachment, beat the butter, brown sugar, and granulated sugar together on medium speed until smooth, about 2 minutes. Add the egg and beat on high until combined, about 30 seconds. Scrape down the sides and bottom of the bowl as needed.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
MAPLE SNICKERDOODLES - HEALTHY & SOFT - FLAX AND SUGAR
Melt coconut oil and combine maple syrup, water, and vanilla. Add almond flour, gluten-free flour, baking powder, baking soda, salt, and coconut sugar.
From flaxandsugar.com
From flaxandsugar.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love