Maple Apple Sausage Balls Food
MAPLE SAUSAGE BALLS
Savory little bites with just a hint of sweetness. They're perfect for breakfast or appetizers especially in Fall.
Provided by Mix and Match Mama
Time 30m
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees.
- Line a cookie sheet with foil and then spray it with cooking spray (for easy clean up). Set aside.
- In a large mixing bowl, combine all of your ingredients with a hand mixer. Don't over-beat, just lightly blend. Roll out the mixture into golf ball sized balls and place them on your prepared baking dish.
- Bake about 20 to 25 minutes or until browned.
- Remove and serve immediately or at room temperature.
MAPLE APPLE SAUSAGE BALLS
I can't remember where this recipe came from originally - I've had it in my recipe box for so long and it has become a favorite at pot lucks! These are also great to make ahead of time and freeze uncooked. To bake them from frozen, thaw on a baking sheet at room temperature for 15 minutes and bake them in a preheated oven for 25 minutes or until golden brown. For a firmer texture you can add 3 cups of baking mix and 2 cups of shredded cheese.
Provided by anonymous
Categories Pork
Time 40m
Yield 6 dozen
Number Of Ingredients 5
Steps:
- Preheat the oven to 375°F Combine all ingredients in a large mixing bowl and stir well.
- Form into 1-inch balls and place them on an ungreased baking sheet.
- Bake for 20 minutes or until golden brown.
- Remove from oven and cool for 5 minutes before removing them from the baking sheet.
Nutrition Facts : Calories 440.2, Fat 29.6, SaturatedFat 17.1, Cholesterol 79.7, Sodium 850.9, Carbohydrate 22.2, Fiber 1.2, Sugar 5.3, Protein 21.2
CHEDDAR APPLE SAUSAGE BALLS
Bake sausage, cheese, baking mix and apple together to make this delicious appetizer - a perfect dish to serve a crowd.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 30m
Yield 42
Number Of Ingredients 5
Steps:
- Heat oven to 400°F. Line cookie sheets with cooking parchment paper.
- In large bowl, mix sausage, cheese, baking mix and apple with hands until well blended. Shape mixture into 1 1/2-inch balls; place 1 inch apart on cookie sheets.
- Bake 12 to 14 minutes or until golden brown and no longer pink. Sprinkle lightly with paprika. Serve warm.
Nutrition Facts : Calories 79, Carbohydrate 4 g, Fiber 0 g, Protein 4 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 169 mg
MAPLE SAUSAGE BALLS
Sausage and cheese balls! Delicious!
Provided by WHISTLE2000
Categories Appetizers and Snacks Meat and Poultry Pork
Time 20m
Yield 36
Number Of Ingredients 3
Steps:
- Preheat oven to 450 degrees F (225 degrees C).
- In a small mixing bowl, combine maple sausage, baking mix, and cheese. Form mixture into 1 inch balls. Arrange balls in a 9x13 inch baking dish.
- Bake for 15 minutes.
Nutrition Facts : Calories 95 calories, Carbohydrate 5.4 g, Cholesterol 14.5 mg, Fat 6.9 g, Protein 4.2 g, SaturatedFat 2.7 g, Sodium 273.3 mg, Sugar 0.5 g
SAUSAGE BALLS
Make and share this Sausage balls recipe from Food.com.
Provided by carolinafan
Categories < 30 Mins
Time 25m
Yield 50 sausage balls
Number Of Ingredients 3
Steps:
- Mix all ingredients together.
- Make small balls.
- Place on ungreased baking sheet and bake at 400 degrees for 20 minutes.
- I put that this would serve 50 but that would depend on size.
Nutrition Facts : Calories 70.4, Fat 5.4, SaturatedFat 2.1, Cholesterol 10.9, Sodium 187.5, Carbohydrate 2.6, Fiber 0.1, Sugar 0.4, Protein 2.6
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