Manhattan Sweet Food

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APRICOT MANHATTANS



Apricot Manhattans image

Provided by Valerie Bertinelli

Categories     beverage

Time 45m

Yield 4 servings

Number Of Ingredients 5

8 dried apricots, chopped, plus 4 left whole, for garnish
One 11- to 12-ounce can apricot nectar
8 ounces bourbon or rye whiskey
2 1/2 ounces sweet vermouth
1/2 teaspoon angostura bitters

Steps:

  • Combine the chopped apricots and the apricot nectar in a small saucepan. Bring to a boil over medium-high heat. Reduce the heat and simmer briskly until reduced and somewhat syrupy, about 10 minutes. Pour into a French press and let cool to room temperature, 5 to 10 minutes. Then add the bourbon, vermouth and bitters; stir well.
  • Add ice to 4 rocks glasses. Place the lid on the press and plunge. Divide the drink between the glasses and garnish each with a whole dried apricot.

PERFECT MANHATTAN



Perfect Manhattan image

Provided by Justin Warner, Food Network Star Season 8 Winner

Categories     beverage

Time 10m

Yield 8 cocktails

Number Of Ingredients 6

16 ounces rye whiskey
4 ounces sweet vermouth
4 ounces dry vermouth
16 dashes orange bitters
Ice cubes
8 strips orange peel

Steps:

  • In a large pitcher, combine whiskey, sweet vermouth, dry vermouth, and bitters. Add ice, stir, then strain into coupe glasses.
  • Run orange peels through a flame, then twist and garnish the cocktails. Serve.

MANHATTAN



Manhattan image

Combine dry and sweet vermouth to make the perfect Manhattan cocktail. Add bourbon, Angostura bitters and morello cherry to complete the classic flavour combination

Provided by Dustin Macmillan

Categories     Cocktails, Drink

Time 5m

Number Of Ingredients 7

75ml bourbon (we used Woodford Reserve)
15ml sweet vermouth (we used Martini Rosso)
15ml extra dry vermouth (we used Martini)
2 dashes of Angostura bitters
5ml cherry eau de vie (we used Somerset Cider Brandy Company Morello Cherry Eau de Vie)
ice
1 strip of orange zest

Steps:

  • Pour all of the ingredients into a mixing glass, add cubed ice and stir.
  • When the desired dilution has been achieved, strain into a martini coupe.
  • Garnish with orange zest, making sure to release the oils with and around the glass.

Nutrition Facts : Calories 228 calories, Carbohydrate 3 grams carbohydrates, Sugar 3 grams sugar, Sodium 0.01 milligram of sodium

MANHATTAN, A CLASSIC COCKTAIL



Manhattan, a Classic Cocktail image

The Manhattan cocktail is a classic drink starring whiskey and sweet vermouth, finished with a maraschino cherry and dash of bitters for complexity and depth.

Provided by The Epicurious Test Kitchen

Yield Makes 1 drink

Number Of Ingredients 4

2 ounces rye or bourbon whiskey
1 ounce sweet vermouth
2 dashes Angostura or orange bitters
Maraschino cherry for garnish

Steps:

  • In mixing glass or cocktail shaker filled with ice, combine whiskey, vermouth, and bitters. Stir well, about 20 seconds, then strain into cocktail glass. Garnish with cherry and serve.

MANHATTAN



Manhattan image

This drink is made with bourbon and vermouth, but it's not a Manhattan without the cherry.

Provided by Brad

Categories     Drinks Recipes     Cocktail Recipes     Whiskey Drinks Recipes

Time 2m

Yield 1

Number Of Ingredients 4

2 fluid ounces bourbon
½ fluid ounce sweet vermouth
1 maraschino cherry
½ cup ice

Steps:

  • Place ice into a shaker, and pour the vermouth and bourbon over the ice. Mix well. Pour drink into a cocktail glass, and garnish with a cherry.

Nutrition Facts : Calories 161.6 calories, Carbohydrate 2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 5.1 mg, Sugar 1.1 g

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