Mango Mustard Dipping Sauce Food

MANGO MUSTARD DIPPING SAUCE

Mango Mustard Dipping Sauce image

Yield 8

Number Of Ingredients 7

Ingredients

1 1/2 cups fresh or frozen mango chunks (defrosted if frozen)
1 small clove garlic (chopped)
1/2 tablespoon fresh ginger (chopped)
1 tablespoon freshly squeezed lime juice
1 1/2 tablespoons Dijon mustard
1/4 cup mango nectar or juice (OJ would probably work too)
salt & pepper to taste

Steps:

Add all ingredients to a food processor and blend until smooth. Refrigerate until ready to serve.

MAPLE-MUSTARD DIPPING SAUCE

Maple-Mustard Dipping Sauce image

Provided by Jeff Mauro, host of Sandwich King

Categories condiment

Time 5m

Yield 1 cup

Number Of Ingredients 4

Ingredients

1/2 cup stone-ground mustard
1/4 cup yellow mustard
1/4 cup maple syrup
1/2 teaspoon freshly cracked black pepper

Steps:

In a medium bowl, mix together the stone-ground mustard, yellow mustard, maple syrup and black pepper. Serve with fries or chicken tenders and GET TO DIPPIN.

MANGO DIPPING SAUCE

Mango Dipping Sauce image

This sweet and tart condiment is a perfect dipping sauce for our Chicken Wands.

Provided by Martha Stewart

Categories Food & Cooking Healthy Recipes Gluten-Free Recipes

Yield Makes 1 1/2 Cups

Number Of Ingredients 4

Ingredients

1 1/2 mangoes, peeled, pitted, and sliced
1 tablespoon honey
1 tablespoon rice-wine vinegar
2 tablespoons fresh lime juice

Steps:

Puree mangoes, honey, vinegar, and lime juice in a food processor or blender until smooth. Sauce can be refrigerated in an airtight container up to 1 day. Serve at room temperature.

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