Mango Ginger Kombucha Food

MANGO KOMBUCHA SLUSHIE

Mango Kombucha Slushie image

Ginger kombucha adds bright flavor and plenty of healthful probiotics to this tropical fruit smoothie.

Provided by Alejandro Junger

Time 5m

Yield 1 serving

Number Of Ingredients 5

Ingredients

1 cup frozen mango slices
2 kiwifruits, peeled, quartered, and frozen ahead of time
Juice of 1 lime
Ginger-flavored kombucha
1 tablespoon coconut nectar or 2 to 4 drops stevia liquid

Steps:

Place all the ingredients in a blender and blend on a high setting until the frozen fruit has broken down. Serve immediately.

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