Mamas Company Cheese Ball Food

MAMA'S CHEESE BALL RECIPE

Mama's Cheese Ball Recipe image

No Southern appetizer table is complete without a cheese ball. Perfectly paired with crackers or veggies, a traditional cheese ball with Cheddar cheese, cream cheese, and a kick of Worcestershire sauce is an easy crowd-pleaser. This recipe comes to us from the Mama of Charlie Muncaster, half of country music duo Muscadine Bloodline. This cheese ball is special to Charlie because of the nostalgia associated with it: "Mom and I used to make this for neighborhood parties together. I always enjoyed slicing and dicing with my mother. She always made me do it because she was terrible with a knife!"

Provided by Southern Living Test Kitchen

Yield 1 large or 2 small cheese balls

Number Of Ingredients 7

Ingredients

2 (8-oz.) packages cream cheese, softened
6 ounces blue cheese, softened
6 ounces finely shredded Cheddar cheese
2-3 tablespoons grated onion
2 teaspoons Worcestershire sauce
2 cups finely chopped pecans
1/2 cup finely chopped parsley

Steps:

Combine cheese, onion, Worcestershire sauce, and stir/beat until well blended. Stir in 1 cup pecans and 1/2 cup parsley.
Shape into 1 large ball or 2 smaller balls. Roll cheese ball in leftover cup of chopped or ground pecans. Wrap cheese ball in wax paper or plastic wrap, and then in foil. Refrigerate overnight. Serve with crackers or vegetables.

COMPANY CHEESE BALL

Company Cheese Ball image

Make and share this Company Cheese Ball recipe from Food.com.

Provided by byZula

Categories Spreads

Time 19m

Yield 1 cheese ball

Number Of Ingredients 7

Ingredients

1 (8 ounce) package cream cheese
1/4 cup sour cream
1 tablespoon steak sauce (A1 and Heinz 57 work well)
4 tablespoons butter
1 cup sharp cheddar cheese
1/4 cup mayonnaise
1 1/2 tablespoons dried onion

Steps:

Let cream cheese soften.
In a bowl, beat all ingredients together.
Blend mixture until it's smooth.
Refrigerate several hours.
Roll into a ball and roll in nuts of your choice.

Nutrition Facts : Calories 2032.5, Fat 194.3, SaturatedFat 113.2, Cholesterol 530.8, Sodium 2150, Carbohydrate 30.3, Fiber 0.7, Sugar 7.6, Protein 48.8

GRANDMAMA'S CHEESE BALL

Grandmama's Cheese Ball image

This has more cheddar cheese than some other recipes, which I like. My grandmother used to make this frequently. Once when I was returning to college, she gave me part of a ball so that I could share it with my roommates. They thought it was fantastic and promptly asked for the recipe! Cooking time is approximate chilling time.

Provided by South Carolina Girl

Categories Spreads

Time 1h15m

Yield 1 large ball, 24 serving(s)

Number Of Ingredients 8

Ingredients

16 ounces cream cheese, softened
2 cups shredded sharp cheddar cheese
1 tablespoon chopped pimiento
2 teaspoons Worcestershire sauce
1 teaspoon lemon juice
1 dash salt
1 dash pepper
finely chopped walnuts

Steps:

Combine softened cream cheese and cheddar, mixing until well blended. (My grandmother did this with her hands, and that's what I have done, too.).
Add remaining ingredients except nuts. Mix well. Chill.
Shape into ball. Roll in nuts. Serve with crackers.

Nutrition Facts : Calories 104.4, Fat 9.7, SaturatedFat 6.1, Cholesterol 30.7, Sodium 130.5, Carbohydrate 0.8, Sugar 0.1, Protein 3.8

COMPANY'S COMING CHEESE BALL

Company's Coming Cheese Ball image

Make and share this Company's Coming Cheese Ball recipe from Food.com.

Provided by Julie Tremmel

Categories Cheese

Time 2h15m

Yield 4-6 serving(s)

Number Of Ingredients 8

Ingredients

8 ounces cream cheese
1/2 cup sour cream
8 slices bacon, cooked
1/2 cup green onion, diced
10 stuffed green olives, diced
1 jalapeno, seed and diced
1/8 teaspoon hot sauce
1 cup cheddar cheese, shredded

Steps:

Crumble the bacon.
Combine first 7 ingredients with a half a cup of the cheddar.
Roll into a ball and wrap with plastic wrap.
Refrigerate at least 2 hours.
Coat outside of ball with remaining cheese.
Serve with crackers and raw vegetables.

Nutrition Facts : Calories 586, Fat 55.6, SaturatedFat 29, Cholesterol 135.5, Sodium 742, Carbohydrate 4.5, Fiber 0.4, Sugar 0.7, Protein 17.8

MOM'S DILL PICKLE CHEESE BALL

Mom's Dill Pickle Cheese Ball image

My mom always made this when she needed to bring an appetizer to a party. It's a super easy recipe. The thing that makes it tastier than other cheeseballs are the pickles.

Provided by Sweetness of Rose

Categories Cheese

Time 10m

Yield 12 serving(s)

Number Of Ingredients 6

Ingredients

8 ounces cream cheese (room temperature)
1 cup grated cheddar cheese
1/2 cup diced dill pickle
2 tablespoons mayonnaise
1 teaspoon Worcestershire sauce
1/2 cup chopped walnuts

Steps:

Mix first 5 ingredients together in a medium sized bowl (you will probably have to use your hands for this to mix it thoroughly).
Shape into ball.
Roll in chopped walnuts until ball is covered.
Refrigerate for at least an hour to harden it up a bit before serving. Serve with crackers.

Nutrition Facts : Calories 146.7, Fat 13.7, SaturatedFat 6.6, Cholesterol 31.3, Sodium 212.9, Carbohydrate 2.2, Fiber 0.4, Sugar 0.6, Protein 4.6

MAMAW'S CHEESE BALL

Mamaw's Cheese Ball image

During the holidays, we all ask Mamaw to make this deliciously different cheese ball. Creating a ring filled with preserves is a surprising and elegant, not to mention very tasty option - savory and sweet together

Provided by l0vetw0c00k

Categories Spreads

Time 10m

Yield 1 ball or log

Number Of Ingredients 9

Ingredients

1 lb shredded sharp cheddar cheese
2 (8 ounce) packages cream cheese
2 tablespoons finely chopped onions
2 tablespoons finely chopped green bell peppers or 2 tablespoons red bell peppers
1 tablespoon diced pimento
1 tablespoon lemon juice
1 tablespoon Worcestershire sauce
1 dash salt
hot sauce

Steps:

Mix all ingredients together and form into a ball.
Serving options for buffet table: Roll in chopped pecans.
Shape into a ring and fill ring with raspberry or strawberry preserves.
Shape into a log and sprinkle with parsley and paprika.
Serve with assorted crackers.

Nutrition Facts : Calories 3441.2, Fat 308.6, SaturatedFat 195.3, Cholesterol 975.2, Sodium 4484.1, Carbohydrate 26, Fiber 0.9, Sugar 7, Protein 147.7