Maharashtrian Chicken Curry Food

MAHARASHTRIAN CHICKEN CURRY

Maharashtrian Chicken Curry image

This authentic recipe has a rich, complex flavour which is well worth the preperation. Delicious eaten with chapatti's.

Provided by forager

Time 1h

Yield Serves 4

Number Of Ingredients 0

Ingredients

Steps:

Marinate the chicken for 4 hours or overnight, in the marinade
Heat the oil and fry the cinammon, cloves, peppercorns and cardamon pods for a minute or two
Fry the onion in the oil till soft and lightly browned
Add the masala, corainder and cumin powder, stir gently for 2-3 mins
Add the garlic and ginger paste to the onion and spice mix, and stir (you can also smear the paste onto the chicken)
Stir in the tomoato puree for another few minutes
Add the chicken and fry until lighlty brown on all sides, about 10 minutes
Add the water till you get a runny sauce, and simmer till chicken s cooked
Serve with chapatti's or rice

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