Magic Pumpkin Buckle Food

MAGIC PUMPKIN BUCKLE

Steps:

• Pour butter into a 13x9-in. baking dish; set aside. In a large bowl, combine the flour, sugar, baking powder and salt. Stir in milk and vanilla until smooth. Pour into prepared pan. , In a large bowl, beat the pumpkin, milk and eggs. Combine the remaining filling ingredients; add to pumpkin mixture. Pour over crust mixture (do not stir). Dot with butter and sprinkle with sugar. , Bake at 350° for 55-60 minutes or until a knife inserted in the center comes out clean and the top is golden brown.

MAGIC PUMPKIN BUCKLE

Steps:

• pour butter or margarine in a 13 inch x 9 inch x 2 inch baking dish.
• set aside.
• in a bowl, combine the flour, sugar, baking powder and salt.
• stir in milk and vanilla until smooth.
• pour into the prepared pan.
• in a mixing bowl, beat the pumpkin, milk and eggs.
• combine the remaining filling iingredients.
• add to pumpkin mixture.
• pour over crust mixture. ( do not stir).
• dot with butter or margarine and sprinkle with sugar.
• bake at 350 degrees, for 55-60 minutes or until a knife inserted near the center, comes out clean and the top is golden brown.

MAGIC PUMPKIN BUCKLE

Steps:

• Set oven to 350 degrees.
• Pour the melted butter into a 13 x 9-inch baking pan; set aside.
• In a bowl, combine the flour, sugar, baking powder and salt. Stir or whisk in the milk or half and half (if using) until smooth. Pour into dish containing the melted butter.
• In a small bowl, beat the pumpkin, evaporated milk and eggs. Combine remaining ingredients into the pumpkin mixture; mix to combine. Pour over crust mixture DO NOT STIR!.
• Dot with 1-2 Tbsp butter. Sprinkle with 2-3 Tbsp sugar.
• Bake for 55-60 minutes, or until top is brown, and a knife inserted near the middle comes out clean -- DELICIOUS!