Magic Pie Vegan French Silk Dessert Food
MAGIC PIE (VEGAN FRENCH SILK DESSERT)
Make and share this Magic Pie (Vegan French Silk Dessert) recipe from Food.com.
Provided by Serah B.
Categories Pie
Time 15m
Yield 1 pie
Number Of Ingredients 6
Steps:
- Mix the tofu and vanilla in the blender until creamy.
- Put the chocolate chips into the saucepan and cook over medium heat until melted.
- Add melted chocolate to the blender and mix until smooth.
- Pour entire mixture into pie crust and refrigerate for about 3 hours.
- Top with strawberries and glaze. Enjoy!
Nutrition Facts : Calories 3213.7, Fat 179.4, SaturatedFat 75.3, Sodium 1444.1, Carbohydrate 406.7, Fiber 31.8, Sugar 297.4, Protein 56.4
MAGIC APPLE PIE
"This pie is unique-it forms its own crust on top as it bakes, and it has a chewy cake-like consistency," says Helen Hassler of Reinholds, Pennsylvania. It's inexpensive, too-just 13 cents per slice!
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, beat egg. Add the sugar, flour, baking powder and salt. Stir in apple and raisins. Spread into a greased 9-in. pie plate. , Bake at 350° for 25-30 minutes or until golden brown and a toothpick inserted in the center comes out clean. Serve with whipped cream or ice cream if desired.
Nutrition Facts : Calories 193 calories, Fat 1g fat (0 saturated fat), Cholesterol 35mg cholesterol, Sodium 104mg sodium, Carbohydrate 45g carbohydrate (35g sugars, Fiber 1g fiber), Protein 3g protein.
MAGIC PIE
This... I got it from a newspaper clipping years ago.. is a "fun" pie to make as well as a conversation piece. I got it from a newspaper clipping years ago.
Provided by Lee Lee
Categories Pie
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F.
- Place all ingredients in a blender and combine thoroughly.
- Grease and flour 10" deep dish pie plate.
- Pour mixture into pie plate and bake in preheated 350-degree oven for 30 to 40 minutes or until set.
- "Pie" will make its own crust as it cooks.
- Serve at room temperature.
Nutrition Facts : Calories 364, Fat 20.4, SaturatedFat 13.1, Cholesterol 144.8, Sodium 250, Carbohydrate 39.7, Fiber 0.7, Sugar 30.4, Protein 6.4
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