Maack Family Thanksgiving Crock Pot Ham Food

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MAACK FAMILY THANKSGIVING CROCK POT HAM



Maack Family Thanksgiving Crock Pot Ham image

Make and share this Maack Family Thanksgiving Crock Pot Ham recipe from Food.com.

Provided by anidifrancofan

Categories     Ham

Time 4h15m

Yield 12 serving(s)

Number Of Ingredients 7

10 lbs boneless ham
1/2 cup spicy brown mustard
1/2 cup yellow mustard
1/2 cup brown sugar
1/2 cup pineapple juice
4 pineapple slices
1/2 teaspoon garlic pepper seasoning

Steps:

  • In a large crock pot add spicy brown mustards=, pineapple juice, garlic pepper seasoning and brown sugar. Lay pineapple slices in liquid.
  • Cut ham in half and set in crock pot.
  • Rub yellow mustard on ham.
  • Set on high for 4 hours basting with liquids after 2 hours once mustard sets on ham.
  • Cut into slices, serve, and enjoy!

SLOW COOKER HONEY BAKED HAM RECIPE



Slow Cooker Honey Baked Ham Recipe image

This Slow Cooker Honey Baked Ham Recipe is cooked to perfection in your slow cooker and is covered in a sweet, brown sugar and honey glaze.

Provided by Camille Beckstrand

Categories     Main Course

Time 3h15m

Number Of Ingredients 8

7 pound ham (spiral cut)
2 Tablespoons Dijon mustard
1/2 cup brown sugar
1/2 cup honey
1/4 teaspoon nutmeg
1/2 teaspoon cinnamon
2 Tablespoons cornstarch
2 Tablespoons water

Steps:

  • Spray slow cooker with nonstick cooking spray.
  • Place ham, flat side down, in the slow cooker.
  • Pour ⅓ cup water around the sides and bottom of the ham.
  • In a saucepan over medium heat, combine Dijon mustard, brown sugar, honey, nutmeg and cinnamon. Whisk constantly and cook for 2-5 minutes, or until sugar dissolves.
  • Pour glaze over ham in the slow cooker.
  • Cover and cook on low for 2-4 hours or until heated through if your ham is precooked. If it's not precooked, it will take 4-6 hours.
  • When ham is done cooking, remove it from the slow cooker and cut into slices.
  • Pour the ham drippings through a strainer and into a medium saucepan.
  • Whisk together 2 tablespoons cornstarch and 2 tablespoons of water then whisk into drippings over medium-high heat.
  • Continue cooking and whisking until gravy comes to a boil and reaches desired thickness.
  • Serve gravy with ham.

Nutrition Facts : Calories 822 kcal, Carbohydrate 13 g, Protein 69 g, Fat 53 g, SaturatedFat 19 g, Cholesterol 197 mg, Sodium 3806 mg, Fiber 1 g, Sugar 11 g, ServingSize 1 serving

THANKSGIVING HAM



Thanksgiving Ham image

I bought a ten pounder and had misfit Thanksgiving at our house this year. We couldn't make it home due to work, etc , so we had everyone here that found themselves in the same situation. Dinner was great and so was this simple glazed ham. The meat came out tender and the glaze was perfect! Everyone raved. I got a regular fully cooked smoked ham and put glaze on it myself, rather than paying a ton of $$ for a spiral cut glaze pack included ham...

Provided by rusted_essence

Categories     Ham

Time 3h10m

Yield 10 serving(s)

Number Of Ingredients 5

10 lbs ham
1/2 cup honey
3/4 cup brown sugar
1 -2 tablespoon spicy brown mustard
1/2 teaspoon ground cloves

Steps:

  • Cross hatch ham in roasting pan about 1/2 - 1 inch deep.
  • cover with foil and cook for two hours at 350.
  • before the two hours is up mix honey, sugar, mustard, and cloves in a saucepan until blened well
  • remove ham and baste with glaze.
  • replace uncovered ham into oven basting every 15- 20 minutes for the next hour.
  • let rest 20 minutes and carve.

Nutrition Facts : Calories 781.9, Fat 26, SaturatedFat 8.7, Cholesterol 235.9, Sodium 6900.8, Carbohydrate 30.4, Fiber 0.1, Sugar 29.8, Protein 101.4

CROCK POT MAPLE BROWN SUGAR HAM



Crock Pot Maple Brown Sugar Ham image

This Crock Pot Maple Brown Sugar Ham has become one of our favorite crock pot hams! With only 4 ingredients, this slow cooker ham has become a regular menu item at our house! Thanksgiving, Christmas and Easter are all top choices for this easy ham recipe!

Provided by Janelle

Time 4h10m

Number Of Ingredients 4

7-8 lb spiral cut bone in or boneless ham (I used boneless)
1 cup brown sugar
1/2 cup pure maple syrup
2 cups pineapple juice

Steps:

  • Unwrap ham and discard flavor packet.
  • Rub brown sugar all over the ham and make sure to get into the slices. We want them extra tasty!
  • Pour on maple syrup and pineapple juice.
  • Cover and cook for 4-5 hours on low.
  • Baste ham every 30 minutes and make sure to get in between the slices (though not required, I did do this).
  • When ham is done, remove ham from crock pot and allow to rest on cutting board for 10 minutes before slicing.

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