Lysas Tater Tot Casserole Food
CLASSIC TATER TOT CASSEROLE
Steps:
- Preheat oven to 375°F.
- Brown ground beef and onion over medium heat until no pink remains. Drain any fat.
- In a bowl mix the vegetables, soup, milk, seasonings, beef mixture, and ½ cup shredded cheese together and spread into a casserole dish. Sprinkle remaining cheese on top.
- Top with tater tots and bake 40-50 minutes or until the sauce is bubbly and the tots are golden brown.
Nutrition Facts : Calories 606 kcal, Carbohydrate 52 g, Protein 34 g, Fat 31 g, SaturatedFat 13 g, TransFat 1 g, Cholesterol 90 mg, Sodium 1326 mg, Fiber 6 g, Sugar 2 g, UnsaturatedFat 16 g, ServingSize 1 serving
CRISPY TATER TOT CASSEROLE
This is my gram's recipe. Sounds odd, but has a great taste. I love it because it takes only 5 minutes to make and because my kids devour it. (Gotta love tater tots)! It's great served with a green salad or fruit. Great for potlucks too.
Provided by Musical Joy
Categories One Dish Meal
Time 1h35m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Lightly grease a 9 x 13 pan (makes cleanup easier).
- Spread beef in bottom of pan.
- Salt and pepper.
- Cover with the can of soup; spread evenly.
- Layer the frozen peas over the meat and soup.
- Arrange tater tots in rows over the casserole.
- Cover and bake at 375 for 1 hour and 15 minutes.
- Uncover and add slices of American cheese to top of casserole.
- Bake uncovered for 15- 20 minutes, till cheese is brown and casserole is hot and bubbly.
Nutrition Facts : Calories 462.1, Fat 25.8, SaturatedFat 9.6, Cholesterol 62.1, Sodium 860.7, Carbohydrate 34.1, Fiber 3.6, Sugar 2.2, Protein 23.8
YET ANOTHER TATER TOT CASSEROLE
I like to play with the below basic recipe. One of my favorites is to add a package of drained and squeezed spinach and some garlic to the beef or some mushrooms. Sometimes I add a little Worcestershire to the soup too. Occasionally I'll add more soup. I love that this is SO versatile. Experiment with different soups, cheese, vegetables. Next time I'm going to drizzle a bit of olive oil over the top of the tater tots and sprinkle with some herbs. Perhaps garlic powder, Italian spices, or crushed red pepper flakes.
Provided by charlie 5
Categories Meat
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix ground beef with the dry onion soup mix and press into a 9x13 pan. Mix the soup, milk, salt, and pepper. Pour over the ground beef mixture. Add a layer of cheddar cheese. Arrange frozen tater tots over the top of the casserole.
- Bake at 350 degrees for 1 hour.
Nutrition Facts : Calories 621.3, Fat 37.9, SaturatedFat 12.8, Cholesterol 59.3, Sodium 1233.9, Carbohydrate 51.1, Fiber 6.9, Sugar 0.3, Protein 20.5
LYSA'S TATER TOT CASSEROLE
I just looked though every tater tot casserole recipe here on RZ, and was shocked to discover that my version was not here. I see that a lot of the recipes call for cheese... I may be from the dairy state but I don't want cheese on my tater tot casserole. I like a blend of veggies, but feel free to use whatever kind you like.
Provided by Good Vibe Goddess
Categories One Dish Meal
Time 1h
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cook onions and ground beef until browned. Drain off fat.
- Spread meat and onion mixture into bottom of greased 2-quart casserole dish.
- Pour soup over meat mixture.
- Cover soup with a layer of frozen vegetables.
- Top casserole with a single layer of tater tots.
- Bake 45 minutes.
Nutrition Facts : Calories 442.2, Fat 26.7, SaturatedFat 8.8, Cholesterol 51.4, Sodium 858.2, Carbohydrate 33.5, Fiber 4.7, Sugar 1.7, Protein 18.4
VICTORY'S TACO TATER TOT CASSEROLE
Make and share this Victory's Taco Tater Tot Casserole recipe from Food.com.
Provided by bmiene
Categories < 60 Mins
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- brown beef drain.
- stir in taco seasoning and water and simmer for 5 minutes.
- add corn soup put in 9 x 13 pan and top with tater tots.
- bake at 350 for 35 minutes.
- take out top with cheese put back in oven for 5 minutes or till cheese is melted.
- add ketchup or taco sauce when served tastes very good enjoy.
KIELBASA AND TATER TOT CASSEROLE
Make and share this Kielbasa and Tater Tot Casserole recipe from Food.com.
Provided by Kzim4
Categories One Dish Meal
Time 30m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 450°F Spray a 9x13-inch baking dish with non-stick cooking spray.
- Dump tater tots into baking dish; spread into even layer in pan. Sprinkle tater tots with seasoned salt to taste.
- Lay kielbasa slices evenly over tater tots.
- Sprinkle cheese over kielbasa.
- Place in preheated oven for 20 minutes.
- Remove from oven and let stand 5 minutes before serving.
Nutrition Facts : Calories 493, Fat 34.5, SaturatedFat 11.9, Cholesterol 48.4, Sodium 1119.6, Carbohydrate 33.9, Fiber 4.8, Sugar 1.1, Protein 13
TATER TOTS(R) CASSEROLE
Quick and easy casserole everyone will love.
Provided by barryzimm
Categories Tater Tots® Casserole
Time 40m
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cook and stir ground beef in a large skillet over medium heat until no longer pink and completely browned, 7 to 10 minutes; season with salt and black pepper. Stir cream of mushroom soup into the cooked ground beef; pour the mixture into a 9x13-inch baking dish. Layer tater tots evenly over the ground beef mixture; top with Cheddar cheese.
- Bake until tater tots are golden brown and hot, 30 to 45 minutes.
Nutrition Facts : Calories 345.1 calories, Carbohydrate 16.9 g, Cholesterol 65.1 mg, Fat 23.8 g, Fiber 1.3 g, Protein 18.5 g, SaturatedFat 10.2 g, Sodium 700.2 mg, Sugar 1 g
LISA'S TATER TOT CASSEROLE
Lisa is the stepdaughter that loved this when she lived at home. This is so easy it's almost embarrassing. I like to mix and match the gravy to suit my mood. And I sometimes use other spices, garlic, onion or chili powders when I S&P the meat.
Provided by Michael Boyd
Categories Meat
Time 1h
Yield 3-4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 375f.
- In a medium casserole dish, tightly arrange the Tater Tots.
- Crumble the ground beef over the Tater Tots trying to be as uniform as possible.
- Salt and pepper the meat.
- Pour the gravy over it all.
- Bake 45-50 minutes or until the gravy starts to get a little crusty.
Nutrition Facts : Calories 859.1, Fat 51.5, SaturatedFat 18.8, Cholesterol 110.8, Sodium 2709.8, Carbohydrate 58.5, Fiber 8, Sugar 0.6, Protein 42.4
TATER TOT CASSEROLE
Make and share this Tater Tot Casserole recipe from Food.com.
Provided by Judy81350
Categories One Dish Meal
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Mix celery soup and mushroom soup together, set aside.
- Put browned ground beef in a 9x13 dish.
- Sprinkle with celery, Worcestershire sauce, onion and cheese.
- Cover with soup mixture and arrange tater tots on top to cover.
- Bake at 350F for 1 hour.
Nutrition Facts : Calories 963.1, Fat 62.4, SaturatedFat 25.1, Cholesterol 147.9, Sodium 1735, Carbohydrate 57.7, Fiber 4.6, Sugar 3.4, Protein 43.5
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