LUCINDA'S SHEPHERD'S PIE
Lucinda was inspired to make this version of Shepherd's Pie from rock'n'roll icon Keith Richards, who detailed the recipe in his autobiography.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Number Of Ingredients 13
Steps:
- In a large saute pan on medium-high heat, melt 2 tablespoons butter and saute 1/2 of chopped onion, carrots and celery until softened. Add the meat and salt and cook on high, stirring occasionally until the moisture is evaporated and the meat is browning in fat, about 15 minutes.
- When meat is browned, stir in Worcestershire and cook 1 minute. Stir in chicken stock and cornstarch-water mixture and simmer for additional minute to thicken.
- Peel and halve potatoes. Place in pot and cover with cold water to 2 inches above potatoes. Add generous amount of salt. Bring to a boil and cook until tender, about 15-20 minutes. Drain potatoes and return to pot (or transfer to bowl). Mash the potatoes with 4 tablespoons butter, white pepper and a few tablespoons of milk until smooth. Add more milk if needed to make potatoes creamy.
- In a 2-quart casserole dish, evenly distribute the cooked meat, top with peas and remaining chopped onion and dollop mashed potatoes on top. Dot top of potatoes with remaining 2 tablespoons butter.
- Bake at 400 degrees Fahrenheit for 30 minutes, until warmed through and potatoes are golden on top, and pie is bubbling.
LINDA'S SHEPHERD'S PIE
Quick and easy to prepare, even the kids love this one, because it's YUMMY! This recipe will have you going back for a 2nd helping for sure... LOL It's ADDICTING!
Provided by Lindas Busy Kitchen
Categories One Dish Meal
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In a lg. frying pan cook the onion until almost done.
- Add beef and stir, cooking until meat is cooked through.
- Add a sprinkling of salt, pepper, and garlic powder over the top of the mixture.
- Spoon mixture into a 9x13" baking pan.
- Top with the 1 can of whole kernel corn, spreading across the meat mixture, then add the 2 cans of cream style corn.
- Cook and mash the potatoes until smooth.
- Add the mashed potatoes over the top of the casserole.
- Dot with pats of butter all over the top.
- Put in a 350F oven, and bake for 30 minutes or until top is lightly brown.
Nutrition Facts : Calories 1055.8, Fat 28.1, SaturatedFat 12.8, Cholesterol 133.5, Sodium 1171, Carbohydrate 158.4, Fiber 17.5, Sugar 15.3, Protein 52.2
THANKFUL SHEPHERD'S PIE
Provided by Giada De Laurentiis Bio & Top Recipes
Categories main-dish
Time 1h
Yield One 9-inch pie
Number Of Ingredients 17
Steps:
- Place a rack on the top of the oven and preheat to 450 degrees F. Press the dough into a pie plate, prick the bottom of the crust with a fork and flute the edges. Bake the crust until golden, about 10 minutes.
- Heat the butter in a large saucepan over medium heat. Cook the onions, stirring occasionally until they are softened, about 5 minutes. Add the garlic, 1/4 teaspoon of the salt and 1/8 teaspoon of the pepper, and cook until fragrant, about 1 minute. Stir in 1 cup of the gravy and the milk, and bring to a boil. Reduce the heat and simmer until thickened, about 5 minutes. Stir in the turkey, carrots, corn, peas, parsley, thyme, oregano, and the remaining 1/4 teaspoon salt and 1/8 teaspoon pepper, making sure all of the ingredients are evenly coated with the gravy. Simmer until the mixture is warmed through, about 5 minutes. Pour the mixture into the pie shell. Use a spatula or wooden spoon to spread the mashed potatoes evenly over the mixture, making sure the potato layer meets the edges of the crust. Cover the potatoes with the cheese. Bake the pie until the top is golden, 25 to 30 minutes.
- To serve, cut into slices and drizzle with gravy.
Nutrition Facts : Calories 653 calorie, Fat 27 grams, SaturatedFat 10 grams, Cholesterol 111 milligrams, Sodium 878 milligrams, Carbohydrate 59 grams, Fiber 5 grams, Protein 43 grams, Sugar 14 grams
SHEPHERD'S PIE
When you're in the mood for a meaty, savory comfort-food classic, serve Alton Brown's Shepherd's Pie from Good Eats on Food Network.
Provided by Alton Brown
Categories main-dish
Time 1h30m
Yield 8 servings
Number Of Ingredients 21
Steps:
- Peel the potatoes and cut into 1/2-inch dice. Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil. Once boiling, uncover, decrease the heat to maintain a simmer and cook until tender and easily crushed with tongs, approximately 10 to 15 minutes. Place the half-and-half and butter into a microwave-safe container and heat in the microwave until warmed through, about 35 seconds. Drain the potatoes in a colander and then return to the saucepan. Mash the potatoes and then add the half and half, butter, salt and pepper and continue to mash until smooth. Stir in the yolk until well combined.
- Preheat the oven to 400 degrees F.
- While the potatoes are cooking, prepare the filling. Place the canola oil into a 12-inch saute pan and set over medium high heat. Once the oil shimmers, add the onion and carrots and saute just until they begin to take on color, approximately 3 to 4 minutes. Add the garlic and stir to combine. Add the lamb, salt and pepper and cook until browned and cooked through, approximately 3 minutes. Sprinkle the meat with the flour and toss to coat, continuing to cook for another minute. Add the tomato paste, chicken broth, Worcestershire, rosemary, thyme, and stir to combine. Bring to a boil, reduce the heat to low, cover and simmer slowly 10 to 12 minutes or until the sauce is thickened slightly.
- Add the corn and peas to the lamb mixture and spread evenly into an 11 by 7-inch glass baking dish. Top with the mashed potatoes, starting around the edges to create a seal to prevent the mixture from bubbling up and smooth with a rubber spatula. Place on a parchment lined half sheet pan on the middle rack of the oven and bake for 25 minutes or just until the potatoes begin to brown. Remove to a cooling rack for at least 15 minutes before serving.
CHEF JOHN'S SHEPHERD'S PIE
Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat--turkey and beef being the most popular modern versions. Give this great casserole a try, and watch everyone flock to the table.
Provided by Chef John
Categories Main Dish Recipes Savory Pie Recipes Shepherd's Pie Recipes
Time 1h25m
Yield 8
Number Of Ingredients 11
Steps:
- Place cubed potatoes and garlic in a large pot with enough water to cover. Bring to a boil over high heat; reduce heat to medium-low, cover, and simmer until tender, about 20 minutes.
- Preheat the oven to 375 degrees F (190 degrees C).
- Brown ground beef over medium heat in a skillet. Stir in flour, mixing with beef drippings.
- Add beef broth, ketchup and vegetables. Stir to combine. Cook for 5 minutes, until thick.
- Transfer beef mixture into an oven-proof casserole dish.
- Drain potatoes and smash them a little bit before adding 1/4 cup of grated cheese and sour cream. Mash together until smooth.
- Spoon potatoes onto the middle of the meat mixture. With a fork, spread potatoes from the center to the edges to form the top layer.
- Sprinkle with remaining 1/4 cup of grated cheese.
- Bake in the preheated oven for 20-25 minutes, or until cheese is melted and golden. Let cool 15 minutes before serving.
Nutrition Facts : Calories 311.4 calories, Carbohydrate 23.5 g, Cholesterol 58.8 mg, Fat 17.2 g, Fiber 3.2 g, Protein 16.2 g, SaturatedFat 8 g, Sodium 546.4 mg, Sugar 1.4 g
More about "lucindas shepherds pie food"
LUCINDA SCALA QUINN’S MAD HUNGRY SHEPHERD’S PIE …
From jathanandheather.com
Author Lucinda Scala QuinnEstimated Reading Time 2 mins
SHEPHERD'S PIE | THE STAR
From thestar.com
LUCINDAS SHEPHERD'S PIE | OPSKRIFTER 2022
From da.holidaysbeauty.com
SAVE-ON-FOODS
From saveonfoods.com
LAZY SHEPHERD'S PIE - CANADIAN LIVING
From canadianliving.com
LUCINDAS CHEDDAR CORNBREAD FOOD- WIKIFOODHUB
From wikifoodhub.com
LUCINDA'S SHEPHERD'S PIE | PUNCHFORK
From punchfork.com
SPURTLE SPECIAL OFFER - OFFICIAL WEBSITE
From lucindaskitchen.com
SHEPHERD'S PIE | TASTE OF NOVA SCOTIA
From tasteofnovascotia.com
LUCINDA’S SHEPHERD’S PIE - MAD HUNGRY
From madhungry.com
RECIPE: EASY SHEPHERD'S PIE - FOOD NEWS
From foodnewsnews.com
VIDEO: CHEDDAR-TOPPED SHEPHERD'S PIE | MARTHA STEWART
From marthastewart.com
LUCINDAS SHEPHERDS PIE BEST RECIPES
From recipesforweb.com
LUCINDA'S SHEPHERD'S PIE RECIPE | RECIPE | SHEPHERDS PIE ...
From pinterest.com
30 SHEPHERDS PIE - VARIATIONS IDEAS | SHEPHERDS PIE ...
From pinterest.ca
SHEPHERD'S PIE RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
LUCINDA SCALA QUINN’S MAD HUNGRY SHEPHERD’S PIE [RECIPE ...
From jathanandheather.com
LENTIL SHEPHERD’S PIE - EASY PEASY FOODIE
From easypeasyfoodie.com
SHEPHERD'S PIE SIDE DISH AND SERVING IDEAS - SERVE THIS ...
From servethiswiththat.com
SHEPHERD'S PIE WITH CHEESY MASHED POTATOES | CANADIAN GOODNESS
From dairyfarmersofcanada.ca
HORN OF THE MOON SHEPHERD'S PIE | THE LECHASSEURS' RECIPES
From recipes.lechasseurs.net
SHEPHERD'S PIE | FOOD.COM
From food.com
SHEPHERD'S PIE - MOMMY MOMENT
From mommymoment.ca
SHEPHERD'S PIE FOR ST. PATRICK'S DAY: IT'S ABOUT THE ...
From thespec.com
LAZY SHEPHERD'S PIE - CANADIAN LIVING
From canadianliving.com
MINI SHEPHERD’S PIES RECIPE - COOK WITH CAMPBELLS CANADA
From cookwithcampbells.ca
EASY SHEPHERD'S PIE AKA COTTAGE PIE RECIPE ... - LIL' LUNA
From lilluna.com
SHEPHERD'S PIE RECIPE | LAZY SPOON FARMS
From lazyspoonfarms.com
SHEPHERD’S PIE - THE GLOBE AND MAIL
From theglobeandmail.com
LUCINDA'S OLD FASHIONED APPLE PIE - CREATE THE MOST ...
From recipeshappy.com
54 SHEPHERDS PIE IDEAS IN 2021 | SHEPHERDS PIE, RECIPES, FOOD
From pinterest.ca
LUCINDA'S SHEPHERD'S PIE RECIPE | RECIPE | SHEPHERDS PIE ...
From pinterest.com
EASY TRADITIONAL SHEPHERD'S PIE RECIPE - SOUTHSIDE KITCHEN
From southsidekitchen.com
SHEPHERD’S PIE | COOKING TIPS | RECIPE ARTICLES AND FACTS ...
From foodmag.ca
SAUCY SHIRAZ SHEPHERD'S PIE RECIPE - CHATELAINE.COM
From chatelaine.com
LUCINDA SHEPHERD - FOOD MANAGER - THE EXCHANGE | ZOOMINFO.COM
From zoominfo.com
HOW TO COOK THE PERFECT SHEPHERD’S PIE | FOOD | THE GUARDIAN
From theguardian.com
SHEPHERDS PIE PIE - FOOD MESSAGE BOARD - GAMEFAQS
From gamefaqs.gamespot.com
LUCINDA SHEPHERD - FOOD MANAGER - THE EXCHANGE | BUSINESS ...
From apollo.io
SHEPHERD'S PIE RECIPE - JULIAS SIMPLY SOUTHERN ...
From juliassimplysouthern.com
EASTER LEFTOVERS’ SHEPHERD’S PIE - MAD HUNGRY
From madhungry.com
POOR MAN'S SHEPHERD'S PIE RECIPE - FOOD NEWS
From foodnewsnews.com
PADMA LAKSHMI'S SHEPHERD'S PIE RECIPE - TODAY.COM
From today.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love