LUBY'S CAFETERIA CHICKEN DURANGO
Make and share this Luby's Cafeteria Chicken Durango recipe from Food.com.
Provided by Molly53
Categories Chicken Breast
Time 22m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Pound chicken breasts until they are 1/2" thick.
- Mix spices with plain breadcrumbs; set aside.
- Dust chicken with breadcrumbs, dip in milk, then dip chicken breast back in seasoned bread crumbs.
- Heat oil in frying pan.
- Place chicken in heated fry pan.
- Fry breast on medium heat until golden brown.
- Remove chicken breasts and place on heatproof serving tray.
- Spread each breast with 1 1/2 Tablespoon of tartar sauce.
- Place ham on chicken followed by a slice of Swiss cheese.
- Place chicken in oven or microwave just long enough to heat and melt cheese.
- Serve with you favorite salad or side vegetable.
CHICKEN BREAST FLORENTINE WITH FETTUCCINE ALFREDO - LUBY'S
This is a Luby's Cafateria recipe, I found it and put it here for safe keeping... Cook time is inaccurate, I have no clue...
Provided by rusted_essence
Categories Chicken Breast
Time 2h
Yield 8 serving(s)
Number Of Ingredients 26
Steps:
- For filling, combine ingredients and mix well.
- For chicken, cut each piece in half horizontally into 2 pieces.
- of equal thickness. Place bottoms in a shallow baking pan in a single layer.
- Top each with about 1/3 cup spinach mixture, spreading almost to edge.
- Place tops over filling, pressing together at edge. Freeze 30 minutes.
- Heat oven to 350 degrees. Lightly grease shallow baking pan large enough.
- to hold chicken in a single layer.
- In a shallow bowl, whisk together the milk and egg until well blended.
- In a separate shallow bowl, mix bread crumbs and dressing mix.
- Coat chicken with flour, shaking off excess. Dip into milk mixture, then into.
- crumb mixture, coating evenly and pressing crumb mixture into chicken.
- Place in baking pan. Bake 25 minutes or until cooked through.
- Top with spinach leaves and cheese slices. Continue baking 1 minute.
- For fettucine, cook pasta according to package directions,.
- adding salt to water. Drain.
- In a medium saucepan, melt butter. Add mushrooms and garlic.
- Cook, stirring frequently, about 5 minutes or until mushrooms are tender.
- Add cream, cheese, seasoned salt, and parsley. Heat through. Pour over hot.
- pasta to coat evenly. Serve with chicken. Makes 8 servings.
Nutrition Facts : Calories 765.7, Fat 34.8, SaturatedFat 19.1, Cholesterol 216.7, Sodium 1036.9, Carbohydrate 56.9, Fiber 4.2, Sugar 3.1, Protein 55.9
LUBY'S CAFETERIA ITALIAN CHICKEN BREAST
Make and share this Luby's Cafeteria Italian Chicken Breast recipe from Food.com.
Provided by Molly53
Categories Chicken Breast
Time 30m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- In a medium-size bowl, combine mozzarella, 2 cups of flour, parsley flakes, Parmesan and dressing mix; blend well.
- In a shallow bowl, whisk together milk and eggs until well-blended.
- Place remaining flour in another shallow bowl.
- Coat chicken with flour, shaking off excess; dip into milk mixture, then into cheese mixture, coating evenly and pressing into chicken.
- Heat about 1/8 inch oil in large skillet over medium heat.
- Add chicken and cook 5 to 6 minutes on each side, or until cooked through.
- Garnish with cheese and parsley.
Nutrition Facts : Calories 532.9, Fat 18.4, SaturatedFat 9.8, Cholesterol 182.5, Sodium 537.9, Carbohydrate 39.4, Fiber 1.7, Sugar 0.9, Protein 49.4
LUBY'S CAFETERIA CHICKEN FRIED STEAK
"Chicken frying" steak originated as a way of tenderizing less-tender yet great-tasting cuts of meat. No Southern cookbook is complete without a recipe for this regional favorite. Use any flour remaining from the breading process for the cream gravy. From the Luby's Cafeteria 50th Anniversary Cookbook.
Provided by Molly53
Categories Meat
Time 20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- In shallow bowl, whisk together eggs, milk, salt, seasoned salt, and pepper until well blended.
- Place flour in separate shallow bowl.
- Pound meat with meat mallet to ¼" thickness.
- Coat with flour, shaking off excess.
- Dip into egg mixture, then again into flour, coating evenly.
- Heat about 1/8" oil in large skillet over medium heat.
- Add meat and cook 3 to 4 minutes on each side or until browned and cooked through.
Nutrition Facts : Calories 409.6, Fat 9.3, SaturatedFat 3.3, Cholesterol 177.1, Sodium 410.8, Carbohydrate 37.4, Fiber 1.3, Sugar 0.3, Protein 40.9
LUBY'S LIVER AND ONIONS
Luby's has the best liver and onions around. Lightly dredged in seasoned flour and carefully cooked makes it tender and tasty.
Provided by Ms_Misty57
Categories Onions
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter over medium heat in a large skillet and add sliced onions. Cook until tender.
- Mix the flour and seasoned salt together on plate, large bowl, or ziplock bag.
- Dredge each piece of liver in flour mix being sure to cover all of the liver. Coat all of the slices of liver.
- Remove the onions from the skillet and keep warm.
- Add 2 tablespoons butter and 2 tablespoons coconut or canola oil to skillet and turn heat up to medium high. I prefer coconut oil.
- Add dredged liver to skillet and cook on each side for 2-3 minutes. Don't overcrowd the skillet. It will take 3-4 batches to cook the liver. Move to a plate and keep warm between batches.
- Once all the liver is cooked, reheat the onions then place over the livers.
- You can cover with a brown, cream, beef, or mushroom gravy if you prefer.
More about "lubys roasted chicken food"
COPYCAT LUBY'S CHICKEN TETRAZZINI RECIPE | CDKITCHEN.COM
From cdkitchen.com
5/5 (4)Total Time 45 minsServings 6Calories 672 per serving
LUBY'S CHICKEN DURANGO - COPYKAT RECIPES
From copykat.com
LUBY'S RECIPES - LUBY’S
From lubys.com
MAKE CLASSIC LUBY’S RECIPES AT HOME - HOUSTON CHRONICLE
From houstonchronicle.com
76 " LUBY'S CAFETERIA RECIPES " IDEAS | RECIPES, FOOD
From pinterest.com
LUBY'S CAFETERIA ITALIAN CHICKEN BREAST - COPYKAT RECIPES
From copykat.com
LUBY'S HOMESTYLE CHICKEN SOUP - GOODTASTE WITH TANJI
From goodtaste.tv
LUBYS BAKED CHICKEN RECIPE - COOKEATSHARE
From cookeatshare.com
CALORIES IN LUBY'S ROASTED CHICKEN (HALF) AND NUTRITION …
From fatsecret.com
THREE CHICKEN DINNER RECIPES THAT USE JUST ONE BAKING TRAY
From bostonglobe.com
HOW MANY CALORIES IN LUBY'S 1/2 ROASTED CHICKEN, …
From calorieking.com
LUBY'S RECIPES - RECIPE CIRCUS
From recipecircus.com
CALORIES IN LUBY'S ROASTED CHICKEN (HALF) AND NUTRITION FACTS
From fatsecret.com
CALORIES IN LUBY'S - MENU WITH NUTRITION
From menuwithnutrition.com
BAKED CHICKEN (1/2 WITH SKIN) CALORIES, CARBS & NUTRITION FACTS ...
From myfitnesspal.com
WHAT’S COOKING - LUBY’S
From lubys.com
LUBYS ROASTED CHICKEN RECIPES
From tfrecipes.com
EASY KOREAN DAKJUK (KOREAN CHICKEN RICE PORRIDGE)
From more.ctv.ca
LUBY'S ROASTED CHICKEN (HALF) MACRO NUTRITION FACTS [FOOD LABEL …
From ketofoodist.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love