Low Sodium Speedy Barbecue Sauce Food

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LOW SODIUM BARBECUE SAUCE



Low Sodium Barbecue Sauce image

Having to live the "low sodium" lifestyle can be boring and flavorless until you discover zingy items like this barbecue sauce. I found this on a low sodium recipe site and I've made it even lower in sodium by changing a few of the ingredients.

Provided by Edie Pennington

Categories     Low Protein

Time 30m

Yield 20 serving(s)

Number Of Ingredients 12

1 cup no-salt-added ketchup
1 cup no-salt-added tomato sauce
2/3 cup brown sugar
2/3 cup apple cider vinegar
1/4 cup molasses
2 teaspoons liquid smoke
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon chili powder
1/2 teaspoon paprika
1/4 teaspoon cinnamon
1/2 teaspoon black pepper

Steps:

  • Mix together all ingredients in large saucepan over medium heat.
  • Once the mixture is hot, reduce heat and simmer for 20 minutes, stirring occasionally.
  • Refrigerate any sauce not being immediately used.

Nutrition Facts : Calories 59.6, Fat 0.1, Sodium 9, Carbohydrate 14.8, Fiber 0.3, Sugar 12.7, Protein 0.4

LOW SODIUM SPEEDY BARBECUE SAUCE



Low Sodium Speedy Barbecue Sauce image

Make and share this Low Sodium Speedy Barbecue Sauce recipe from Food.com.

Provided by Tarbean

Categories     Sauces

Time 35m

Yield 1 1/2 cups

Number Of Ingredients 6

1 cup cider vinegar
3/4 cup canned crushed tomatoes
3 tablespoons packed brown sugar
1 tablespoon Worcestershire sauce
2 teaspoons hot pepper sauce
2 tablespoons chopped garlic

Steps:

  • Combine all the ingredients in a medium saucepan and bring to a boil over medium heat.
  • Reduce the heat and simmer for 20 minutes, stirring frequently.
  • Remove from heat and cool slightly before using.

Nutrition Facts : Calories 196.3, Fat 0.3, Sodium 580.5, Carbohydrate 42.6, Fiber 2.1, Sugar 33.4, Protein 1.8

LYNCHBURG BARBECUE SAUCE (LOW SODIUM)



Lynchburg Barbecue Sauce (Low Sodium) image

A very low sodium barbecue sauce that's not too sweet (which I prefer) from Dick Logue's newsletter of low sodium recipes, which I subscribe to. If you add it too early and it cooks longer than about 1/2 hour it blackens and gets crisp.

Provided by echo echo

Categories     Sauces

Time 2m

Yield 8 serving(s)

Number Of Ingredients 7

1/2 cup Jack Daniels Whiskey
1/2 cup reduced sodium ketchup
1 teaspoon Worcestershire sauce
2 tablespoons vinegar
1/2 tablespoon lemon juice
1/4 teaspoon garlic powder
1/2 teaspoon dry mustard

Steps:

  • Mix ingredients together.
  • Brush on meat while cooking during the last 1/2 hour of grilling.

SPEEDY BARBECUE BEEF STIR-FRY



Speedy Barbecue Beef Stir-Fry image

Trying to find a speedy beef stir-fry that'll please the whole family? This one, with a blend of BBQ sauce and beef broth, is one of our faves.

Provided by My Food and Family

Categories     Home

Time 25m

Yield 4 servings

Number Of Ingredients 7

1/4 cup KRAFT Original Barbecue Sauce
3 Tbsp. fat-free reduced-sodium beef broth
1 lb. boneless beef sirloin steak, cut into strips
1 small onion, sliced
1 large carrot, thinly sliced
1 Tbsp. oil
2 cups hot cooked long-grain white rice

Steps:

  • Mix barbecue sauce and broth until blended; toss 1 Tbsp. with meat. Let stand 5 min.
  • Stir-fry meat and vegetables in hot oil in nonstick wok or large skillet on medium-high heat 4 min. or until meat is done.
  • Add remaining barbecue sauce mixture; mix well. Simmer on medium-low heat 2 min., stirring frequently. Serve over rice.

Nutrition Facts : Calories 310, Fat 9 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 23 g

LOW SODIUM, LOTS FLAVOR BBQ SAUCE



Low Sodium, Lots Flavor BBQ Sauce image

This is a wonderful BBQ sauce for those looking for low sodium. It is packed with flavor, and you would never know, the salt is missing.

Provided by Mee-Mee

Categories     Sauces

Time 35m

Yield 2 cups, 15-20 serving(s)

Number Of Ingredients 12

1 tablespoon unsalted butter
1/4 cup no-salt-added ketchup
1/2 cup apple cider vinegar
1/3 cup dark molasses
2 tablespoons Splenda sugar substitute
1 dash paprika
1 dash low-sodium hot sauce
8 ounces peaches in light syrup, drained
1/2 teaspoon dry mustard
1/2 teaspoon ground ginger
1 teaspoon liquid smoke
1 teaspoon homemade chili powder

Steps:

  • Combine all ingredients in saucepan.
  • Bring to boil, cover, and reduce heat to simmer for 20-25 minutes.
  • Remove from heat cooling slightly.
  • Blend to liquefy.
  • And enjoy a very tasty healthy BBQ sauce.

Nutrition Facts : Calories 44.9, Fat 0.8, SaturatedFat 0.5, Cholesterol 2, Sodium 7.8, Carbohydrate 9.5, Fiber 0.3, Sugar 7.5, Protein 0.2

BASIC LOW SODIUM BARBECUE SAUCE



Basic Low Sodium Barbecue Sauce image

This is a very flavorful bq sauce that has approximately 250 mg of sodium for the entire 3 cups!!! Most store bought sauces have over 400mg of sodium per 1-2 Tablespoons. This recipe was upgrade on 9/24/11 (For lower sugar use apple cider vinegar instead of balsamic vinegar)

Provided by Lynn Socko

Categories     Other Sauces

Time 35m

Number Of Ingredients 28

BASIC SAUCE
1 15 oz. bottle of catsup (zero sodium)
1 8 oz can tomato sauce, no salt added (20 mg sodium)
1 Tbsp brown sugar
1/2 c molasses....160 mg sodium
1 1/2 tsp mesquite or hickory liquid smoke....10mg sodium
1 tsp bold & spicy mustard....60 mg sodium
1 tsp black pepper
1/2 tsp cumin
1 tsp onion granules or powder
2 tsp garlic granules or powder
2 tsp balsamicvinegar (use apple cider vinegar for lower sugar)
1 tsp sraricha hot sauce or chipotle chili powder
BUTTERY HONEY SAUCE
2 c basic sauce
1 stick unsalted butter
1/4 c honey
SOUTHWEST FLAVORS SAUCE
2 c basic sauce
1 Tbsp southwest spice rub-zero sodium
1 tsp smoked paprika
1 tsp chipotle chili powder for added heat if desired
SPICY MAPLE HONEY SAUCE
1 c basic sauce
1/2 c real maple syrup
1/2 c honey
1 tsp chipotle chili powder (no sodium)
1/4-1/2 c finely chopped pecans, opt

Steps:

  • 1. Pour ketchup into med. sauce pan, add all ingredients. Simmer for about 30 min.
  • 2. For BUTTERY HONEY sauce: Melt a stick of butter in small sauce pan, once melted add 2 c. of this low sodium BBQ sauce and 1/4 c. of honey. Stir and heat for about 5 min.
  • 3. For SOUTHWEST sauce: Mix ingredients together and simmer for 5 min.
  • 4. For SPICY MAPLE HONEY sauce: Mix ingredients together, simmer for 5 min. Add pecans when sauce cools.

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