Low Fat Cafe Au Lait Parfaits Food

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CAFE AU LAIT PARFAIT



Cafe Au Lait Parfait image

Make and share this Cafe Au Lait Parfait recipe from Food.com.

Provided by Redsie

Categories     Dessert

Time 15m

Yield 6 serving(s)

Number Of Ingredients 8

2 (7 g) envelopes unflavored gelatin
3/4 cup fat-free evaporated milk
1 1/2 cups hot brewed coffee
1/2 cup sugar
1/4 cup unsweetened cocoa powder
1 1/2 teaspoons vanilla
1 1/4 cups ice cubes
1 cup thawed Cool Whip Lite

Steps:

  • Sprinkle gelatine over milk in blender container; let stand 1 minute.
  • Add coffee; cover. Blend on low speed 2 minutes or until gelatine is completely dissolved. Add sugar, cocoa and vanilla; cover. Blend on high speed until well blended. Add ice cubes, 1 at a time, covering and blending on high speed after each addition until ice is melted. Pour evenly into 6 parfait glasses.
  • Refrigerate 2 hours or until set. Top with whipped topping just before serving.

Nutrition Facts : Calories 136.6, Fat 2.2, SaturatedFat 1.7, Cholesterol 1.5, Sodium 52.9, Carbohydrate 25.3, Fiber 1.2, Sugar 23.4, Protein 5.6

CAFé AU LAIT



Café au Lait image

Provided by Melissa Roberts

Categories     Coffee     Milk/Cream     Non-Alcoholic     Blender     Breakfast     Brunch     Christmas     Low Fat     Low Cal     Healthy     Gourmet     Drink     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 8 drinks

Number Of Ingredients 2

8 cups steaming-hot low-fat milk
4 cups hot very strong brewed coffee (preferably French roast or espresso)

Steps:

  • Blend milk in a blender in 2 batches until frothy (use caution when blending hot liquids). Divide coffee among 8 large cups and top off with hot milk.

LOW-FAT CHOCOLATE BANANA PARFAITS



Low-Fat Chocolate Banana Parfaits image

Make and share this Low-Fat Chocolate Banana Parfaits recipe from Food.com.

Provided by lauralie41

Categories     Dessert

Time 20m

Yield 4 serving(s)

Number Of Ingredients 4

2 cups nonfat milk, cold
1 (3 1/2 ounce) package jello reduced calorie fat-free sugar-free instant chocolate pudding mix
2 medium bananas, sliced
3/4 cup Cool Whip Lite, thawed and divided

Steps:

  • Into medium bowl, pour milk and add pudding mix. With wire whisk beat for 2 minutes or until well blended.
  • Evenly spoon half the pudding mix into 4 dessert glasses. Make layers of banana slices, 1/2 cup of the whipped topping and remaining pudding in each dessert glass. With remaining whipped topping, place a dollop on top.
  • Refrigerate until ready to serve.

Nutrition Facts : Calories 214, Fat 2.7, SaturatedFat 2, Cholesterol 2.7, Sodium 766.1, Carbohydrate 42.3, Fiber 3, Sugar 16.9, Protein 6.5

DIABETIC CAFE AU LAIT



Diabetic Cafe au Lait image

Make and share this Diabetic Cafe au Lait recipe from Food.com.

Provided by TGirl

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

1 cup skim milk
1 packet of sweet-n-low sugar substitute
1/4 teaspoon ground cinnamon
1 teaspoon instant coffee granules

Steps:

  • Place coffee granules into coffee cup/mug.
  • In small saucepan, heat milk, sweet-n-low, and cinnamon over medium-low heat until it reaches a simmer.
  • Pour into coffee cup, stir well and enjoy!

Nutrition Facts : Calories 110.3, Fat 0.6, SaturatedFat 0.4, Cholesterol 4.9, Sodium 145.9, Carbohydrate 15.8, Fiber 0.3, Sugar 0.8, Protein 10

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