OATMEAL BANANA BREAD
Fluffy, moist Oatmeal Banana Bread made with healthy ingredients like oats, ripe bananas and maple syrup. Super easy and absolutely delicious!
Provided by Erin Clarke / Well Plated
Categories Breakfast
Time 2h25m
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F. Spread 1 1/2 cups oats in a single layer on a rimmed baking sheet. Place in the oven and toast for 8 to 10 minutes, until very light golden and fragrant, stirring once halfway through. Set aside to cool. Line a 9 x 5-inch loaf pan with parchment paper so that two sides overhang like handles. Lightly mist with nonstick spray.
- In a medium mixing bowl, whisk together the whole wheat flour, baking soda, baking powder, cinnamon, and salt. Stir in the toasted oats. Set aside.
- Mash the banana in the bottom of a large mixing bowl and double check to make sure you have 1 1/2 cups. Whisk in the honey, melted butter, milk, and Greek yogurt. If the butter resolidifies, warm the bowl in the microwave in 10-second bursts, just until it melts. One at a time, whisk in the eggs. Whisk in the vanilla extract.
- Add the dry ingredients to the banana-honey mixture. By hand with a rubber spatula, stir very slowly and gently, stopping as soon as the flour disappears. Pour the batter into the prepared loaf pan and smooth the top. Sprinkle the batter with remaining 1 tablespoon oats for decoration.
- Bake for 30 minutes, then loosely cover the pan with foil, making sure that the foil shields both ends of the pan (because the bread is sweetened with honey, it will caramelize and become dark at the corners). Continue baking for 35 to 45 additional minutes (65 to 75 minutes total) or until a small, thin knife inserted in the center of the loaf comes out without any wet batter clinging to it. Repeat the test once or twice. An even easier way to tell is to use an instant-read thermometer. When the bread reaches between 200 to 210 degrees F at the center, it's done.
- Place the pan on a wire rack, and let the bread cool in the pan for 1 hour. Using the parchment paper handles, lift the bread and set it out on the rack to finish cooling completely. Slice and enjoy!
Nutrition Facts : ServingSize 1 (of 10), Calories 245 kcal, Carbohydrate 44 g, Protein 5 g, Fat 7 g, SaturatedFat 3 g, Cholesterol 45 mg, Fiber 4 g, Sugar 23 g
HEALTHY BANANA OATMEAL BREAD
This easy banana oat bread is just 4 ingredients and everything can be mixed in the blender! The bread comes out very moist with a slightly chewy texture from the oats.
Provided by Kirbie
Categories Breakfast
Time 45m
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. Line an 8 x 4 inch loaf pan with parchment paper.
- Add bananas, eggs, oats and baking soda into a blender (in that order). If using maple syrup, also add it in at this time. Blend on high speed until you have a smooth batter. It is okay if you can still see the oats, but they should be ground up enough to look like coarse flour. If adding mix-ins like chocolate chips or chopped nuts, stir them into the batter.
- Pour batter into prepared pan. Bake for about 35-45 minutes or until toothpick inserted comes out mostly clean and when you gently press on the surface of the bread, it bounces back. Let bread cool in pan before slicing. Bread can be eaten as is or toasted. Uneaten bread should be stored in an airtight container in the fridge or freezer.
Nutrition Facts : ServingSize 1 slice, Calories 89 kcal, Carbohydrate 16 g, Protein 3 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 31 mg, Sodium 118 mg, Fiber 2 g, Sugar 4 g
BANANA OAT BARS
These bars are lower in fat than most bar cookies.
Provided by Arlene
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 45m
Yield 18
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix together dry ingredients. In a separate bowl mix together bananas, egg whites, milk and vanilla. Beat all together.
- Bake in a 9 x 13 inch pan which has been sprayed with non-stick spray for about 35 minutes. Cool and cut into bars. You may sprinkle with cinnamon and sugar, if desired.
Nutrition Facts : Calories 71.6 calories, Carbohydrate 16.1 g, Cholesterol 0.1 mg, Fat 0.5 g, Fiber 1.1 g, Protein 1.6 g, SaturatedFat 0.1 g, Sodium 97.7 mg, Sugar 9.8 g
LOW CALORIE BANANA OATMEAL BREAD
Make and share this Low Calorie Banana Oatmeal Bread recipe from Food.com.
Provided by jolan
Categories Quick Breads
Time 1h20m
Yield 2 loafs, 22-24 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees.
- Beat first 6 ingredients on medium speed until blended. Add milk, flour, oats, baking powder, baking soda and cinnamon, mix well with mixer.
- Pour into 2 prepared loaf pans.
- Bake 1 at 350 degrees, or until toothpick comes out clean.
Nutrition Facts : Calories 174.4, Fat 4.2, SaturatedFat 0.7, Cholesterol 9.8, Sodium 178.2, Carbohydrate 29.9, Fiber 3, Sugar 5.3, Protein 5.5
LOW FAT BANANA OAT BREAD
Wholesome goodness of oatmeal in a moist banana bread. Low fat and low sugar, DH doesn't like overly sweet banana bread. This is one of my inventions and I hope you like it as much as we do.
Provided by MsSally
Categories Quick Breads
Time 55m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Sift first 6 ingredients (flour through cinnamon) together in a large bowl.
- Mix remaining ingredients in a small bowl.
- Mix wet ingredients into dry ingredients.
- Spray a loaf pan with cooking spray. Pour mixture into pan.
- Bake at 350 for 40 to 45 minutes or till tests done with a cake tester or toothpick. This will rise very high. If necessary, cover the top slightly with foil if top starts to brown too fast.
- Allow to cook in pan 10 minutes. Remove from pan and cool completely before slicing. Slices can be toasted in toaster oven or microwaved for about 20 seconds.
Nutrition Facts : Calories 156.6, Fat 0.9, SaturatedFat 0.2, Cholesterol 0.1, Sodium 316.9, Carbohydrate 33.3, Fiber 1.8, Sugar 10.8, Protein 4.1
BANANA-OATMEAL BREAD
Make and share this Banana-Oatmeal Bread recipe from Food.com.
Provided by Dreamer in Ontario
Categories Quick Breads
Time 1h
Yield 1 loaf, 10 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Mix all dry ingredients together in a large bowl.
- Add oil and eggs; mix thoroughly.
- In another bowl, mash bananas with a potato masher or fork.
- Add bananas and oatmeal to batter.
- Spray a loaf pan with cooking spray.
- Pour batter into pan and bake until top of loaf is firm to touch.
- This should take 45 to 55 minutes.
- Remove from oven and allow to cool in pan for 5 minutes.
- Remove from pan and cool on a wire rack for another 10 minutes.
Nutrition Facts : Calories 185.9, Fat 2.7, SaturatedFat 0.4, Cholesterol 18.6, Sodium 210.6, Carbohydrate 37.2, Fiber 2.8, Sugar 15.9, Protein 4.6
More about "low calorie banana oatmeal bread food"
OATMEAL BANANA BREAD- JUST 5 INGREDIENTS! - THE BIG …
From thebigmansworld.com
Cuisine AmericanTotal Time 40 minsCategory BreakfastCalories 130 per serving
- In a high speed blender or food processor, add all your ingredients and blend until a smooth batter remains. Fold through the chocolate chips, if using them.
- Pour the batter into the greased loaf pan. Bake the bread for 35-40 minutes, or until a skewer comes out mostly clean.
SKINNY BANANA OATMEAL MUFFIN & BREAD RECIPES - SIMPLE …
From simple-nourished-living.com
OATMEAL BREAKFAST BARS - WELL PLATED BY ERIN
From wellplated.com
BANANA-OATMEAL BREAD | RECIPES | WW USA - WEIGHT …
From weightwatchers.com
BANANA OATMEAL RECIPE - A SUPER HEALTHY BREAKFAST!
From chocolatecoveredkatie.com
HEALTHY OATMEAL BANANA BREAD | GIMME DELICIOUS
From gimmedelicious.com
4.5/5 (8)Category BreakfastCuisine AmericanCalories 228 per serving
25 BEST LOW-CALORIE BANANA RECIPES - WHOLLY TASTEFUL
From whollytasteful.com
LOW FAT FLOURLESS BANANA BREAD - KIM'S CRAVINGS
From kimscravings.com
PROTEIN BREAD RECIPE- 11 GRAMS OF PROTEIN AND 80 CALORIES PER SLICE!
From thebigmansworld.com
LOW FAT OATMEAL BLUEBERRY BANANA BREAD - AMBITIOUS KITCHEN
From ambitiouskitchen.com
BANANA STRAWBERRY BREAD (HEALTHY) - MATTSFITCHEF
From mattsfitchef.com
BANANA BREAD OVERNIGHT OATS | HEALTHY RECIPES | WW CANADA
From weightwatchers.com
HEALTHY BANANA BREAD {BEST EVER!} - WELLPLATED.COM
From wellplated.com
10 BEST HEALTHY LOW CALORIE BANANA BREAD RECIPES | YUMMLY
From yummly.com
3 HEALTHY AND AFFORDABLE LOW-CALORIE MEALS TO MAKE ON A BUDGET
From shefinds.com
BANANA BAKED OATMEAL - COOKING MADE HEALTHY
From cookingmadehealthy.com
LOW FAT OATMEAL BANANA BREAD - JOY THE BAKER
From joythebaker.com
HEALTHY BANANA BREAD RECIPE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
3 INGREDIENT HEALTHY OAT BREAD (NO YEAST, FLOUR, SUGAR, OIL, OR EGGS)
From kirbiecravings.com
OATMEAL BLUEBERRY BANANA BREAD - THE ROASTED ROOT
From theroastedroot.net
HEALTHY FOOD & SNACK COMPANY ON INSTAGRAM: "IF YOUR GOAL …
From instagram.com
BANANA OATMEAL - EATINGWELL
From eatingwell.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love