Low Cal Bananas In Heaven Dessert Food

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LOW-CAL BANANAS IN HEAVEN DESSERT



Low-Cal Bananas in Heaven Dessert image

This is a good Low-Cal dessert for dieters who are craving something sweet and light. The secret that makes this dessert decadent is freezing the Banana's.

Provided by Chocolate Covered M

Categories     Dessert

Time 5m

Yield 2 , 2 serving(s)

Number Of Ingredients 5

2 bananas
1 teaspoon hershey's fat free marshmallow ice cream topping
2 teaspoons Hershey's syrup
1 cup lite Cool Whip
1/2 teaspoon cinnamon

Steps:

  • Freeze Banana's (about 20 mins). Slice banana's. Cover each banana with 1 teaspoon Hershey's syrup. Drizzle Marshmallow on each banana. Combine 1cup coolwhip with 1/2 teaspoon cinnamon. Place cool mix on banana's. Divide in half.

Nutrition Facts : Calories 225.9, Fat 9.9, SaturatedFat 8.3, Sodium 10.6, Carbohydrate 36.1, Fiber 3.4, Sugar 23.1, Protein 1.8

SKINNY BANANA PUDDING



Skinny Banana Pudding image

32% fewer calories • 87% less fat • 90% less sat fat than the original recipe. Go bananas with a made-over dessert favorite that won't pack on the pounds!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 8h20m

Yield 12

Number Of Ingredients 7

3 cups fat-free (skim) milk
2 boxes (4-serving size each) French vanilla instant pudding and pie filling mix
4 containers (6 oz each) Yoplait® Original yogurt French vanilla
1 container (8 oz) Cool Whip fat-free frozen whipped topping, thawed
48 reduced-fat vanilla wafer cookies
6 small bananas, sliced
Additional banana slices for garnish, if desired

Steps:

  • In large bowl, beat milk and pudding mix with electric mixer on low speed until well mixed; beat in yogurt. Fold in whipped topping.
  • Place 24 vanilla wafers in a single layer in ungreased 13x9-inch (3-quart) glass baking dish. Spoon half of the pudding mixture over wafers. Place 6 sliced bananas over pudding mixture. Spoon remaining pudding mixture over bananas. Arrange remaining 24 vanilla wafers over top of pudding.
  • Cover; refrigerate at least 3 hours but no longer than 8 hours. Just before serving, garnish with additional banana slices.

Nutrition Facts : Fat 1/2, ServingSize 1 Serving, TransFat 0 g

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