Lolos Green Beans Food

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GREEN BEANS



Green Beans image

Make and share this Green Beans recipe from Food.com.

Provided by Miss Erin C.

Categories     Vegetable

Time 32m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb green beans
4 tablespoons butter
1/4 cup olive oil
1/2 medium onion, finely sliced
salt and pepper
1 1/4 cups chicken stock
1 tablespoon minced garlic

Steps:

  • Place the beans in a pan of boiling salted water and cook for 6-8 minutes until firm but not raw, drain well
  • Melt the butter in a pan, add the olive oil and heat, adding the onion and cooking for 3-4 minutes.
  • Add the beans, salt and pepper to taste and toss.
  • Add the chicken stock and garlic.
  • Cover and cook for about 10 minutes until tender.
  • Season well if desired and serve.

Nutrition Facts : Calories 291.9, Fat 26.2, SaturatedFat 9.5, Cholesterol 32.8, Sodium 216.6, Carbohydrate 12.5, Fiber 3.3, Sugar 5.5, Protein 4.4

LOLO'S GREEN BEANS



Lolo's Green Beans image

I just wanted something with a little more zing for our homegrown green beans, I was getting sick of the same old thing all the time. So I came up with this, and it was a hit!

Provided by Chef PotPie

Categories     Beans

Time 20m

Yield 4 serving(s)

Number Of Ingredients 11

2 cups fresh green beans
1 tablespoon light butter
2 teaspoons olive oil
1/2 small onion, chopped
2 garlic cloves, chopped
1 small tomatoes, peeled, seeded and chopped
1/4 cup picante sauce
1/2 tablespoon red wine vinegar
1/2 tablespoon sugar
1 tablespoon bottled crumbled reduced-fat bacon, 50% less fat, such as Hormel
1/4 teaspoon pepper

Steps:

  • Snap ends from beans and boil in water for 8 minutes, then immediately shock with ice water to stop cooking process. Set aside.
  • In saucepan on medium heat, saute onions in butter and oil until tender.
  • Add garlic and tomatoes and cook for 2 minutes.
  • Add drained beans, picante sauce, vinegar, sugar, pepper and bacon.
  • Saute until beans are to desired doneness, about 3-5 minutes.
  • Serve.

Nutrition Facts : Calories 75.8, Fat 4.4, SaturatedFat 1.6, Cholesterol 3.8, Sodium 118.5, Carbohydrate 8.9, Fiber 2.6, Sugar 3.8, Protein 1.8

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