Liverwurst Spread Food

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LIVERWURST SPREAD



Liverwurst Spread image

Make and share this Liverwurst Spread recipe from Food.com.

Provided by IslandGirl

Categories     Spreads

Time 7m

Yield 1 cup

Number Of Ingredients 5

250 g plain liverwurst
1 teaspoon chili sauce
1/2 teaspoon black pepper
1 dash Tabasco sauce
2 tablespoons chopped green onions

Steps:

  • Whirl all except onion in food processor.
  • Taste and add more Tabasco if needed.
  • Place in serving dish and top with onion.

Nutrition Facts : Calories 827.5, Fat 71.3, SaturatedFat 26.5, Cholesterol 395, Sodium 2230.3, Carbohydrate 8.2, Fiber 0.9, Sugar 0.9, Protein 35.7

LIVERWURST SANDWICH



Liverwurst Sandwich image

My dad and I made up this sandwich one afternoon when I was a kid because we were the only ones in the house that liked liverwurst. Don't eat this if you don't want to offend anyone with your bad breath!

Provided by Bippie

Categories     Lunch/Snacks

Time 10m

Yield 1-2 serving(s)

Number Of Ingredients 7

2 slices liverwurst
2 slices onions
1 teaspoon butter
1 teaspoon mayonnaise
1 teaspoon yellow mustard
2 slices bread
salt & pepper, to taste

Steps:

  • Butter both sides of bread and toast until brown in toaster or in a 350 degree oven.
  • Spread mayonnaise on one slice of bread and top with onions and liverwurst. Season with salt and pepper.
  • Spread mustard on other slice of bread and place on top of onions and liverwurst.
  • Smash down and enjoy.

BRAUNSCHWEIGER SPREAD



Braunschweiger Spread image

This makes a great snack or appetizer anytime. Serve with your favorite crackers.

Provided by TTAYLOR239

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 2h5m

Yield 5

Number Of Ingredients 6

1 pound braunschweiger liverwurst
1 (8 ounce) package cream cheese, softened
2 drops ketchup
½ onion, chopped
2 teaspoons steak sauce
1 (5 ounce) jar pitted green olives

Steps:

  • In a medium-size mixing bowl, combine braunsweiger, cream cheese, ketchup, onion, and steak sauce. Mix until blended. Shape mixture into a ball. Press olives into the ball. Chill before serving.

Nutrition Facts : Calories 490.9 calories, Carbohydrate 5 g, Cholesterol 192.7 mg, Fat 45.1 g, Fiber 0.5 g, Protein 16.7 g, SaturatedFat 19.9 g, Sodium 1621 mg, Sugar 0.7 g

LIVERWURST DIP



Liverwurst Dip image

Provided by My Food and Family

Categories     Appetizers & Snacks

Time 15m

Number Of Ingredients 6

1 lb liverwurst
1 pint light sour cream
1 green onion, chopped
1 tsp Worcestershire sauce
1 tsp Tabasco
Paprika

Steps:

  • Blend all ingredients until smooth.
  • Serve chilled with crackers.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

GERMAN LIVERWURST DIP



German Liverwurst Dip image

For those of us - and I know you're out there! - who really do like liverwurst. I love the stuff! This recipe came from my grandparents.

Provided by Julesong

Categories     Sauces

Time 5m

Yield 1 3/4 cup, approx

Number Of Ingredients 7

1 cup liverwurst
1/2 cup sour cream or 1/2 cup plain yogurt
2 tablespoons dried minced onion flakes or 1/4 cup fresh minced onion (red onion could be nice)
2 tablespoons dill pickle relish
1 tablespoon prepared Dijon mustard, to taste
1/4 teaspoon white pepper
1/4-1/2 teaspoon garlic powder, to taste

Steps:

  • Blend the liverwurst and sour cream until smooth and creamy (adding extra sour cream to get to your preferred texture)- a food processor works well for this.
  • Add all the other ingredients, mixing well, then place in serving bowl.
  • Optional: if you want to be really decadent, top it with crumbled bacon.
  • May be served at room temperature or chilled; makes about 1 3/4 cups of dip.
  • Dippers: cucumber, celery, bell pepper strips, radishes, cauliflower, asparagus, cocktail rye bread, lavasch crackers, Wasa, etc.

LIVERWURST PATE



Liverwurst Pate image

This hors d'oeuvre is embarrassingly simple to make and I am always asked to bring it to gatherings. It makes people think I am a great cook! Easy and good!

Provided by Bob Crouch

Categories     Spreads

Time 30m

Yield 1 Appetizer Sized Serving

Number Of Ingredients 9

1 lb liverwurst
1 teaspoon garlic powder
4 tablespoons dried basil (you can add more depending on your taste)
3 tablespoons green onions, minced
8 ounces cream cheese, softened in microwave
1/2 teaspoon garlic powder
1 dash hot sauce (such as Tabasco)
1 tablespoon mayonnaise
pumpernickel rounds

Steps:

  • In a medium bowl, knead together liverwurst, garlic powder, basil and green onion.
  • Place on serving tray and form into mound or square.
  • Mix softened cream cheese, garlic powder, hot sauce and mayonnaise and frost the liverwurst stuff.
  • Garnish with something appropriate to the occasion and serve with pumpernickel bread.

LIVERWURST DIP



Liverwurst Dip image

Make and share this Liverwurst Dip recipe from Food.com.

Provided by Barb in WNY

Categories     Spreads

Time 15m

Yield 2 cups

Number Of Ingredients 6

1/2 lb liverwurst
1 cup sour cream
1 (1 1/4 ounce) package green onion dip
1 tablespoon steak sauce
3 -4 drops hot pepper sauce
rye crackers or miniature party rye rounds

Steps:

  • In medium bowl, combine liverwurst and sour cream, mashing liverwurst with a fork.
  • Stir in onion dip mix, steak sauce, and hot pepper sauce.
  • Serve with rye crackers or party rye bread.
  • Makes 2 cups.

Nutrition Facts : Calories 616.2, Fat 56.5, SaturatedFat 27, Cholesterol 229.9, Sodium 1052.6, Carbohydrate 7.4, Sugar 0.2, Protein 19.6

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