Liverwurst Salad Food

LIVERWURST SALAD

Steps:

• Combine liverwurst, onion, celery, green pepper, lettuce and carrots in salad bowl.
• Chill mixture thoroughly.
• Combine dressing ingredients in a jar; shake vigorously.
• Chill.
• To serve, place vegetable and meat mixture in salad bowls.
• Pour dressng mixture into a small pitcher and pass to guests.

LIVERWURST SANDWICHES

Steps:

• Mash liverwurst.
• mix with cream cheese and eggs.
• Add enough mayonnaise to moisten.
• Add onion salt, salt and pepper to taste.
• Spread bread with butter, then with liverwurst mixture.
• Put slices together.

GERMAN LIVERWURST DIP

Steps:

• Blend the liverwurst and sour cream until smooth and creamy (adding extra sour cream to get to your preferred texture)- a food processor works well for this.
• Add all the other ingredients, mixing well, then place in serving bowl.
• Optional: if you want to be really decadent, top it with crumbled bacon.
• May be served at room temperature or chilled; makes about 1 3/4 cups of dip.
• Dippers: cucumber, celery, bell pepper strips, radishes, cauliflower, asparagus, cocktail rye bread, lavasch crackers, Wasa, etc.