Lite Fruit Salad With Honey Poppy Seed Dressing By Paula Deen Food

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LITE FRUIT SALAD WITH HONEY POPPY SEED DRESSING BY PAULA DEEN



Lite Fruit Salad With Honey Poppy Seed Dressing by Paula Deen image

Another recipe from her cooking show. I found it made more dressing than I had salad for and it was a little on the sweet side so next time I'll add more salad ingredients and cut down on the honey, and I suppose you could even reserve the juice from the can of mandarin oranges and use that for the orange juice in the dressing.

Provided by Mad-catter

Categories     Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 13

1 green apple
1 ripe avocado
1 banana
1 (11 ounce) can mandarin oranges, drained
1/4 cup raisins
1/4 cup nuts, chopped, your choice
1 teaspoon lemon juice (to taste)
1/4 cup orange juice
1/4 cup canola oil
1/3 cup honey
1/4 teaspoon Dijon mustard
1/4 teaspoon salt
1 1/2 teaspoons poppy seeds

Steps:

  • Chop apple, avocado, and banana and mix together in a bowl with the drained mandarin oranges, raisins, and chopped nuts.
  • Thorougly mix all dressing ingredients together in a bowl.
  • Pour dressing over fruit mixture, stir, and serve.

PAULA DEEN'S FRUIT SALAD W/ HONEY DRESSING



Paula Deen's Fruit Salad W/ Honey Dressing image

Make and share this Paula Deen's Fruit Salad W/ Honey Dressing recipe from Food.com.

Provided by Juenessa

Categories     Oranges

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 14

1/3 cup honey
1/4 cup orange juice
1/4 cup canola oil
1/2 teaspoon fresh lemon juice, plus
1 lemon, juice of
1 1/2 teaspoons poppy seeds
1/4 teaspoon salt
1/4 teaspoon prepared mustard
1 apple, cored and diced
1 banana, sliced
1 avocado, peeled and sliced
1 (11 ounce) can mandarin oranges, drained
1/4 cup raisins
1/4 cup chopped walnuts or 1/4 cup pecans

Steps:

  • For the dressing, combine the honey, orange juice, oil, 1/2 teaspoon lemon juice, poppy seeds, salt, and mustard in a jar with a tight lid; cover and shake well.
  • Toss the apple, banana, and avocado with juice from 1 lemon to prevent the fruit from turning brown.
  • Combine the fruit, raisins, and nuts in a glass bowl.
  • Add the dressing and stir gently.
  • Serve on red leaf lettuce.

Nutrition Facts : Calories 462.9, Fat 26.7, SaturatedFat 2.6, Sodium 157.3, Carbohydrate 60.6, Fiber 7.4, Sugar 46.3, Protein 3.9

FRUIT WITH POPPY SEED DRESSING



Fruit with Poppy Seed Dressing image

Cool, colorful and easy to prepare, this refreshing, good-for-you fruit salad is a springtime favorite. -Peggy Mills, Texarkana, Arkansas

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 12 servings.

Number Of Ingredients 10

3 tablespoons honey
1 tablespoon white vinegar
1 teaspoon ground mustard
1/4 teaspoon salt
1/4 teaspoon onion powder
1/3 cup canola oil
1 teaspoon poppy seeds
1 fresh pineapple, cut into 1-1/2-inch cubes
3 medium kiwifruit, halved and sliced
2 cups fresh strawberries, halved

Steps:

  • In a small bowl, whisk the first 5 ingredients. Gradually whisk in oil until blended. Stir in poppy seeds; let stand 1 hour., In a large bowl, combine fruits. Drizzle with dressing; toss gently to coat.

Nutrition Facts : Calories 129 calories, Fat 7g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 51mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges

HONEY POPPY SEED FRUIT SALAD



Honey Poppy Seed Fruit Salad image

This colorful fruit salad with poppy seed dressing pairs well with any morning entree and takes just 10 minutes to assemble. The subtle honey sauce in this salad steals the show. -Dorothy Dinnean, Harrison, AR

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 8 servings.

Number Of Ingredients 7

2 medium firm bananas, chopped
2 cups fresh blueberries
2 cups fresh raspberries
2 cups sliced fresh strawberries
5 tablespoons honey
1 teaspoon lemon juice
3/4 teaspoon poppy seeds

Steps:

  • In a large bowl, combine the bananas and berries. In a small bowl, combine the honey, lemon juice and poppy seeds. Pour over fruit and toss to coat.

Nutrition Facts : Calories 117 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 30g carbohydrate (23g sugars, Fiber 5g fiber), Protein 1g protein.

FRUIT SALAD WITH POPPY SEED DRESSING



Fruit Salad with Poppy Seed Dressing image

Treat your guests to a Fruit Salad with Poppy Seed Dressing. You'll make your own dressing in this delicious salad. Serve the Fruit Salad with Poppy Seed Dressing with chopped fresh mint leaves for a refreshing garnish.

Provided by My Food and Family

Categories     Home

Time 20m

Yield 9 servings, 1 cup each

Number Of Ingredients 8

1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
3 Tbsp. milk
1/2 tsp. each poppy seed and vanilla
1 pkt. (0.5 g) granular stevia
4 cups each cut-up cantaloupe and watermelon (1-inch chunks)
1 cup blueberries
1/3 cup chopped pecans, toasted
2 Tbsp. chopped fresh mint leaves

Steps:

  • Mix sour cream, milk, poppy seed, vanilla and stevia until blended.
  • Combine fruit in large bowl; drizzle with sour cream mixture.
  • Top with nuts and mint.

Nutrition Facts : Calories 100, Fat 4.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 25 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g

HONEY LIME POPPY SEED FRUIT SALAD



Honey Lime Poppy Seed Fruit Salad image

A delicious and bright fruit salad made with fresh fruit and a delicious honey lime poppyseed glaze to go on top!

Provided by Alyssa Rivers

Time 10m

Number Of Ingredients 9

1 cup strawberries (sliced)
1/2 cup blackberries
1/2 cup blueberries
1/2 cup kiwis
1/2 cup mangoes (sliced and cubed)
1 Tablespoon Honey
3 Tablespoons Lime Juice
1 Tablespoon poppy seeds
Fresh Chopped Mint for garnish

Steps:

  • Cut and prepare the fruit and put into a large mixing bowl. In a small bowl, whisk the honey, lime juice and poppy seeds.
  • Drizzle the honey lime poppy seed glaze over the fruit and gently toss. Top with chopped mint if desired. Serve immediately.

FRESH FRUIT SALAD (WITH HONEY POPPY SEED DRESSING)



Fresh Fruit Salad (with honey poppy seed dressing) image

This fresh Fruit Salad is coated in a light and refreshing Honey Poppy Seed dressing. This makes a healthy addition to any breakfast or brunch!

Provided by Kathryn Donangelo

Categories     Breakfast

Time 15m

Number Of Ingredients 11

3 kiwis; sliced
3 pears; cut into cubes
3 green apples; sliced or cut into cubes (I like to leave the skin on)
2 cups purple grapes
2 large oranges; sliced or cut into cubes
1/3 cup melted honey
1 Tbsp. lemon juice
1 Tbsp. lime juice
1 Tbsp. orange juice
2 Tbsp. poppy seeds
2 Tbsp. fresh mint; coarsely chopped

Steps:

  • Combine all of the fruit in a large mixing bowl. In a small bowl whisk together the honey, lemon juice, lime juice, orange juice, and poppy seeds. Mix until combined and then add the fresh mint.
  • Drizzle the honey poppy seed dressing over the fresh fruit and mix with a wooden spoon until the fruit pieces are evenly coated. Serve immediately or place in the refrigerator until ready to serve.

FRUIT SALAD WITH POPPY SEED DRESSING



Fruit Salad with Poppy Seed Dressing image

Provided by Sunny Anderson

Categories     side-dish

Time 45m

Yield 4 servings

Number Of Ingredients 7

1 cup halved green seedless grapes
1 cup quartered strawberries
1/2 cup blueberries
2 tablespoons sugar
1/4 cup fresh lime juice
1 teaspoon poppy seeds
1/4 cup unsalted pistachios, toasted

Steps:

  • Toss grapes, strawberries and blueberries with sugar in a medium bowl. Stir in lime juice, and poppy seeds. Let sit at room temperature for at least 1/2 an hour. Garnish with pistachios and serve.

CHILLED CREAMY POPPYSEED PASTA AND FRUIT SALAD



Chilled Creamy Poppyseed Pasta and Fruit Salad image

A perfect addition to any meal, this colorful pasta salad, featuring fresh fruits and creamy poppyseed dressing, is sure to be a hit with the home crowd.

Provided by My Food and Family

Categories     Chicken

Time 50m

Yield Makes 6 servings.

Number Of Ingredients 8

4 cups farfalle (bow-tie pasta), cooked, drained and cooled
2 pkg. (6 oz. each) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips
2 cups fresh strawberries, sliced
2 cups seedless red grapes, halved
2 cups cantaloupe chunks
1 green onion, chopped
1 Tbsp. finely chopped mint leaves
3/4 cup KRAFT Creamy Poppyseed Dressing

Steps:

  • Combine all ingredients.
  • Refrigerate 30 min.

Nutrition Facts : Calories 470, Fat 12 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 710 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 24 g

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