Limoncello Sangria Food

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ITALIAN SANGRIA



Italian Sangria image

Made with Chianti, fresh oranges, limoncello, triple sec and Campari, this hearty sangria has a rich citrus flavor.

Provided by Lynne Webb

Categories     Drinks

Time 10m

Number Of Ingredients 8

1 bottle medium-bodied Italian red wine (e.g. Chianti)
1 large navel orange
4 ounces limoncello
2 ounces Campari
2 ounces triple sec
1 ounce simple syrup (or more to taste)
Angostura bitters
Orange wedges for garnish

Steps:

  • Cut two slices from the middle of the middle of the orange and muddle them in the bottom of a large pitcher. Juice the remainder of the orange and add along with the wine, limoncello, Campari, triple sec and simple syrup. Stir to combine.
  • Chill the sangria for at least 4 hours to allow the flavors to blend. Pour over ice and add 2 dashes of bitters to each glass. Garnish with an orange wedge.

LIMONCELLO SANGRIA



Limoncello Sangria image

We had a party last night with a full bar and I had a list of different cocktails that people could try. This one got raves from everyone who tried it!

Provided by andrea185

Categories     Punch Beverage

Time 1m

Yield 1 glass, 1 serving(s)

Number Of Ingredients 6

2 ounces red wine
1 ounce limoncello
3 ounces orange juice
1 ounce club soda
splash simple syrup
splash fresh lime juice

Steps:

  • Half fill a large glass with ice.
  • Add red wine, limoncello, orange juice, simple syrup and lime juice.
  • Stir.
  • Top with club soda.
  • Enjoy!

Nutrition Facts : Calories 91.6, Fat 0.2, Sodium 9.5, Carbohydrate 10.9, Fiber 0.2, Sugar 8, Protein 0.7

STRAWBERRY & LIMONCELLO SANGRIA RECIPE - (4.3/5)



Strawberry & Limoncello Sangria Recipe - (4.3/5) image

Provided by ruthg

Number Of Ingredients 5

3/4 cup limoncello
1 cup fresh raspberries
1 cup fresh strawberries, hulled and quartered
1 750-milliliter bottle demi-sec rosé champagne, chilled
1 medium lemon, thinly sliced, seeds discarded

Steps:

  • In a large pitcher, combine the limoncello and the strawberries. Top with the chilled rosé champagne and stir in half of the lemon wheels. Pour the sangria into ice-filled stemware. Scoop some fruit into each glass and garnish with a lemon wheel. You can also make this with a non-sparkling dry rosé wine.

LIMONCELLO



Limoncello image

For the perfect summer pick-me-up, make Giada De Laurentiis' Limoncello, or lemon liqueur, at home with her recipe from Everyday Italian on Food Network.

Provided by Giada De Laurentiis

Categories     beverage

Time P4DT4h40m

Yield 7 cups

Number Of Ingredients 4

10 lemons
1 (750-ml) bottle vodka
3 1/2 cups water
2 1/2 cups sugar

Steps:

  • Using a vegetable peeler, remove the peel from the lemons in long strips (reserve the lemons for another use). Using a small sharp knife, trim away the white pith from the lemon peels; discard the pith. Place the lemon peels in a 2-quart pitcher. Pour the vodka over the peels and cover with plastic wrap. Steep the lemon peels in the vodka for 4 days at room temperature.
  • Stir the water and sugar in a large saucepan over medium heat until the sugar dissolves, about 5 minutes. Cool completely. Pour the sugar syrup over the vodka mixture. Cover and let stand at room temperature overnight. Strain the limoncello through a mesh strainer. Discard the peels. Transfer the limoncello to bottles. Seal the bottles and refrigerate until cold, at least 4 hours and up to 1 month.

LIMONCELLO SANGRIA



Limoncello Sangria image

I wanted a sangria and decided to do only one glass. So I eyeballed everything. Maybe the quantities described in the ingredients won't be perfect. You can add more or less to suit your tastes ;)

Provided by Boomette

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 3

2 ounces dry red wine (merlot)
1 ounce orange juice (or maybe 2 ounces, begin with 1 and add more if you want)
1/2 ounce limoncello (or more)

Steps:

  • In a glass with ice, add red wine (near half the glass), then add orange juice (should be around 2/3 of the glass). Then top with limoncello.

Nutrition Facts : Calories 61.9, Fat 0.1, Sodium 2.6, Carbohydrate 4.6, Fiber 0.1, Sugar 2.9, Protein 0.2

STRAWBERRY & LIMONCELLO ROSé SANGRIA RECIPE - (4.3/5)



Strawberry & Limoncello Rosé Sangria Recipe - (4.3/5) image

Provided by blum099

Number Of Ingredients 5

3/4 cup limoncello
1 cup fresh raspberries
1 cup hulled and quartered fresh strawberries
1 bottle chilled demi-sec rosé champagne
1 lemon, thinly sliced, seeds discarded

Steps:

  • In a large pitcher, combine the limoncello and the strawberries. Top with the chilled rosé champagne and stir in half of the lemon wheels. Pour the sangria into ice filled stemware. Scoop some fruit into each glass and garnish with a lemon wheel. NOTE: You can also make this with a non-sparkling dry rosé wine

WHITE WINE SANGRIA



White Wine Sangria image

Provided by Food Network

Yield 4 servings

Number Of Ingredients 9

1 bottle white wine
1/5 cup limoncello liqueur
1/4 cup orange juice
1/4 cup lemon juice
1/4 cup white grape juice
1/2 cup vodka
1 cup halved purple grapes
1 lemon sliced into half wheels
1 orange sliced into quarter wheels

Steps:

  • Mix all ingredients together and serve chilled in pitchers. Delicious when topped with soda water.

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VODKA, LIMONCELLO, AND PROSECCO SANGRIA COCKTAILS ...
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Estimated Reading Time 6 mins
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