Lillet Cocktails Food

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LILLET COCKTAIL



Lillet Cocktail image

Provided by Bobby Flay

Categories     beverage

Time 5m

Yield 2 drinks

Number Of Ingredients 5

Crushed ice
4 ounces Lillet Blanc
4 ounces freshly squeezed orange juice
2 ounces orange-flavored soda water
2 orange slices, for garnish

Steps:

  • Add ice, Lillet, and orange juice to a cocktail shaker. Shake and strain into 2 glasses filled with ice. Top off each glass with 1-ounce of soda water and garnish with an orange slice.

LILLET COCKTAILS



Lillet Cocktails image

Provided by Food Network Kitchen

Time 5m

Number Of Ingredients 0

Steps:

  • For each drink, pour 2/3 cup Lillet Blanc (or dry vermouth) into a wine glass with ice. Add 2 dashes orange bitters. Top with sparkling wine or seltzer and garnish with a slice of orange.

LYCHEE LILLET COCKTAILS



Lychee Lillet Cocktails image

Provided by Food Network Kitchen

Categories     beverage

Time 35m

Yield 6 drinks

Number Of Ingredients 5

1 (20-ounce) can lychees in syrup
2 1/2 cups Lillet (orange wine), chilled
2 teaspoons rosewater
1 teaspoon bitters (recommended: Peychaud's)
Orange twists or slices

Steps:

  • Puree half of the lychees and all of the syrup in a blender until all lychees are liquefied. Strain through a fine mesh strainer, pressing down to get the most from the lychees into a clean pitcher; discard the fibrous solids. Add the Lillet, rosewater and bitters. Refrigerate to chill thoroughly, if needed.
  • Pour into chilled flutes, martini, or fun juice glasses, and garnish with an orange twist or slice. Drink.

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