Lil Smokies In The Crock Pot Food

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LITTLE SMOKIES



Little Smokies image

Little Smokies, smothered in a sweet tangy BBQ sauce are one of the easiest, most loved appetizers out there. These are guaranteed to disappear whether it's for a party or dinner, these are just too tasty and fun not to eat.

Provided by Alyssa Rivers

Categories     Appetizer

Time 2h5m

Number Of Ingredients 7

2 16 ounce packages little smokies
1 1/2 cup barbecue sauce
1/2 cup ketchup
1/4 cup brown sugar*
1 Tablespoon Worcestershire sauce
1 teaspoon garlic powder
1/4 teaspoon paprika

Steps:

  • In a slow cooker add the little smokies to the bottom. In a medium sized bowl combine the barbecue sauce, ketchup, brown sugar, Worcestershire sauce, garlic powder and paprika.
  • Pour the sauce over the smokies and cook on low for 2-3 hours.

Nutrition Facts : Calories 139 kcal, Carbohydrate 33 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 712 mg, Fiber 1 g, Sugar 28 g, ServingSize 1 serving

LIL' SMOKIES IN THE CROCK POT



Lil' Smokies in the Crock Pot image

This is our family's Christmas Eve buffet favorite. The best thing about this recipe is that you can make it ahead and freeze them, them thaw that morning and heat them up in the crock pot.

Provided by puppitypup

Categories     Kid Friendly

Time 10m

Yield 48 appetizers, 48 serving(s)

Number Of Ingredients 7

1 cup jellied cranberry sauce (not jelly)
3 tablespoons prepared mustard
1 tablespoon lemon juice
1/2 teaspoon salt
3 (5 1/2 ounce) packages Little Smokies sausages
4 teaspoons cornstarch
4 teaspoons cold water

Steps:

  • In large pan over medium heat, cook first four ingredients, stirring, until cranberry sauce melts and becomes smooth.
  • Add wieners and heat through.
  • Mix cornstarch with just enough cold water to dissolve, then add to pot and heat to boiling.

SLOW COOKER COCKTAIL SMOKIES



Slow Cooker Cocktail Smokies image

These addictive little appetizers are so easy to make, and great for potlucks as well. This recipe could easily be changed up to suit your taste.

Provided by Malina Bleeding Heart Morris

Categories     Appetizers and Snacks     Meat and Poultry     Pork

Time 2h5m

Yield 10

Number Of Ingredients 3

2 (16 ounce) packages miniature smoked sausage links
1 (8 ounce) jar grape jelly
1 (12 ounce) bottle barbeque sauce

Steps:

  • Combine grape jelly and barbeque sauce in a slow cooker. Stir in the miniature smoked sausage links. Cook on High, until heated through, 2 to 3 hours.

Nutrition Facts : Calories 377 calories, Carbohydrate 28.3 g, Cholesterol 56.4 mg, Fat 24.6 g, Fiber 0.2 g, Protein 11.1 g, SaturatedFat 8.4 g, Sodium 1278.3 mg, Sugar 23.6 g

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