HAMBURGER NOODLE CASSEROLE
Easy casserole.
Provided by ala
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 1h5m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Cook and stir beef and onion together in a large skillet over medium-high heat until the beef is browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Stir ground beef mixture, sour cream, corn, mushroom soup, chicken soup, and egg noodles together in a large bowl; season with salt and pepper and spread the mixture into a 13x8-inch baking dish.
- Bake in preheated oven until the egg noodles are tender, about 45 minutes. Sprinkle cheese over the top of the casserole and continue baking until the cheese is melted, 10 to 15 minutes more.
Nutrition Facts : Calories 978.3 calories, Carbohydrate 34.7 g, Cholesterol 236.3 mg, Fat 69.1 g, Fiber 2 g, Protein 55.1 g, SaturatedFat 38.3 g, Sodium 1442.8 mg, Sugar 4.3 g
HAMBURGER-NOODLE CASSEROLE
This is really tasty! I love the addition of the sour cream and cream cheese. Mmmmmm! Prep time approximate. I got this recipe from Southern Living cookbook that I bought back in the 70's. It did not give number of servings, but I fed a family of 5 with a couple of them having seconds.
Provided by keen5
Categories Meat
Time 1h15m
Yield 1 casserole, 8 serving(s)
Number Of Ingredients 12
Steps:
- Combine first six ingredients and saute until meat is done.
- Add tomato sauce and simmer 20 minutes.
- Cook noodles according to pkg.
- directions.
- Blend cream cheese and sour cream together; add scallions to cream cheese mixture.
- In a slightly greased casserole, place 1/3 of the noodles, then 1/3 of scallion mixture, then 1/3 of the meat sauce; continue this two more times.
- Top casserole with the shredded cheese and bake at 350 degrees for 20 minutes or until thoroughly heated.
Nutrition Facts : Calories 401.5, Fat 24.4, SaturatedFat 12.4, Cholesterol 104.2, Sodium 1343.2, Carbohydrate 27.4, Fiber 2.1, Sugar 6.2, Protein 18.6
HAMBURGER NOODLE CASSEROLE
Hamburger Noodle Casserole is an easy ground beef casserole recipe loaded with egg noodles, veggies, cheese and crispy fried onions.
Provided by Erin
Categories Casserole Recipes
Time 35m
Number Of Ingredients 14
Steps:
- Preheat oven to 375F.
- Place ground beef in a large pot over medium-high heat along with a dab of butter or margarine.
- Added diced onions to the pot with the ground beef while it's cooking.
- Crumble the ground beef well as it cooks.
- Once the ground beef is fully cooked, add the water and egg noodles to the pot.
- Stir well.
- Bring the water to a boil, cover the pot and leave to cook for 4 minutes.
- After 4 minutes, remove the lid, stir well and reduce heat to low.
- Add the cream of mushroom soup and peas and carrots to the pot.
- Stir until noodles are well coated in soup.
- Add the French's fried onions and shredded mozzarella and cheddar to the pot.
- Stir well.
- Dump the mixture into a greased 9 x 13 inch pan and spread it out evenly.
- Sprinkle shredded mozzarella and cheddar on top.
- Sprinkle French's fried onions on top of the cheese.
- Place the dish in the oven and bake the casserole into the cheese is completely melted and the fried onions are just starting to brown.
- Serve and enjoy!
LIGHTER HAMBURGER NOODLE CASSEROLE
Lean ground beef and reduced-fat and fat-free items make this casserole a winner on all fronts! Everyone in your home is sure to enjoy eating dinner when you serve this as a main dish! -Martha Henson, Winnsboro, Texas
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- Cook noodles according to package directions. Meanwhile, in a large nonstick skillet over medium heat, cook beef until no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in the tomato sauce, sugar, salt and pepper; heat through. Drain noodles; stir into beef mixture., In a small bowl, beat the cream cheese, ricotta cheese and sour cream until blended. Stir in half of the onions., Spoon half of the noodle mixture into a 13-in. x 9-in. baking dish coated with cooking spray. Top with cheese mixture and remaining noodle mixture., Cover and bake at 350° for 30 minutes. Uncover; sprinkle with cheddar cheese. Bake 5-10 minutes longer or until heated through and cheese is melted. Sprinkle with remaining onions.
Nutrition Facts : Calories 290 calories, Fat 12g fat (7g saturated fat), Cholesterol 56mg cholesterol, Sodium 650mg sodium, Carbohydrate 23g carbohydrate (5g sugars, Fiber 2g fiber), Protein 22g protein. Diabetic Exchanges
HAMBURGER NOODLE CASSEROLE
People have a hard time believing this homey and hearty casserole uses lighter ingredients. The taste is so rich and creamy...it's a great weeknight family entree! -Martha Henson, Winnsboro, Texas
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. Cook noodles according to package directions. , Meanwhile, in a large nonstick skillet over medium heat, cook beef until no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in tomato sauce, sugar, salt and pepper; heat through. Drain noodles; stir into beef mixture., In a small bowl, beat cream cheese, ricotta cheese and sour cream until blended. Stir in half of the onions., Spoon half the noodle mixture into a 13x9-in. baking dish coated with cooking spray. Top with cheese mixture and remaining noodle mixture., Cover and bake 30 minutes. Uncover; sprinkle with cheddar cheese. Bake 5-10 minutes longer or until heated through and cheese is melted. Sprinkle with remaining onions.
Nutrition Facts : Calories 319 calories, Fat 14g fat (8g saturated fat), Cholesterol 92mg cholesterol, Sodium 635mg sodium, Carbohydrate 23g carbohydrate (5g sugars, Fiber 1g fiber), Protein 24g protein. Diabetic Exchanges
NO YOLKS® BEEF NOODLE CASSEROLE
Perfect for chilly evenings, this hearty ground beef casserole made with always smooth, firm and delicious NO YOLKS® Noodles will warm the soul.
Provided by NO YOLKS(R)
Categories Trusted Brands: Recipes and Tips NO YOLKS®
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Prepare noodles according to package directions.
- Preheat oven to 375 degrees F.
- Heat a large skillet over medium heat and brown beef with onion, garlic, oregano and salt. Stir in tomato sauce, water and cooked noodles. Pour into casserole dish and top with shredded Cheddar cheese.
- Bake 20 minutes or until casserole is bubbling.
Nutrition Facts : Calories 644.3 calories, Carbohydrate 39.6 g, Cholesterol 135 mg, Fat 34.5 g, Fiber 4.1 g, Protein 42 g, SaturatedFat 18.3 g, Sodium 1309.3 mg, Sugar 5.2 g
HAMBURGER NOODLE BAKE FOR TWO
Another recipe posting for safe keeping that I found in TOH magazine. This is a very economical and filling dish. Can also make it lighter by subbing light cream cheese, sour cream and cottage cheese.
Provided by diner524
Categories Meat
Time 55m
Yield 2 serving(s)
Number Of Ingredients 14
Steps:
- Cook noodles according to package directions.
- Meanwhile, in a large skillet, cook beef and onion until meat is no longer pink; drain. Remove from the heat; stir in the tomato sauce, sugar, salt, garlic salt and pepper. In a small bowl, combine the cottage cheese, cream cheese, green onion, green pepper and sour cream.
- Drain noodles; place half of noodles in a greased 1-qt. baking dish. Spoon half of beef mixture over the top. Layer with cottage cheese mixture and remaining noodles. Top with remaining beef mixture; sprinkle with Parmesan cheese.
- Cover and bake at 350° for 20-25 minutes or until heated through.
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