Libbys Easy Chicken And Corn Soup Food
LIBBY'S EASY CHICKEN AND CORN SOUP
I found this recipe on the side of a Libby's whole kernel corn can. It sounds yummy, but I'll probably never make it myself because my family doesn't eat chilies. I figured I might not be able to enjoy this recipe, but someone else might!
Provided by LisaA
Categories Chicken
Time 18m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In medium saucepan, bring broth, tomatoes, and chillies to a boil.
- Stir in corn and reduce heat, simmer 2 minutes.
- Add chicken and simmer 1 minute untill heated through.
- Salt and pepper to taste.
- Spoon in to serving bowls, sprinkle tortilla chips over top.
LIBBY'S CORN AND MAC CASSEROLE
This is so easy you have no excuse not to make dinner. I used half the butter, and it still turned out fantastic. I love that you don't have to cook the noodles before you throw them in the oven. Kids can whip up this dish. Recipe courtesy of Libby's. Serving size is estimated. YUM!
Provided by AmyZoe
Categories One Dish Meal
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Mix together the entire contents of the creamed corn, whole kernel corn, and uncooked macaroni.
- Slice the butter and stir it into the corn mixture along with the cheese.
- Place in a buttered casserole dish.
- Cover and bake at 350 degrees for 30 minutes.
- Uncover, stir, and bake uncovered for another 30 minutes.
Nutrition Facts : Calories 317, Fat 18.6, SaturatedFat 11.5, Cholesterol 52.9, Sodium 827, Carbohydrate 32.2, Fiber 2.1, Sugar 5.5, Protein 8.7
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