Lemony Glazed Yogurt Doughnuts Food
LEMONY GLAZED YOGURT DOUGHNUTS
Adding yogurt to the batter for these cake doughnuts made them light, tangy, and rich, and gave us a dough that was easy to work with.
Provided by Chris Morocco
Categories Bon Appétit Breakfast Brunch snack Dessert Yogurt Egg Lemon Deep-Fry Vegetarian Soy Free Tree Nut Free Peanut Free Kid-Friendly Pastry
Yield Makes 8
Number Of Ingredients 12
Steps:
- Whisk baking powder, 2 cups flour, and 1 tsp. salt in a medium bowl to combine. Whisk egg yolks, yogurt, granulated sugar, butter, and vanilla in a large bowl until smooth. Add dry ingredients to egg mixture with a spoon or rubber spatula until dough comes together and is smooth with no spots of dry flour remaining.
- Turn out dough onto a well-floured large sheet of parchment or wax paper (you can be generous with the flour since you'll brush off the excess later). Dust dough with more flour, place another large sheet of parchment or waxed paper over, and roll to ½" thick. Remove top sheet of parchment and brush off any excess flour with a dry pastry brush.
- Punch out circles with a 3½"-diameter biscuit or cookie cutter, glass, or mug. Punch out centers of rounds with a 1"-diamter cutter or plastic twist-off bottle cap (or poke a hole with a chopstick, then gently pull hole open to widen the center). Reroll any scraps and punch out additional doughnuts and holes.
- Fit a large pot with thermometer; pour in oil to come 1½" up the sides of the pot. Heat over medium-high until thermometer registers 350°F. Fry doughnuts, turning halfway through, until puffy and a color somewhere between golden brown and mahogany, about 4 minutes total (time will be slightly less for doughnut holes). Using a spider or slotted spoon, transfer to a wire rack and let cool 10 minutes.
- Meanwhile, whisk lemon zest, powdered sugar, a tiny pinch of salt, and ¼ cup water in a small bowl until a smooth glaze forms.
- Dip each side of doughnuts and holes into glaze, letting excess run off before returning to rack. Eat as soon as you can't stand the suspense anymore.
YOGURT GLAZE
This is a quick and yummy glaze to put on top of cupcakes or regular cake!!
Provided by brasicana
Categories Desserts Frostings and Icings Dessert Glazes
Time 35m
Yield 16
Number Of Ingredients 3
Steps:
- Whisk together yogurt, vanilla extract, and confectioners' sugar in a bowl until smooth. Refrigerate for at least 30 minutes before spreading on a cake or cupcakes.
Nutrition Facts : Calories 32.3 calories, Carbohydrate 4.4 g, Cholesterol 2.8 mg, Fat 1.3 g, Protein 0.8 g, SaturatedFat 0.6 g, Sodium 8.2 mg, Sugar 4.4 g
More about "lemony glazed yogurt doughnuts food"
GREEK YOGURT LEMON DONUTS WITH LEMON ICING - MOM …
Instructions. Preheat oven to 350 degrees. Lightly oil donut pans (I used two 6-cavity pans) Cream the melted butter and sugar together, Add …
From momfoodie.com
5/5 (3)Category DessertCuisine AmericanCalories 194 per serving
From momfoodie.com
5/5 (3)Category DessertCuisine AmericanCalories 194 per serving
- Cream the melted butter and sugar together, Add Greek yogurt, vanilla, sea salt, egg and white, and lemon zest. Mix well.
- In another bowl, mix the baking powder and baking soda into the flour, then add to wet mix and stir well.
- Carefully dollop and spread out batter into the donut shaped cavities of pan. These puff up a lot, so do try and distribute between all 12 cavities, 11 will do if need be but no less. I did not pipe the batter, but it would make the process easier.
LEMONY GLAZED CAKE DOUGHNUTS RECIPE | BON APPéTIT
Step 5. Fit a large pot with deep-fry thermometer and pour in oil to a depth of 1½". Heat over medium-high until thermometer registers 350°. Fry …
From bonappetit.com
4.8/5 (53)Estimated Reading Time 2 minsServings 8
From bonappetit.com
4.8/5 (53)Estimated Reading Time 2 minsServings 8
- Whisk egg yolks, yogurt, granulated sugar, butter, and vanilla in a large bowl until smooth. Mix in dry ingredients with a spoon or rubber spatula until dough comes together and is smooth with no spots of flour remaining.
- Turn out dough onto a well-floured sheet of parchment or waxed paper (you can be generous with the flour since you’ll brush off excess later). Dust dough with more flour, place another large sheet of parchment or waxed paper over, and roll to ½" thick. Remove top sheet of parchment and brush off any excess flour with a dry pastry brush.
- Punch out circles about 3½" in diameter with a biscuit cutter, large glass, or mug. Punch out centers from dough about 1" in diameter with a small biscuit cutter or bottle cap (or poke a hole with a chopstick, then gently pull open to widen the center hole). Reroll any scraps and punch out additional doughnuts and holes.
BAKED DOUGHNUTS WITH LEMON GLAZE - IMPERIAL SUGAR
Preheat oven to 400°F. Spray a 6-cup donut pan with nonstick cooking spray. 1. In a large bowl whisk together flour, sugar, baking powder, …
From imperialsugar.com
Servings 6Estimated Reading Time 2 minsCategory Breads & Pastries
From imperialsugar.com
Servings 6Estimated Reading Time 2 minsCategory Breads & Pastries
BAKED LEMON CURD FILLED DONUTS - FOOD NEWS
Instructions. Pre-heat your oven to 160C Fan/180C/350F/Gas Mark 4 and grease a 12 hole donut tins (or two 6 hole ones) with the butter. In a bowl mix together the milk, eggs, vegetable oil, caster sugar and the zest of the lemons. Sieve in the self raising flour and whisk until a …
From foodnewsnews.com
From foodnewsnews.com
LEMON GLAZED DOUGHNUTS - SIMPLY DELICIOUS
Heat together the water, butter and milk until the butter has melted. In a separate bowl (or the bowl of a stand mixer), mix together the flour, caster sugar, salt and yeast. Pour the warm butter mixture into the flour and add the egg. Stir to combine and knead for 5-8 minutes until the dough is smooth and soft.
From simply-delicious-food.com
From simply-delicious-food.com
BAKED GLAZED DOUGHNUTS - JAR OF LEMONS
Here’s how to bake glazed doughnuts in 5 easy steps: 1. Combine the dry ingredients in a large mixing bowl. 2. Separately, combine the liquid ingredients. 3. Pour the liquid ingredients into the dry ingredients and mix together. 4. Using a piping bag (optional) with a wide round tip or the end cut off, pipe the dough into an oiled doughnut pan.
From jaroflemons.com
From jaroflemons.com
LEMONY GLAZED YOGURT DOUGHNUTS | RECIPE IN 2021 | DOUGHNUTS, …
Jul 7, 2021 - Adding yogurt to the batter for these cake doughnuts made them light, tangy, and rich, and gave us a dough that was easy to work with.
From pinterest.com
From pinterest.com
GLAZED LEMON YOGURT CAKE RECIPE - AN ITALIAN IN MY KITCHEN
In a large bowl beat butter, sugar and zest until creamy. Add the egg and beat well, then add the flour and beat to combine, add the yogurt and milk and again beat until smooth. Spoon into prepared cake pan and bake. Let the cake cool …
From anitalianinmykitchen.com
From anitalianinmykitchen.com
LEMON BLUEBERRY BAKED DONUTS - OUR LOVE LANGUAGE IS FOOD
This is great for a few reasons: 1) baked donuts are generally best eaten day-of, especially if they are glazed (day two still tastes yummy but the donuts tend to get a bit soggy). 2) having a small batch donut recipe that yields 6-7 donuts is better for our small family size, meaning we aren’t devouring a large quantity of goodies all by ourselves.
From ourlovelanguageisfood.com
From ourlovelanguageisfood.com
LEMONY GLAZED CAKE DOUGHNUTS | RECIPE | DOUGHNUT CAKE, …
Mar 18, 2020 - We set out to make a sour cream doughnut recipe, we really did. We tried and we tried, and when it wasn’t working, we switched to Greek yogurt. Adding yogurt to the batter for these cake doughnuts made them light, tangy, and rich, and gave us a dough that was easy to work with. Have we all been calling them yo-nuts eve…
From pinterest.ca
From pinterest.ca
LEMON FILLED DOUGHNUTS - THE STAY AT HOME CHEF
Instructions. Combine the yeast, water, sugar, evaporated milk, salt, shortening, eggs, and vanilla in the bowl of a stand mixer. Pour in 2 cups of the flour and knead on a medium-low speed with a dough hook until well combined. Slowly add in the remaining flour until a nice dough ball forms.
From thestayathomechef.com
From thestayathomechef.com
LEMON GLAZED BAKED DONUTS - FLAVOR THE MOMENTS
Preheat the oven to 400 degrees. Spray the cavities of (2) donut pans with cooking spray and set aside. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. In a large bowl, whisk the sugar, eggs and oil vigorously until frothy, about 1 minute.
From flavorthemoments.com
From flavorthemoments.com
LEMON BALM YOGURT DONUTS WITH BLACKBERRY GLAZE - HEATHER CHRISTO
Instructions. 1. Bake at 325 degrees for 10 minutes. 2. Preheat the oven to 325 degrees and prepare a donut pan with baking spray. 3. In a large bowl, mix together the flour, sugar, baking powder and salt. 4. Add the melted butter, lemon balm, yogurt, milk and eggs.
From heatherchristo.com
From heatherchristo.com
LEMONY GLAZED YOGURT DOUGHNUTS | RECIPE | BEST BRUNCH RECIPES, …
Jun 11, 2020 - Adding yogurt to the batter for these cake doughnuts made them light, tangy, and rich, and gave us a dough that was easy to work with. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures. Log in. Sign up ...
From pinterest.co.uk
From pinterest.co.uk
BAKED “OLD-FASHIONED” DOUGHNUTS WITH LEMON GLAZE
The lemon glaze adds just the right amount of tart and fresh flavor – a hint to warmer days we can only daydream about at this point. A few months ago I picked up a bagel + /doughnut baking pan on a Target run. I thought it would be fun to make homemade doughnuts and sweet treats with the kids.
From thestyledujour.com
From thestyledujour.com
DAIRY FREE LEMON & BERRIES YOGURT CAKE (WITH LEMON CBD GLAZE!)
Preheat oven to 375F. In one mixing bowl, combine flour, coconut sugar, baking soda and powder, and salt. In another mixing bowl combine yogurt, eggs, lemon juice, vanilla, coconut oil, and agave. Add wet ingredients to dry. Roll the frozen berries in the additional flour (this helps them not sink to the bottom of the batter) and then gently ...
From donutworrybehealthy.com
From donutworrybehealthy.com
THE BEST BAKED LEMON WEIGHT WATCHERS DONUTS RECIPE
Donuts. Preheat oven to 350. Mix together flour sugar baking powder and baking soda and salt. In a large bowl, whisk together egg, yogurt, milk, and applesauce. Slowly add dry ingredients. Spray the donut pans. Add donut batter to the donut pans. You can use a baggie with the tip cut or pastry bag to add batter easily.
From ourwabisabilife.com
From ourwabisabilife.com
BAKED BLUEBERRY LEMON YOGURT DONUTS - MAKING THYME FOR HEALTH
Preheat the oven to 350°F (175°C) and grease the donut pan. Combine the flours, salt and baking powder in a medium size bowl and set aside. In a separate bowl, combine the eggs, canola oil, Greek yogurt and almond milk and whisk together. Next, add in flour mixture while continuing to stir until a batter has formed.
From makingthymeforhealth.com
From makingthymeforhealth.com
LEMONY GLAZED CAKE DOUGHNUTS | WORLD FOOD CUISINE
Here you can get world fine recipes of Food and Cuisine. World Food Cuisine the name of quality and taste. Your Dream Our Passion. Visit us daily for more innovative foody ideas and creativity. World Food Cuisine. Browse through over. 650,000 tasty recipes. ≡ Navigation Home Today's Recipes Menu Continental food Chinese Food Italian Food Pakistani Food Indian Food 5 …
From world-food-cuisine.blogspot.com
From world-food-cuisine.blogspot.com
HEALTHY LEMON GREEK YOGURT BAKED MOCHI DONUT RECIPE (GLUTEN …
Directions: Mix all ingredients together with a whisk. Spoon or pour into a well-greased donut pan (fill to 3/4 full). I used a silicone pan for this one, since removing donuts is easier. Bake in a 350F preheated oven for about 15-18 …
From allpurposeveggies.com
From allpurposeveggies.com
EASY BAKED LEMON DONUTS RECIPE - AN ITALIAN IN MY KITCHEN
Pre-heat oven to 350F (180C). Grease and flour a 6 size donut pan. In a large bowl whisk together the flour, sugar, baking powder, baking soda, salt and zest. In a medium bowl whisk until combined the butter, egg, vanilla, yogurt and milk. Add the wet ingredients to the dry ingredients and combine just until smooth.
From anitalianinmykitchen.com
From anitalianinmykitchen.com
LEMONY GLAZED YOGURT DOUGHNUTS | RECIPE | DOUGHNUT CAKE, …
Oct 4, 2020 - Adding yogurt to the batter for these cake doughnuts made them light, tangy, and rich, and gave us a dough that was easy to work with. Oct 4, 2020 - Adding yogurt to the batter for these cake doughnuts made them light, tangy, and rich, and gave us a dough that was easy to work with. Pinterest. Explore. When autocomplete results are available use up and down …
From pinterest.fr
From pinterest.fr
LEMON GLAZED DONUTS - HUG FOR YOUR BELLY
In a separate bowl, combine flour and baking powder. Add dry ingredients and beat until smooth. Spoon into greased donut pan and bake for 10-12 minutes. Remove from oven and allow to cool completely on a cooling rack. Make the glaze by combining lemon juice and powdered sugar, beating until smooth.
From hugforyourbelly.com
From hugforyourbelly.com
LEMON GLAZED CHOCOLATE DONUTS | A HOMEMADE CHOCOLATE DONUT …
Add beaten egg and yogurt and mix until well blended. Fill each donut cup 3/4 full. Bake for about 8-10 minutes ( until the toothpick inserted in the donut comes out clean) Remove the donuts from the oven and let them cool for a few minutes, remove from the pan. To make the glaze in a small bowl whisk powdered sugar and lemon juice.
From omgchocolatedesserts.com
From omgchocolatedesserts.com
LEMONY GLAZED YOGURT DOUGHNUTS | RECIPE IN 2021 | DOUGHNUTS, …
Mar 17, 2021 - Adding yogurt to the batter for these cake doughnuts made them light, tangy, and rich, and gave us a dough that was easy to work with. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food And …
From pinterest.com
From pinterest.com
LEMONY GLAZED CAKE DOUGHNUTS (YONUTS) ON FOOD
Ingredients. 2½ tsp. baking powder; 2 cups all-purpose flour, plus more for dusting; 1 tsp. kosher salt, plus more; 2 large egg yolks; 1 cup whole-milk Greek yogurt
From trello.com
From trello.com
LEMONY GLAZED YOGURT DOUGHNUTS | RECIPE | BEST BRUNCH RECIPES, …
Jun 11, 2020 - Adding yogurt to the batter for these cake doughnuts made them light, tangy, and rich, and gave us a dough that was easy to work with. Jun 11, 2020 - Adding yogurt to the batter for these cake doughnuts made them light, tangy, and rich, and gave us a dough that was easy to work with. Pinterest. Today. Explore. When the auto-complete results are available, use the …
From pinterest.co.uk
From pinterest.co.uk
BAKED GINGERBREAD DONUTS WITH LEMON YOGURT GLAZE
To Make the Baked Gingerbread Donuts. Preheat the oven to 350 degrees F. Lightly grease a donut pan. Combine the first 8 ingredients in a medium sized mixing bowl. Combine the remaining ingredients in a smaller bowl. Pour the wet ingredients into the dry, and mix just until barely combined.
From bakingamoment.com
From bakingamoment.com
KETO LEMON GLAZED DONUTS- GLUTEN FREE - HUNGRY FOODIE
To a separate bowl, add the almond flour, coconut flour, and baking powder. Whisk to combine. STEP 2: Add the dry ingredients to the wet ingredients and mix until all ingredients are well incorporated. STEP 3: Divide the mixture between 6 wells of the prepared donut pan, filling each one ¾ of the way full.
From hungryfoodie.com
From hungryfoodie.com
LEMONY GLAZED CAKE DOUGHNUTS ON FOOD
Checklist. 2½ tsp. baking powder; 2 cups all-purpose flour, plus more for dusting; 1 tsp. kosher salt, plus more; 2 large egg yolks; 1 cup whole-milk Greek yogurt
From trello.com
From trello.com
LEMON GLAZED DONUTS RECIPES ALL YOU NEED IS FOOD
May 22, 2020 · Instructions. For the Donuts:. Preheat oven to 350F. Spray one 6-count non-stick donut pan and one mini muffin pan with cooking spray, or grease the pans; set aside.; To a large bowl, add the the egg, sugar, Greek yogurt, oil, lemon zest, lemon …
From stevehacks.com
From stevehacks.com
GLAZED LEMON BAKED DONUTS + STONYFIELD YOGURT GIVEAWAY
1. Preheat the oven to 350 degrees and spray a 6 count donut pan with cooking spray. 2. In a bowl combine the yogurt, egg, sugar, oil, lemon juice and food coloring. Sift together the dry ingredients and fold into the wet ingredients. 3. Fill …
From sweetandsavoryfood.com
From sweetandsavoryfood.com
LEMONY GLAZED YOGURT DOUGHNUTS RECIPE - FOOD NEWS
Make the Lemon Glaze. Combine the powdered sugar, lemon zest, and lemon juice in a small bowl. Whisk together until smooth. After donuts have cooled briefly, dip in glaze, letting the excess drip off before replacing on wire rack. Eat while still warm. Jun 22, 2020 - These fluffy lemon cake donuts, are baked to […]
From foodnewsnews.com
From foodnewsnews.com
GREEK YOGURT AND LEMON DONUTS (GLUTEN FREE, LACTOSE FREE
Spoon the batter into a donut pan or donut molds and bake for 15-20 minutes, or until golden. Remove from the oven and leave to cool for 10 minutes before un-molding. For the lemon glaze: Whisk together powdered sugar and lemon juice until smooth. Add in …
From furtherfood.com
From furtherfood.com
BAKED LEMON DONUTS RECIPE WITH LEMON ZEST GLAZE
Instructions. Preheat oven to 375 degrees, and grease donut pans. Add flour, sugar, baking powder, salt, and lemon zest to a bowl and stir. In a separate bowl, whisk together milk, lemon juice, mayonnaise, butter, eggs, and vanilla. Beat until well incorporated and frothy.
From honestandtruly.com
From honestandtruly.com
YOGURT-GLAZED DONUTS | LORRAINE - ITV
Donuts: Grease the donut tins. In a medium bowl whisk together the butter, sugar, flour, salt, and egg until smooth and creamy. Finally whisk in the vanilla yogurt. Using a dessert spoon or piping ...
From itv.com
From itv.com
BAKED RASPBERRY LEMON GLAZED DONUTS - YAY! FOR FOOD
Preheat the oven to 350 degrees F. Grease donut pans with cooking spray. In a large bowl, whisk together the dry ingredients: flour, sugar, lemon zest, baking soda, and salt. Set aside. In another bowl, whisk together the wet ingredients: raspberries, eggs, vegetable oil, milk, lemon juice, and vanilla extract.
From yayforfood.com
From yayforfood.com
FOOD – TAGGED "LEMON YOGURT DONUTS WITH GLAZE AND FROSTING"– …
Food Filter by All topics #flavorwithbenefits 2019 2019 Canadian Baking and Sweets Show adzuki bean adzuki bean fudge Agar Agar aldredo Alfredo almond almond butter Almond Cream Cheese almond flour almond milk Almond Yoghurt Almond Yogurt Ancient Crepe Anjou Pears Appetizer apple apple upside down cake apricots avocado avocado hummus avocado oil baked
From flavourwithbenefits.com
From flavourwithbenefits.com
LEMON BAKED DONUTS - THE SEASONED MOM
Preheat oven to 400 degrees. Spray a 6-cavity standard donut pan with nonstick spray. In a large bowl, use an electric mixer to beat together the cake mix, yogurt, water and egg until smooth. Gently fold in blueberries, if using. Evenly distribute batter into the cavities of the donut pan and smooth out the tops.
From theseasonedmom.com
From theseasonedmom.com
THESE BAKED LEMON DONUTS WITH LEMON GLAZE ARE YUMMY
Turn the donuts out of the pan onto a wire rack. Dip the top of each of the donuts in the glaze and place on a wire rack. For an extra lemony flavor, zest fresh lemon zest on top of each donut. Before serving, allow each donut to rest on the wire rack until the glaze hardens. The baked lemon donuts will keep well in an airtight container for 3 ...
From poshinprogress.com
From poshinprogress.com
LEMON BLUEBERRY BAKED DONUTS | FOODTALK
Preheat oven to 350°F, spray donut pan(s) with non-stick cooking spray and set aside Whisk together the flour, brown sugar, salt, and baking powder in a large bowl and set aside
From foodtalkdaily.com
From foodtalkdaily.com
BAKED GLAZED LEMON DONUTS - AN AFFAIR FROM THE HEART
Make the Donuts - Preheat oven to 350 degrees. Spray one 6-count non-stick with cooking spray, Set aside. In the bowl of your mixer combine the sour cream, eggs, sugar, oil, lemon zest and lemon extract. Fold in flour, baking powder, baking soda, and salt. Fill donut pan, and bake for about 13 to 15 minutes.
From anaffairfromtheheart.com
From anaffairfromtheheart.com
BAKED LEMON DONUTS MADE WITH GREEK YOGURT - CHEZ CATEYLOU
Instructions. Preheat oven to 325 degrees F. Spray a donut pan with nonstick cooking spray. If you have two pans, spray both of them - this makes 8 to 9 donuts. In a medium bowl, whisk together flour, baking powder, baking soda, salt, and lemon zest. In a separate bowl, whisk together melted butter, sugar, and egg.
From chezcateylou.com
From chezcateylou.com
GLAZED LEMON POPPY SEED DONUTS - SALLY'S BAKING ADDICTION
Instructions. Preheat oven to 350°F (177°C). Spray donut pan with non-stick spray. Set aside. Make the donuts: Whisk the flour, baking powder, baking soda, poppy seeds, and salt together in a medium bowl. Set aside. Whisk the melted butter, egg, sugar, milk, sour cream, vanilla, lemon juice, and zest until completely combined.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
BAKED LEMON DONUTS WITH LEMON GLAZE - AVERIE COOKS
Preheat oven to 350F. Spray one 6-count non-stick donut pan and one mini muffin pan with cooking spray, or grease the pans; set aside. To a large bowl, add the the egg, sugar, Greek yogurt, oil, lemon zest, lemon extract, optional food coloring, and whisk to combine.
From averiecooks.com
From averiecooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
