Lemon Parmesan Sauce Hello Fresh Food

LEMON AND PARMESAN BUTTER SAUCE

Lemon and Parmesan Butter Sauce image

A quick and easy sauce for pasta, I usually combine this with fettucine, linguine or penne. Makes enough to coat 375g (12oz) dry pasta. This is a great side with poached salmon and steamed green beans. From Pantry Raid Cookbook.

Provided by Raspberry Cordial

Categories Sauces

Time 3m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

1/3 cup butter
1/4 cup fresh parmesan cheese, grated
1 tablespoon lemon peel, finely grated
1/2 teaspoon fresh ground pepper
salt, to taste

Steps:

Melt butter.
Stir in cheese, lemon peel and pepper.
Toss with noodles.
Taste and salt if desired.
Pass more cheese at the table.

Nutrition Facts : Calories 163.8, Fat 17.1, SaturatedFat 10.8, Cholesterol 46.1, Sodium 204.6, Carbohydrate 0.7, Fiber 0.2, Sugar 0.1, Protein 2.6

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