Laughing Cow Fettuccine Food

SKINNY LAUGHING COW ALFREDO SAUCE

Skinny Laughing Cow Alfredo Sauce image

This Skinny Laughing Cow Alfredo Sauce Recipe was easy to make and it tasted so delicious! This is a must try if you're trying to eat healthier and watch your calories!

Provided by Shauna

Categories Dinner

Time 35m

Number Of Ingredients 11

Ingredients

1 cup of fat free milk
6 wedges of Laughing Cow Light Swiss Cheese Wedges (cut up into little pieces)
2 cloves of garlic (minced)
1/4 of a yellow onion (chopped)
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon ground black pepper
1/4 teaspoon salt
1 tablespoon Smart Balance Butter (or light heart healthy butter spread)
1 teaspoon cornstarch
1 tablespoon freeze dried chives (or fresh would work too)

Steps:

In a medium sauce pan melt your butter and add your garlic and onion and cook until soft.
Pour your milk and stir well.
Add your Laughing Cow Cheese Wedges, garlic powder, onion powder, black pepper and salt. Stir well.
Let your mixture cook for about 15 minutes and use fork or spoon to make sure that your cheese is breaking up while cooking.
Using a sifter (or you could mix it with a bit of water first) add your cornstarch to your liquid and stir well. Bring to a boil and then turn down and let simmer for an additional 5 minutes.
Add your chives and serve over pasta.

Nutrition Facts : Calories 430 kcal, Carbohydrate 15 g, Protein 27 g, Fat 29 g, SaturatedFat 16 g, Cholesterol 79 mg, Sodium 571 mg, Sugar 8 g, ServingSize 1 serving

LAUGHING COW FETTUCCINE

Laughing Cow Fettuccine image

I am a Laughing Cow addict. Here's a recipe I came up with to make the fact that I buy at least 3 of those little wheels at a time seem more legit!

Provided by little_wing

Categories Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 lb spinach fettuccine
1/4 teaspoon salt
1/8 teaspoon pepper
6 (3/4 ounce) wedges Laughing Cow light garlic and herb cheese
1/2 cup skim milk
1/4 cup grated parmesan cheese
2 tablespoons chives

Steps:

Cook pasta according to package directions.
Meanwhile, melt Laughing Cow cheese over low heat.
Stir in milk and parmesan. Stir constantly until smooth.
Pour sauce over cooked pasta and top with chives.

Nutrition Facts : Calories 368, Fat 4.3, SaturatedFat 1.7, Cholesterol 89, Sodium 289.7, Carbohydrate 65.3, Sugar 0.1, Protein 16.4

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