Lasagna Hamburger Helper Food

ONE POT HAMBURGER HELPER LASAGNA

One Pot Hamburger Helper Lasagna image

This One Pot Hamburger Helper Lasagna is the perfect quick weeknight dinner! Ditch the boxed mix Hamburger Helper and make your own, lasagna style, much healthier and homemade. Comfort food at its finest.

Provided by Joanna Cismaru

Time 30m

Number Of Ingredients 11

Ingredients

1 pound ground beef (extra lean)
1 small onion (chopped)
3 cloves garlic (minced)
¼ teaspoon salt (or to taste)
¼ teaspoon pepper (or to taste)
1 tablespoon Italian seasoning
2 cups marinara sauce
8 ounce mafalda pasta (uncooked)
3 cups chicken broth (low sodium)
1 cup mozzarella cheese (shredded)
2 tablespoons parsley (fresh, chopped for garnish)

Steps:

Cook the beef. In a large skillet cook the ground beef over medium heat until it's no longer pink and starts to brown. Drain off any excess fat, if needed. If using extra lean ground beef there won't be any excess fat to drain.
Incorporate onion, garlic and seasoning. Add the chopped onion and minced garlic to the skillet and stir. Season with salt and pepper, Italian seasoning and cook until the onion gets soft and translucent, about 3 minutes.
Add liquids and pasta. Add the marinara sauce, pasta, chicken broth and stir everything together. Bring to a boil then turn the heat down to low. Cook for about 15 minutes or until the pasta is cooked through, most of the sauce should be absorbed as well.
Finish the dish. Stir in the cheese and cook for another 30 seconds to a minute until the cheese melts.
Garnish and serve. Garnish with parsley and serve.

Nutrition Facts : Calories 377 kcal, Carbohydrate 36 g, Protein 27 g, Fat 13 g, SaturatedFat 5 g, Cholesterol 63 mg, Sodium 731 mg, Fiber 2 g, Sugar 5 g, ServingSize 1 serving

SPICY HAMBURGER HELPER LASAGNA SOUP

Spicy Hamburger Helper Lasagna Soup image

This is wonderfully easy for those fall evenings when you want something tasty, but don't want to spend much time in the kitchen. I sometimes use 1 can of green beans in place of the zucchini if I don't have it on hand. You can also adjust the heat with a different "strength" of Rotel. ENJOY!

Provided by LILTEXQT

Categories One Dish Meal

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

1 lb ground beef
1 medium onion, chopped
1 (7 ounce) box Hamburger Helper lasagna macaroni
5 cups hot water
1 (15 ounce) can stewed tomatoes, undrained
1 (15 ounce) can whole kernel corn
1 (10 ounce) can rotel, Extra Hot
1 small zucchini, chopped
1 tablespoon italian seasoning

Steps:

Brown hamburger meat and onions in a Dutch oven over medium-high heat. Drain.
Stir in hot water, Hamburger Helper sauce mix, stewed tomatoes, corn, and Rotel. Heat to boiling, stirring occasionally.
Reduce heat. Cover and simmer for 10 minutes, stirring occasionally.
Stir in uncooked Hamburger Helper noodles and zucchini.
Cover and cook for 10 additional minutes.
Sprinkle each serving with grated Parmesan cheese if desired.

Nutrition Facts : Calories 260.1, Fat 12.3, SaturatedFat 4.6, Cholesterol 51.4, Sodium 653.3, Carbohydrate 22.7, Fiber 2.7, Sugar 6.3, Protein 17.4

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