Kødrulle I Øl Danish Meatloaf In Beer Food

KøDRULLE I ØL (DANISH MEATLOAF IN BEER)

Kødrulle I Øl (Danish Meatloaf in Beer) image

Make and share this Kødrulle I Øl (Danish Meatloaf in Beer) recipe from Food.com.

Provided by Member 610488

Categories Meatloaf

Time 2h20m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

2 lbs lean pork
1 lb smoked ham hock
1 1/2 cups dry breadcrumbs
2 eggs
1 teaspoon salt
1/4 teaspoon white pepper
6 (12 ounce) cans beer, of your choice

Steps:

Ask your butcher if they could grind the pork and ham together, or do it yourself.
Mix pork and ham with the cracker crumbs, eggs, salt and pepper.
Form into a loaf. Roll in cheesecloth and tie the ends securely.
Place the roll in a big pan and add sufficient beer to cover the loaf.
Simmer slowly for 2 hours. Unwrap the cheesecloth and serve as a roast or sliced as meat for sandwiches.

Nutrition Facts : Calories 994, Fat 29.3, SaturatedFat 9.8, Cholesterol 331.1, Sodium 1125.2, Carbohydrate 48.4, Fiber 1.9, Sugar 2.6, Protein 91.6

DANISH MEATLOAF

Danish Meatloaf image

Best meatloaf EVER! We had this for dinner at a friend's the other night, and couldn't believe how good it was.

Provided by KLHquilts

Categories Meat

Time 2h

Yield 8 serving(s)

Number Of Ingredients 14

Ingredients

1 medium onion, chopped
1/4 cup green pepper, chopped
1/4 cup chili sauce
2 tablespoons water
1 1/2 lbs lean ground beef
1/4 lb sausage (any kind, but hot is great)
1/2 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon dry mustard
1/4 teaspoon dried sage
2 cups fine dry breadcrumbs
1 cup milk
2 eggs, slightly beaten
4 ounces blue cheese, crumbled (Saga brand is good)

Steps:

Sauté onion and green pepper in butter for five minutes.
Add 1/4 cup of the chili sauce and water and cook for another three minutes.
Press onion mixture into the bottom of a 9x5x3 loaf pan.
Mix remaining ingredients and press on top of onion mixture.
Bake at 375°F for 1.5 hours.
When serving, invert meatloaf on a platter so that onion/pepper mixture is on top.

Nutrition Facts : Calories 405.8, Fat 20.5, SaturatedFat 8.9, Cholesterol 131.3, Sodium 873.2, Carbohydrate 25, Fiber 2, Sugar 3.5, Protein 28.3

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