Kraft Tangy Italian Copycat Food
KRAFT TANGY ITALIAN SPAGHETTI SEASONING CLONE
Steps:
- Stick all of that in a container and give it a good shake. Add 2 tablespoons of the mixture to two 8 ounce cans of tomato sauce for a copycat Kraft Tangy Italian Spaghetti recipe. Add it to whatever you want, this stuff is tasty. policy | email us
Nutrition Facts : Calories 11 calories, Fat 0.269927628064635 g, Carbohydrate 2.21064714873775 g, Cholesterol 0 mg, Fiber 1.10050223949475 g, Protein 0.662400801788868 g, SaturatedFat 0.0270738557490811 g, ServingSize 1 1 (8g), Sodium 1752.53402598654 mg, Sugar 1.110144909243 g, TransFat 0.0391793781866142 g
SAVORY SPAGHETTI
Spaghetti and meatballs in 30 minutes? Can do! A box of KRAFT Tangy Italian Style Spaghetti Dinner speeds up prep, and homemade meatballs add extra flavor.
Provided by My Food and Family
Categories Recipes
Time 30m
Yield Makes 4 servings.
Number Of Ingredients 9
Steps:
- Mix meat, egg, bread crumbs, onion and salt until well blended. Shape into 12 meatballs. Brown in hot oil in large skillet on medium-high heat, turning occasionally. Drain fat from skillet.
- Add tomato paste, water and the Herb-Spice Mix to meatballs in skillet; stir gently. Bring to boil; cover. Reduce heat to medium-low; simmer 10 min., stirring occasionally. Meanwhile, cook the Spaghetti as directed on pkg.
- Drain spaghetti; place on serving plate. Top with the meatballs and sauce; sprinkle with the Grated Parmesan Cheese.
Nutrition Facts : Calories 560, Fat 23 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 130 mg, Sodium 1210 mg, Carbohydrate 55 g, Fiber 4 g, Sugar 9 g, Protein 33 g
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