Kraft Pimento Cheese Spread Food

This is one of my favorite recipes, adapted from Southern Living 2001 Recipes. The original recipe calls for mayonnaise, but I like to mix with Miracle Whip because I like the tangy taste.

Provided by Miss Annie

Categories     Spreads

Time 20m

Yield 4 Cups

Number Of Ingredients 8

• Ingredients

A zippy spread-in-a-jar that is good with crackers, for stuffing celery, or as a spread in finger sandwiches.

Provided by Tara Laine Hoffman

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 5m

Yield 32

Number Of Ingredients 7

• Ingredients

Nutrition Facts : Calories 63.1 calories, Carbohydrate 0.8 g, Cholesterol 15.1 mg, Fat 5.1 g, Fiber 0.1 g, Protein 3.6 g, SaturatedFat 3 g, Sodium 91.3 mg, Sugar 0.4 g

A friend of mine from work gave me this recipe. It is so easy and delicious and I don't usually like pimento cheese. Enjoy!

Provided by Rhonda Brock Fuller

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 2h10m

Yield 8

Number Of Ingredients 4

• Ingredients

Nutrition Facts : Calories 216.9 calories, Carbohydrate 1.8 g, Cholesterol 34.9 mg, Fat 20.3 g, Fiber 0.3 g, Protein 7.4 g, SaturatedFat 7.6 g, Sodium 255.6 mg, Sugar 0.8 g

This easy-to-make cheese spread makes a great cracker topper or sandwich spread.

Provided by My Food and Family

Categories     Meal Recipes

Time 10m

Yield 8 servings, 2 Tbsp. spread and 6 crackers each

Number Of Ingredients 6

• Ingredients

Nutrition Facts : Calories 250, Fat 16 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 25 mg, Sodium 330 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 6 g

This is a pretty good clone of Kraft Olive-Pimento Cheese that will cost you at least $1.50 for a 5 oz jar. Prep time includes time in the fridge.

Provided by Toby Jermain

Categories     Spreads

Time 8h

Yield 3 cups

Number Of Ingredients 11

• Ingredients

Nutrition Facts : Calories 638.3, Fat 62.9, SaturatedFat 34.6, Cholesterol 166.3, Sodium 1609, Carbohydrate 9.9, Fiber 2.7, Sugar 2.7, Protein 12.4

This pimiento and cheese spread is a spicy, modern version of my mother's delicious recipe. Serve it stuffed in celery or spread on crackers or a sandwich. -Elizabeth Hester, Elizabethtown, North Carolina

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 2-3/4 cups.

Number Of Ingredients 9

• Ingredients

Nutrition Facts : Calories 90 calories, Fat 7g fat (4g saturated fat), Cholesterol 23mg cholesterol, Sodium 150mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 5g protein.