Kraft Mac And Cheese Food

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UPGRADED KRAFT MAC N CHEESE



Upgraded Kraft Mac N Cheese image

This recipe came from a Kraft newsletter. It's very simple, takes the 'blue box' of mac and cheese and adds just a few ingredients and steps to make it taste a bit more homemade. Note that this calls for the "dinner" Kraft mac n cheese, which is the one with the packet of cheese that you squeeze out, not the standard one with the powdered cheese. If you have to use the standard variety, use 2 boxes and add more milk or sour cream, as it tends to dry out during baking.

Provided by jaynine

Categories     Lunch/Snacks

Time 40m

Yield 5 serving(s)

Number Of Ingredients 6

1 (14 ounce) package Kraft macaroni and cheese (dinner, blue box)
1 cup shredded cheddar cheese
1/2 cup sour cream
1/4 teaspoon ground red pepper or 1/4 teaspoon black pepper
6 butter flavored crackers, crushed (like Ritz)
1 tablespoon butter or 1 tablespoon margarine, melted

Steps:

  • Preheat oven to 375°F.
  • Prepare Mac n Cheese dinner as directed on package.
  • Stir in 1/2 cup of the Cheddar cheese, the sour cream and pepper.
  • Spoon into greased 1-1/2 quart baking dish; sprinkle with remaining 1/2 cup Cheddar cheese.
  • Combine the melted butter and cracker crumbs and sprinkle over the top.
  • Bake at 375 for 20 minutes. Let stand 5 minutes before serving.

Nutrition Facts : Calories 318, Fat 21.3, SaturatedFat 10.6, Cholesterol 46.6, Sodium 584.9, Carbohydrate 21.9, Fiber 0.8, Sugar 2.8, Protein 10.1

KRAFT MACARONI & CHEESE DINNER



KRAFT Macaroni & Cheese Dinner image

Looking for the recipe for your favorite macaroni & cheese dinner? Look no further! Dig into KRAFT Macaroni & Cheese Dinner with the steps to make this cheesy classic.

Provided by My Food and Family

Categories     1 Bag, 5 Dinners

Time 15m

Yield 3 servings, about 1 cup each

Number Of Ingredients 4

1-1/2 qt. (6 cups) water
1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
1/4 cup margarine, cut up
1/4 cup milk

Steps:

  • Bring water to boil in medium saucepan. Add Macaroni; cook 7 to 8 min. or until tender, stirring occasionally.
  • Drain. (Do not rinse.) Return macaroni to pan.
  • Add margarine, milk and Cheese Sauce Mix; mix well.

Nutrition Facts : Calories 390, Fat 18 g, SaturatedFat 4.5 g, TransFat 3 g, Cholesterol 10 mg, Sodium 710 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 10 g

More about "kraft mac and cheese food"

KRAFT DINNER - WIKIPEDIA
kraft-dinner-wikipedia image
The product known as Kraft Dinner (KD) in Canada, Kraft Macaroni & Cheese in the United States and Australia, and Macaroni Cheese in the United Kingdom …
From en.wikipedia.org
Owner Kraft Heinz
Country United States
Product type Macaroni
Introduced 1937; 85 years ago


11 KRAFT MAC N CHEESE RECIPES FOR AN EASY, DELICIOUS DINNER

From wideopeneats.com
Estimated Reading Time 3 mins
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Prepare Mac n Cheese dinner as directed on package. Stir in 1/2 cup of the Cheddar cheese, the sour cream and pepper. Spoon into greased 1-1/2 quart baking dish; sprinkle with remaining 1/2 cup Cheddar cheese. Combine the melted butter and cracker crumbs and sprinkle over the top. Bake at 375 for 20 minutes. Let stand 5 minutes before serving.
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