KOOL - AID & JELLO POPSICLES
Make and share this Kool - Aid & Jello Popsicles recipe from Food.com.
Provided by WJKing
Categories Frozen Desserts
Time 10m
Yield 18 popsicles
Number Of Ingredients 5
Steps:
- In a 2-quart glass measure (or a large bowl), combine the Kool-Aid, Jello powder and sugar.
- Add hot water and stir until completely dissolved.
- Stir in cold water.
- Pour into popsicle molds and freeze. (Alternately, you can use Dixie cups or similar, and place popsicle sticks into them when they are partially frozen.).
Nutrition Facts : Calories 50.2, Sodium 23.7, Carbohydrate 12.6, Sugar 12.4, Protein 0.4
KOOL-AID TREATS
My kids and I love these sweet and tart little goodies! What an easy way to kick up your regular ole Rice Krispy treats! We have tried them in several flavors and they never fail. If you want an extra kick try putting 2 packs of the same flavor in them.
Provided by JoSele Swopes
Categories Other Desserts
Time 25m
Number Of Ingredients 5
Steps:
- 1. Prepare your baking pan, spray bottom and side with spray....Pour your rice krispies into a large bowl and set aside....
- 2. In large pan melt butter at low heat. Add marshmallows and kool-aid stirring constantly until melted and mixed well, be careful not to scorch. Remove from heat.
- 3. Pour marshmallow, kool-aid mixture over rice krispies and mix thoroughly...spoon in to baking pan and press down with wax paper till firm....let cool then cut into squares and serve.....
PICK-YOUR-FLAVOR KOOL-AID POPSICLES/FROZEN TREATS
Use you favorite flavor to make these but make certain that the Kool-Aid and Jello are the same flavor, using orange Kool-Aid and orange Jello etc... serving is only estimated it will depend on the size of your molds :)
Provided by Kittencalrecipezazz
Categories Frozen Desserts
Time 5m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- In a large bowl mix together the Jello with the hot water stirring until dissolved.
- Mix in the Kool-Aid drink mix powder then the cold water; stir until completely dissolved.
- Pour into popsicle molds.
- Freeze until completely frozen.
Nutrition Facts : Calories 95, Sodium 34.6, Carbohydrate 10, Sugar 10, Protein 14.4
ABSOLUTELY PERFECT KOOL-AID
Who would have thought you could improve on the package directions of Kool-Aid? Well, you can! This is now my family's favourite way to prepare Kool-Aid, at one-and-a-half strength. We tried it at double-strength, but preferred this method, with this amount of sweetness. The extra flavour burst is particularly noticeable, we have found, with cherry, orange, and grape.
Provided by Lennie
Categories Beverages
Time 5m
Yield 16 serving(s)
Number Of Ingredients 3
Steps:
- In a LARGE juice pitcher (1 gallon/4 litres), stir together the 3 packages of koolaid and the sugar.
- Add about 1/3 of the water and stir well, making sure Kool-Aid and sugar dissolves.
- Slowly stir in remaining water; chill.
KOOL-AID-ALPHABET CRISPY TREATS
Treat the kids in your life-or treat yourself to a trip down memory lane-with these KOOL-AID® crispy treats made with alphabet cereal. F-U-N!
Provided by My Food and Family
Categories Recipes
Time 5m
Yield 24 servings
Number Of Ingredients 4
Steps:
- Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to evenly coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
- Stir in drink mix until dissolved. Add cereal; mix well.
- Press onto bottom of 13x9-inch pan sprayed with cooking spray. Cool completely before cutting into squares.
Nutrition Facts : Calories 110, Fat 2 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 85 mg, Carbohydrate 22 g, Fiber 0 g, Sugar 15 g, Protein 1 g
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