Kiwi Banana Almond Smoothie Food

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KIWI BANANA SMOOTHIE



Kiwi Banana Smoothie image

This kiwi banana smoothie is delicious as a breakfast on the go or a healthy snack. Made with spinach and almond milk it is both sweet and tart which kids love and it is packed with nutrients which moms love.

Provided by Jade Jones

Categories     Drinks

Time 5m

Number Of Ingredients 4

1 ½ cups spinach
2 medium-sized bananas
2 kiwis
½ cup almond milk

Steps:

  • Add spinach, bananas, kiwi, and milk to a blender and blend until smooth
  • Serve immediately.

Nutrition Facts : Calories 174 kcal, Carbohydrate 41 g, Protein 3 g, Fat 2 g, SaturatedFat 1 g, Sodium 103 mg, Fiber 6 g, Sugar 23 g, ServingSize 1 serving

KIWI BANANA ALMOND SMOOTHIE



Kiwi Banana Almond Smoothie image

Categories     Juices & Smoothies

Number Of Ingredients 4

• Kiwis - 3
• Banana - 1
• Honey - 1 tablespoon
• Almond milk - 200 milliliters

Steps:

  • 1. Cutkiwi fruit into halves. Scoop out flesh and discard peel.
  • 2. Peelbanana and cut into smaller pieces.
  • 3. Combine kiwi fruit, banana, honey and almond milk in a blender.
  • 4. Blend until smooth.
  • 5. Serve and enjoy!

BANANA AND KIWI SMOOTHIE



Banana and Kiwi Smoothie image

Make and share this Banana and Kiwi Smoothie recipe from Food.com.

Provided by Charishma_Ramchanda

Categories     Smoothies

Time 2h10m

Yield 1 serving(s)

Number Of Ingredients 3

1 banana
2 kiwi fruits
200 ml skim milk

Steps:

  • Peel and slice a banana.
  • Put it into a freezer-proof container and freeze for minimum 2 hours or overnight.
  • Peel and chop the kiwi fruits.
  • Place the banana, kiwi and milk in a blender.
  • Process until smooth.
  • Serve chilled!

KIWI BANANA SPINACH SMOOTHIE MEAL PREP RECIPE BY TASTY



Kiwi Banana Spinach Smoothie Meal Prep Recipe by Tasty image

Here's what you need: kiwis, banana, spinach, milk, plain greek yogurt

Provided by Mercedes Sandoval

Categories     Drinks

Yield 2 servings

Number Of Ingredients 5

3 kiwis, cubed
1 banana, sliced
2 cups spinach
1 cup milk, of choice
1 cup plain greek yogurt

Steps:

  • Put fruit in a freezer bag. Seal and store in freezer for up to 8-12 months.
  • When ready to use, put milk and spinach into the blender first. Blend until the spinach is fully incorporated into the milk.
  • Then add Greek yogurt and frozen fruit and mix until consistency is smooth.
  • Enjoy!

Nutrition Facts : Calories 321 calories, Carbohydrate 59 grams, Fat 3 grams, Fiber 6 grams, Protein 17 grams, Sugar 41 grams

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